{"product_id":"alto-shaam-5005616-cook-and-hold-ovens","title":"Alto-Shaam Cook and Hold Ovens - 5005616","description":"\u003cdiv\u003e\n\u003ch2\u003eAlto-Shaam Cook and Hold Ovens - 5005616 \u003c\/h2\u003e\n\u003cp\u003eAlto-Shaam 5005616 stainless steel drip pan with drain, 1-7\/8\" deep—durable, easy-drain design for Cook \u0026amp; Hold ovens.\u003c\/p\u003e\n\u003ch5\u003eWhat our Experts Think      \u003c\/h5\u003e\n\u003cul\u003e\n\u003cli data-section-id=\"1y0vs5t\" data-start=\"26\" data-end=\"249\"\u003e\n\u003cstrong data-start=\"28\" data-end=\"66\"\u003ePrecision low-temperature cooking:\u003c\/strong\u003e The 5005616 Cook \u0026amp; Hold Oven uses \u003cstrong data-start=\"101\" data-end=\"126\"\u003eHalo Heat technology\u003c\/strong\u003e to deliver gentle, even radiant heat for consistent roasting, baking, and holding. \u003cspan class=\"\" data-state=\"closed\"\u003e\u003c\/span\u003e\n\u003c\/li\u003e\n\u003cli data-section-id=\"iopm5v\" data-start=\"250\" data-end=\"463\"\u003e\n\u003cstrong data-start=\"252\" data-end=\"284\"\u003eSuperior moisture retention:\u003c\/strong\u003e Fanless, waterless design helps food retain \u003cstrong data-start=\"329\" data-end=\"385\"\u003enatural juices and reduces shrinkage by up to 15–20%\u003c\/strong\u003e, improving yield and product quality. \u003cspan class=\"\" data-state=\"closed\"\u003e\u003c\/span\u003e\n\u003c\/li\u003e\n\u003cli data-section-id=\"1cpyuu4\" data-start=\"464\" data-end=\"671\"\u003e\n\u003cstrong data-start=\"466\" data-end=\"497\"\u003eMulti-function performance:\u003c\/strong\u003e Designed to \u003cstrong data-start=\"510\" data-end=\"570\"\u003ecook, roast, proof, braise, reheat, and hold in one unit\u003c\/strong\u003e, reducing the need for multiple appliances in busy kitchens. \u003cspan class=\"\" data-state=\"closed\"\u003e\u003c\/span\u003e\n\u003c\/li\u003e\n\u003cli data-section-id=\"174wbf\" data-start=\"672\" data-end=\"864\"\u003e\n\u003cstrong data-start=\"674\" data-end=\"705\"\u003eEnergy-efficient operation:\u003c\/strong\u003e Extremely low running cost—often \u003cstrong data-start=\"739\" data-end=\"763\"\u003eless than $2 per day\u003c\/strong\u003e, making it highly cost-effective for long production cycles. \u003cspan class=\"\" data-state=\"closed\"\u003e\u003c\/span\u003e\n\u003c\/li\u003e\n\u003cli data-section-id=\"14db9rm\" data-start=\"865\" data-end=\"1069\"\u003e\n\u003cstrong data-start=\"867\" data-end=\"904\"\u003eVentless \u0026amp; waterless flexibility:\u003c\/strong\u003e Can be installed \u003cstrong data-start=\"922\" data-end=\"962\"\u003ewithout hood ventilation or plumbing\u003c\/strong\u003e, lowering installation costs and increasing placement flexibility. \u003cspan class=\"\" data-state=\"closed\"\u003e\u003c\/span\u003e\n\u003c\/li\u003e\n\u003cli data-section-id=\"bax7ym\" data-start=\"1070\" data-end=\"1266\"\u003e\n\u003cstrong data-start=\"1072\" data-end=\"1098\"\u003eLabor-saving workflow:\u003c\/strong\u003e Enables “set-and-forget” cooking with overnight operation, freeing staff for other prep tasks and improving kitchen efficiency. \u003cspan class=\"\" data-state=\"closed\"\u003e\u003c\/span\u003e\n\u003c\/li\u003e\n\u003cli data-section-id=\"zaz8lm\" data-start=\"1267\" data-end=\"1461\"\u003e\n\u003cstrong data-start=\"1269\" data-end=\"1304\"\u003eConsistent food safety control:\u003c\/strong\u003e Maintains precise temperatures throughout cooking and holding phases, reducing risk and ensuring repeatable results.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch5\u003e             \u003cbr\u003eQ\u0026amp;A   \u003c\/h5\u003e\n\u003cp data-start=\"67\" data-end=\"334\"\u003e\u003cstrong data-start=\"67\" data-end=\"122\"\u003eQ: What is the Alto-Shaam 5005616 Cook \u0026amp; Hold Oven?\u003c\/strong\u003e\u003cbr data-start=\"122\" data-end=\"125\"\u003eA: The Alto-Shaam 5005616 is a commercial Cook \u0026amp; Hold oven designed for low-temperature cooking, roasting, and extended hot holding using patented Halo Heat® technology. \u003cspan class=\"\" data-state=\"closed\"\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp data-start=\"336\" data-end=\"570\"\u003e\u003cstrong data-start=\"336\" data-end=\"374\"\u003eQ: What is Cook \u0026amp; Hold technology?\u003c\/strong\u003e\u003cbr data-start=\"374\" data-end=\"377\"\u003eA: It gently cooks food at low temperatures and automatically switches to holding mode, keeping food hot, tender, and ready to serve without overcooking. \u003cspan class=\"\" data-state=\"closed\"\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp data-start=\"572\" data-end=\"803\"\u003e\u003cstrong data-start=\"572\" data-end=\"609\"\u003eQ: What is Halo Heat technology?\u003c\/strong\u003e\u003cbr data-start=\"609\" data-end=\"612\"\u003eA: Halo Heat uses radiant heat from thermal cables instead of fans or harsh elements, ensuring even cooking, moisture retention, and reduced shrinkage. \u003cspan class=\"\" data-state=\"closed\"\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp data-start=\"805\" data-end=\"1004\"\u003e\u003cstrong data-start=\"805\" data-end=\"835\"\u003eQ: What foods can it cook?\u003c\/strong\u003e\u003cbr data-start=\"835\" data-end=\"838\"\u003eA: Ideal for roasts, brisket, poultry, ribs, casseroles, and batch-prepped proteins, as well as overnight cooking and holding. \u003cspan class=\"\" data-state=\"closed\"\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp data-start=\"1006\" data-end=\"1192\"\u003e\u003cstrong data-start=\"1006\" data-end=\"1036\"\u003eQ: Is it energy efficient?\u003c\/strong\u003e\u003cbr data-start=\"1036\" data-end=\"1039\"\u003eA: Yes, it operates at very low cost—often just a few dollars per day due to efficient low-temperature operation. \u003cspan class=\"\" data-state=\"closed\"\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp data-start=\"1194\" data-end=\"1382\"\u003e\u003cstrong data-start=\"1194\" data-end=\"1238\"\u003eQ: Does it need ventilation or plumbing?\u003c\/strong\u003e\u003cbr data-start=\"1238\" data-end=\"1241\"\u003eA: No. It is ventless and waterless, eliminating the need for hoods, drains, or complex installation. \u003cspan class=\"\" data-state=\"closed\"\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp data-start=\"1384\" data-end=\"1591\"\u003e\u003cstrong data-start=\"1384\" data-end=\"1435\"\u003eQ: What is the benefit for commercial kitchens?\u003c\/strong\u003e\u003cbr data-start=\"1435\" data-end=\"1438\"\u003eA: It reduces labor, enables overnight cooking, improves yield, and frees up kitchen equipment during peak hours.\u003c\/p\u003e\n\u003ch5\u003e               \u003cbr\u003eMaintenance Tips\u003c\/h5\u003e\n\u003cul\u003e\n\u003cli data-section-id=\"dqbqkr\" data-start=\"89\" data-end=\"255\"\u003e\n\u003cstrong data-start=\"91\" data-end=\"119\"\u003eDaily interior cleaning:\u003c\/strong\u003e Wipe stainless surfaces and racks after cooling to prevent grease buildup and preserve hygiene. \u003cspan class=\"\" data-state=\"closed\"\u003e\u003c\/span\u003e\n\u003c\/li\u003e\n\u003cli data-section-id=\"4t5epq\" data-start=\"256\" data-end=\"424\"\u003e\n\u003cstrong data-start=\"258\" data-end=\"281\"\u003eCheck door gaskets:\u003c\/strong\u003e Inspect seals regularly; worn or loose gaskets cause heat loss and inconsistent cook\/hold performance. \u003cspan class=\"\" data-state=\"closed\"\u003e\u003c\/span\u003e\n\u003c\/li\u003e\n\u003cli data-section-id=\"c67l1z\" data-start=\"425\" data-end=\"607\"\u003e\n\u003cstrong data-start=\"427\" data-end=\"461\"\u003eMaintain temperature accuracy:\u003c\/strong\u003e Periodically verify chamber temperature with a calibrated thermometer to ensure correct low-temp cooking. \u003cspan class=\"\" data-state=\"closed\"\u003e\u003c\/span\u003e\n\u003c\/li\u003e\n\u003cli data-section-id=\"8gk8zu\" data-start=\"608\" data-end=\"787\"\u003e\n\u003cstrong data-start=\"610\" data-end=\"636\"\u003eAvoid water intrusion:\u003c\/strong\u003e Keep electrical and control areas dry—these ovens use sealed radiant heat systems (no fans or added humidity). \u003cspan class=\"\" data-state=\"closed\"\u003e\u003c\/span\u003e\n\u003c\/li\u003e\n\u003cli data-section-id=\"128m3bn\" data-start=\"788\" data-end=\"917\"\u003e\n\u003cstrong data-start=\"790\" data-end=\"817\"\u003eClean vents \u0026amp; exterior:\u003c\/strong\u003e Remove dust\/grease from vents and exterior panels to support proper heat dissipation and airflow.\u003c\/li\u003e\n\u003cli data-section-id=\"em90f5\" data-start=\"918\" data-end=\"1073\"\u003e\n\u003cstrong data-start=\"920\" data-end=\"949\"\u003eInspect power connection:\u003c\/strong\u003e Ensure cords and outlets are secure, not overheated, and never use extension leads. \u003cspan class=\"\" data-state=\"closed\"\u003e\u003c\/span\u003e\n\u003c\/li\u003e\n\u003cli data-section-id=\"1xxet8a\" data-start=\"1074\" data-end=\"1213\"\u003e\n\u003cstrong data-start=\"1076\" data-end=\"1116\"\u003eProbe \u0026amp; control check (if equipped):\u003c\/strong\u003e Clean food probes and ensure controls respond correctly for accurate cook-to-hold transitions.\u003c\/li\u003e\n\u003cli data-section-id=\"10zhzo3\" data-start=\"1214\" data-end=\"1343\"\u003e\n\u003cstrong data-start=\"1216\" data-end=\"1244\"\u003ePrevent scale \u0026amp; buildup:\u003c\/strong\u003e For kitchens with water or steam exposure nearby, monitor for mineral deposits and remove early.\u003c\/li\u003e\n\u003cli data-section-id=\"x5e66y\" data-start=\"1344\" data-end=\"1475\"\u003e\n\u003cstrong data-start=\"1346\" data-end=\"1378\"\u003eSchedule preventive service:\u003c\/strong\u003e Regular technician inspections help maintain Halo Heat system efficiency and extend unit life.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003c\/div\u003e","brand":"Alto-Shaam","offers":[{"title":"Default Title","offer_id":45615377023167,"sku":"5005616\u0026nbsp;","price":301.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0683\/5703\/0079\/files\/picture_48376f31-ade4-4ef2-8078-053b61f35272.png?v=1778046155","url":"https:\/\/www.mybackyardzone.com\/products\/alto-shaam-5005616-cook-and-hold-ovens","provider":"Your Outdoor Setup Starts Here","version":"1.0","type":"link"}