{"product_id":"alto-shaam-1200-th-halo-heat-specialty-ovens","title":"Alto-Shaam  Halo Heat Specialty Ovens - 1200-TH","description":"\u003cdiv class=\"pd\"\u003e\n\u003ch2 class=\"pd-title\"\u003eAlto-Shaam  Halo Heat Specialty Ovens - 1200-TH\u003c\/h2\u003e\n\u003cspan class=\"pd-subtitle\"\u003e120 lb per cavity • up to 4 full-size pans • ventless \u0026amp; waterless\u003c\/span\u003e\n\u003cp class=\"pd-lead\"\u003eBoost yield, slash labor and deliver consistently delicious food with Alto-Shaam’s flagship Halo Heat technology. The 1200-TH gently surrounds product with low-temperature radiant heat—no fans, added humidity or hood required—so you can cook overnight and hold throughout service without babysitting.\u003c\/p\u003e\n\u003ch5 class=\"pd-section-title\"\u003eFeatures                    \u003c\/h5\u003e\n\u003cul class=\"pd-list\"\u003e\n\u003cli\u003eGentle Halo Heat cooks evenly for \u003cstrong\u003ehigher yields and juicier results\u003c\/strong\u003e.\u003c\/li\u003e\n\u003cli\u003eTwo independent cavities handle \u003cem\u003e120 lb each\u003c\/em\u003e for true overnight production.\u003c\/li\u003e\n\u003cli\u003eSimple or Deluxe controls with probe cooking, LED read-out and 8 programmable menus.\u003c\/li\u003e\n\u003cli\u003eVentless, waterless EcoSmart design cuts installation costs—\u003cstrong\u003eEPA 202 certified\u003c\/strong\u003e.\u003c\/li\u003e\n\u003cli\u003eHeavy-duty stainless-steel cabinet on 3.5\" casters (2 rigid, 2 swivel with brakes) for easy mobility.\u003c\/li\u003e\n\u003cli\u003eExterior drip tray with removable pan keeps the workspace clean.\u003c\/li\u003e\n\u003cli\u003eLifetime warranty on Halo Heat elements for peace of mind.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp class=\"pd-section-title\"\u003e\u003cstrong\u003eWhat’s in the box\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul class=\"pd-list\"\u003e\n\u003cli\u003e4 × 12\" × 20\" × 2-1\/2\" full-size pans (2 per cavity)\u003c\/li\u003e\n\u003cli\u003e6 stainless-steel wire shelves\u003c\/li\u003e\n\u003cli\u003eTwo stainless side racks with 15 pan positions\u003c\/li\u003e\n\u003cli\u003eSingle-point straight removable probe\u003c\/li\u003e\n\u003cli\u003eUSB port for quick recipe upload\/download\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch5 class=\"pd-section-title\"\u003eSpecifications\u003c\/h5\u003e\n\u003c\/div\u003e\n\u003cstyle type=\"text\/css\"\u003e\n.tg  {border-collapse:collapse;border-spacing:0;}\n.tg td{border-color:black;border-style:solid;border-width:1px;font-family:Arial, sans-serif;font-size:14px;\n  overflow:hidden;padding:10px 5px;word-break:normal;}\n.tg th{border-color:black;border-style:solid;border-width:1px;font-family:Arial, sans-serif;font-size:14px;\n  font-weight:normal;overflow:hidden;padding:10px 5px;word-break:normal;}\n.tg .tg-cly1{text-align:left;vertical-align:middle}\n.tg .tg-wa1i{font-weight:bold;text-align:center;vertical-align:middle}\n\u003c\/style\u003e\n\u003cdiv class=\"pd\"\u003e\n\u003ctable class=\"tg\"\u003e\n\u003cthead\u003e\n\u003ctr\u003e\n\u003cth class=\"tg-wa1i\"\u003eModel\u003c\/th\u003e\n\u003cth class=\"tg-cly1\"\u003e1200-TH (double-deck, standard depth)\u003c\/th\u003e\n\u003c\/tr\u003e\n\u003c\/thead\u003e\n\u003ctbody\u003e\n\u003ctr\u003e\n\u003ctd class=\"tg-wa1i\"\u003eCapacity per cavity\u003c\/td\u003e\n\u003ctd class=\"tg-cly1\"\u003e120 lb • 4 full-size pans (12\" × 20\" × 2-1\/2\") or 8 half-size pans\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd class=\"tg-wa1i\"\u003eCooking temperature\u003c\/td\u003e\n\u003ctd class=\"tg-cly1\"\u003e200–325 °F (94–163 °C)\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd class=\"tg-wa1i\"\u003eHolding temperature\u003c\/td\u003e\n\u003ctd class=\"tg-cly1\"\u003e85–205 °F (29–96 °C)\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd class=\"tg-wa1i\"\u003eExterior dimensions (W × D × H)\u003c\/td\u003e\n\u003ctd class=\"tg-cly1\"\u003e33-1\/4\" × 25-5\/16\" × 70-11\/16\" (with 3.5\" casters)\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd class=\"tg-wa1i\"\u003eInterior dimensions (per cavity)\u003c\/td\u003e\n\u003ctd class=\"tg-cly1\"\u003e26-7\/8\" × 18-7\/8\" × 26-1\/2\"\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd class=\"tg-wa1i\"\u003eElectrical\u003c\/td\u003e\n\u003ctd class=\"tg-cly1\"\u003e208–240 V, 1 Ph, 6.2–8.2 kW, dedicated 30–50 A circuit\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd class=\"tg-wa1i\"\u003eConstruction\u003c\/td\u003e\n\u003ctd class=\"tg-cly1\"\u003eHeavy-gauge stainless steel, IPX4 rated\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003c\/tbody\u003e\n\u003c\/table\u003e\n\u003ch5\u003eWhat our Experts Think    \u003c\/h5\u003e\n\u003csection class=\"text-token-text-primary w-full focus:outline-none [--shadow-height:45px] has-data-writing-block:pointer-events-none has-data-writing-block:-mt-(--shadow-height) has-data-writing-block:pt-(--shadow-height) [\u0026amp;:has([data-writing-block])\u0026gt;*]:pointer-events-auto [content-visibility:auto] supports-[content-visibility:auto]:[contain-intrinsic-size:auto_100lvh] R6Vx5W_threadScrollVars scroll-mb-[calc(var(--scroll-root-safe-area-inset-bottom,0px)+var(--thread-response-height))] scroll-mt-[calc(var(--header-height)+min(200px,max(70px,20svh)))]\" dir=\"auto\" data-turn-id=\"request-WEB:55f1b0cb-e9e5-49bd-bd0c-558aad68a767-23\" data-testid=\"conversation-turn-48\" data-scroll-anchor=\"false\" data-turn=\"assistant\"\u003e\n\u003cdiv class=\"text-base my-auto mx-auto pb-10 [--thread-content-margin:var(--thread-content-margin-xs,calc(var(--spacing)*4))] @w-sm\/main:[--thread-content-margin:var(--thread-content-margin-sm,calc(var(--spacing)*6))] @w-lg\/main:[--thread-content-margin:var(--thread-content-margin-lg,calc(var(--spacing)*16))] px-(--thread-content-margin)\"\u003e\n\u003cdiv class=\"[--thread-content-max-width:40rem] @w-lg\/main:[--thread-content-max-width:48rem] mx-auto max-w-(--thread-content-max-width) flex-1 group\/turn-messages focus-visible:outline-hidden relative flex w-full min-w-0 flex-col agent-turn\"\u003e\n\u003cdiv class=\"flex max-w-full flex-col gap-4 grow\"\u003e\n\u003cdiv data-message-author-role=\"assistant\" data-message-id=\"96905ff2-f37c-4e01-9f91-5f62ed16b5e7\" data-turn-start-message=\"true\" dir=\"auto\" data-message-model-slug=\"gpt-5-3-mini\" class=\"min-h-8 text-message relative flex w-full flex-col items-end gap-2 text-start break-words whitespace-normal outline-none keyboard-focused:focus-ring [.text-message+\u0026amp;]:mt-1\" tabindex=\"0\"\u003e\n\u003cdiv class=\"flex w-full flex-col gap-1 empty:hidden\"\u003e\n\u003cdiv class=\"markdown prose dark:prose-invert wrap-break-word w-full light markdown-new-styling\"\u003e\n\u003cul data-start=\"28\" data-end=\"1750\"\u003e\n\u003cli data-section-id=\"a1rbgj\" data-start=\"28\" data-end=\"291\"\u003e\n\u003cstrong data-start=\"30\" data-end=\"75\"\u003ePrecision low-temperature cooking mastery\u003c\/strong\u003e — The 1200-TH is designed for cook-and-hold performance using Halo Heat® technology, delivering gentle, even radiant heat for consistent results without fans or harsh airflow. \u003cspan class=\"\" data-state=\"closed\"\u003e\u003c\/span\u003e\n\u003c\/li\u003e\n\u003cli data-section-id=\"1ua2tfz\" data-start=\"293\" data-end=\"525\"\u003e\n\u003cstrong data-start=\"295\" data-end=\"333\"\u003eMaximum yield \u0026amp; moisture retention\u003c\/strong\u003e — Experts value it for significantly reducing shrinkage and preserving natural juices, producing more tender, higher-quality meats and bulk food items. \u003cspan class=\"\" data-state=\"closed\"\u003e\u003c\/span\u003e\n\u003c\/li\u003e\n\u003cli data-section-id=\"1f07ou2\" data-start=\"527\" data-end=\"746\"\u003e\n\u003cstrong data-start=\"529\" data-end=\"572\"\u003eTrue “set-and-forget” production system\u003c\/strong\u003e — Ideal for overnight cooking, batch preparation, and reduced labor dependency, allowing kitchens to free up staff during peak hours. \u003cspan class=\"\" data-state=\"closed\"\u003e\u003c\/span\u003e\n\u003c\/li\u003e\n\u003cli data-section-id=\"1vkkac7\" data-start=\"748\" data-end=\"948\"\u003e\n\u003cstrong data-start=\"750\" data-end=\"795\"\u003eVentless \u0026amp; waterless efficiency advantage\u003c\/strong\u003e — No hood, water line, or drainage required, making installation simpler and lowering long-term operating costs. \u003cspan class=\"\" data-state=\"closed\"\u003e\u003c\/span\u003e\n\u003c\/li\u003e\n\u003cli data-section-id=\"1cf9ftk\" data-start=\"950\" data-end=\"1155\"\u003e\n\u003cstrong data-start=\"952\" data-end=\"985\"\u003eMulti-purpose kitchen utility\u003c\/strong\u003e — Handles roasting, braising, reheating, proofing, and holding in one system, reducing the need for multiple pieces of equipment. \u003cspan class=\"\" data-state=\"closed\"\u003e\u003c\/span\u003e\n\u003c\/li\u003e\n\u003cli data-section-id=\"110csw8\" data-start=\"1157\" data-end=\"1345\"\u003e\n\u003cstrong data-start=\"1159\" data-end=\"1202\"\u003eConsistency-driven professional control\u003c\/strong\u003e — Programmable settings and probe-based cooking ensure repeatable results across shifts and operators. \u003cspan class=\"\" data-state=\"closed\"\u003e\u003c\/span\u003e\n\u003c\/li\u003e\n\u003cli data-section-id=\"hr01zk\" data-start=\"1347\" data-end=\"1535\"\u003e\n\u003cstrong data-start=\"1349\" data-end=\"1391\"\u003eEnergy-efficient long operation cycles\u003c\/strong\u003e — Low, stable heat consumption supports extended holding and cooking periods with reduced energy costs. \u003cspan class=\"\" data-state=\"closed\"\u003e\u003c\/span\u003e\n\u003c\/li\u003e\n\u003cli data-section-id=\"1510o9o\" data-start=\"1537\" data-end=\"1750\"\u003e\n\u003cstrong data-start=\"1539\" data-end=\"1587\"\u003eTrusted institutional “workhorse” reputation\u003c\/strong\u003e — Widely used in commercial kitchens where reliability, yield improvement, and consistency are critical to daily operations. \u003cspan class=\"\" data-state=\"closed\"\u003e\u003c\/span\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"mt-3 w-full empty:hidden\"\u003e\u003cbr\u003e\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/section\u003e\n\u003ch5\u003e               \u003cbr\u003eQ\u0026amp;A  \u003c\/h5\u003e\n\u003cp data-start=\"0\" data-end=\"348\"\u003e\u003cstrong data-start=\"0\" data-end=\"74\"\u003eQ: What is the Alto-Shaam 1200-TH Specialty Cook \u0026amp; Hold Oven used for?\u003c\/strong\u003e\u003cbr data-start=\"74\" data-end=\"77\"\u003eA: The Alto-Shaam 1200-TH is a high-capacity specialty cook \u0026amp; hold oven designed for roasting, baking, slow cooking, reheating, and long-duration hot holding in commercial kitchens like hotels, restaurants, and catering operations. \u003cspan class=\"\" data-state=\"closed\"\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp data-start=\"350\" data-end=\"620\"\u003e\u003cstrong data-start=\"350\" data-end=\"409\"\u003eQ: What makes the 1200-TH different from regular ovens?\u003c\/strong\u003e\u003cbr data-start=\"409\" data-end=\"412\"\u003eA: It uses Halo Heat® technology, a fanless, waterless system that delivers gentle, uniform radiant heat to maintain food moisture, reduce shrinkage, and improve yield. \u003cspan class=\"\" data-state=\"closed\"\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp data-start=\"622\" data-end=\"920\"\u003e\u003cstrong data-start=\"622\" data-end=\"675\"\u003eQ: How does the cooking and holding process work?\u003c\/strong\u003e\u003cbr data-start=\"675\" data-end=\"678\"\u003eA: The oven can cook by time or probe, and it automatically switches from cooking mode to holding mode when the internal food temperature is reached—ensuring consistent results with minimal supervision. \u003cspan class=\"\" data-state=\"closed\"\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp data-start=\"922\" data-end=\"1155\"\u003e\u003cstrong data-start=\"922\" data-end=\"965\"\u003eQ: What is the capacity of the 1200-TH?\u003c\/strong\u003e\u003cbr data-start=\"965\" data-end=\"968\"\u003eA: It typically holds up to 8 full-size sheet pans per compartment (double-compartment design), making it suitable for high-volume food production. \u003cspan class=\"\" data-state=\"closed\"\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp data-start=\"1157\" data-end=\"1401\"\u003e\u003cstrong data-start=\"1157\" data-end=\"1208\"\u003eQ: Does it require water or a ventilation hood?\u003c\/strong\u003e\u003cbr data-start=\"1208\" data-end=\"1211\"\u003eA: No. The 1200-TH is a ventless and waterless system, meaning no plumbing, drains, or traditional hood ventilation is required in most installations. \u003cspan class=\"\" data-state=\"closed\"\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp data-start=\"1403\" data-end=\"1689\"\u003e\u003cstrong data-start=\"1403\" data-end=\"1453\"\u003eQ: Why is it popular in professional kitchens?\u003c\/strong\u003e\u003cbr data-start=\"1453\" data-end=\"1456\"\u003eA: It improves labor efficiency by allowing overnight cooking, reduces food waste through lower shrinkage, and maintains food quality for extended holding periods without drying or overcooking. \u003cspan class=\"\" data-state=\"closed\"\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp data-start=\"1691\" data-end=\"1933\"\u003e\u003cstrong data-start=\"1691\" data-end=\"1731\"\u003eQ: What foods is it best suited for?\u003c\/strong\u003e\u003cbr data-start=\"1731\" data-end=\"1734\"\u003eA: It is ideal for slow-roasted meats, brisket, poultry, baked dishes, batch cooking, and prepared meals that need long, consistent hot holding before service.\u003c\/p\u003e\n\u003ch5\u003e                 \u003cbr\u003eMaintenance Tips\u003c\/h5\u003e\n\u003cul\u003e\n\u003cli data-section-id=\"1cmheqb\" data-start=\"0\" data-end=\"76\"\u003eClean interior surfaces daily to prevent grease and food residue buildup\u003c\/li\u003e\n\u003cli data-section-id=\"yvx9oj\" data-start=\"77\" data-end=\"155\"\u003eWipe stainless steel exterior regularly to maintain hygiene and appearance\u003c\/li\u003e\n\u003cli data-section-id=\"10ixj56\" data-start=\"156\" data-end=\"224\"\u003eUse non-abrasive cleaners to protect Halo Heat system components\u003c\/li\u003e\n\u003cli data-section-id=\"a6duax\" data-start=\"225\" data-end=\"291\"\u003eRemove spills immediately to prevent staining and odor buildup\u003c\/li\u003e\n\u003cli data-section-id=\"17xa37y\" data-start=\"292\" data-end=\"363\"\u003eKeep vents and airflow areas clear for consistent heat distribution\u003c\/li\u003e\n\u003cli data-section-id=\"3ayrjj\" data-start=\"364\" data-end=\"439\"\u003eInspect door gaskets regularly for proper sealing and energy efficiency\u003c\/li\u003e\n\u003cli data-section-id=\"b8kiz3\" data-start=\"440\" data-end=\"508\"\u003eAvoid high-pressure water or harsh chemicals on electrical parts\u003c\/li\u003e\n\u003cli data-section-id=\"146hn5p\" data-start=\"509\" data-end=\"586\"\u003eClean shelves, pans, and racks before each use for food safety compliance\u003c\/li\u003e\n\u003cli data-section-id=\"17cm82k\" data-start=\"587\" data-end=\"664\"\u003eCheck temperature settings routinely for accurate low-temperature cooking\u003c\/li\u003e\n\u003cli data-section-id=\"n47933\" data-start=\"665\" data-end=\"721\"\u003eDisconnect power before deep cleaning or maintenance\u003c\/li\u003e\n\u003cli data-section-id=\"5x3em7\" data-start=\"722\" data-end=\"817\" data-is-last-node=\"\"\u003eSchedule regular professional servicing to ensure safe, efficient operation and long lifespan\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003c\/div\u003e","brand":"Alto-Shaam","offers":[{"title":"Default Title","offer_id":45615844393151,"sku":"1200-TH","price":11393.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0683\/5703\/0079\/files\/picture_815952ff-f109-4c22-8aa6-0c9c93881905.png?v=1778064599","url":"https:\/\/www.mybackyardzone.com\/products\/alto-shaam-1200-th-halo-heat-specialty-ovens","provider":"Your Outdoor Setup Starts Here","version":"1.0","type":"link"}