{"product_id":"alto-shaam-750-s-halo-heat-heated-cabinets-holding-shelves","title":"Alto-Shaam  Halo Heat Heated Cabinets \u0026 Holding Shelves - 750-S","description":"\u003cdiv class=\"pd\"\u003e\n\u003ch2 class=\"pd-title\"\u003eAlto-Shaam  Halo Heat Heated Cabinets \u0026amp; Holding Shelves - 750-S\u003c\/h2\u003e\n\u003cspan class=\"pd-subtitle\"\u003e10-pan reach-in | simple ON\/OFF thermostat control | ENERGY STAR certified\u003c\/span\u003e\n\u003cp class=\"pd-lead\"\u003eDeliver every plate as fresh and flavorful as the moment it left the oven. Powered by Alto-Shaam’s exclusive Halo Heat technology, the 750-S gently surrounds food with uniform radiant heat—no fans, harsh elements or added humidity—so proteins stay juicy, sides stay vibrant, and fried items stay crispy for hours.\u003c\/p\u003e\n\u003ch5 class=\"pd-section-title\"\u003eFeatures                    \u003c\/h5\u003e\n\u003cul class=\"pd-list\"\u003e\n\u003cli\u003eExclusive Halo Heat system maintains precise, even temperatures without forced air.\u003c\/li\u003e\n\u003cli\u003eSimple ON\/OFF controller with adjustable thermostat (60 °F – 200 °F \/ 16 °C – 93 °C) and power indicator light—perfect for any skill level.\u003c\/li\u003e\n\u003cli\u003eHolds up to \u003cstrong\u003eten (10) full-size 12\" × 20\" pans, 2-1\/2\" deep\u003c\/strong\u003e—or 6 pans at 4\" deep, or 4 pans at 6\" deep.\u003c\/li\u003e\n\u003cli\u003eIncludes (2) chrome-plated side racks with 11 positions and (3) removable wire shelves for flexible loading.\u003c\/li\u003e\n\u003cli\u003eDurable stainless-steel interior and exterior resist corrosion and clean up fast.\u003c\/li\u003e\n\u003cli\u003eAntimicrobial, field-reversible door handle and optional venting help keep product safe and crisp.\u003c\/li\u003e\n\u003cli\u003e2-1\/2\" casters (2 rigid, 2 swivel with brakes) make the unit easy to move, lock and clean around.\u003c\/li\u003e\n\u003cli\u003eEcoSmart design is ENERGY STAR qualified for low operating costs and reduced heat gain (223 BTU\/hr).\u003cbr\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch5 class=\"pd-section-title\"\u003e Specifications\u003c\/h5\u003e\n\u003c\/div\u003e\n\u003cstyle type=\"text\/css\"\u003e\n.tg  {border-collapse:collapse;border-spacing:0;}\n.tg td{border-color:black;border-style:solid;border-width:1px;font-family:Arial, sans-serif;font-size:14px;\n  overflow:hidden;padding:10px 5px;word-break:normal;}\n.tg th{border-color:black;border-style:solid;border-width:1px;font-family:Arial, sans-serif;font-size:14px;\n  font-weight:normal;overflow:hidden;padding:10px 5px;word-break:normal;}\n.tg .tg-cly1{text-align:left;vertical-align:middle}\n.tg .tg-wa1i{font-weight:bold;text-align:center;vertical-align:middle}\n\u003c\/style\u003e\n\u003cdiv class=\"pd\"\u003e\n\u003ctable class=\"tg\"\u003e\n\u003cthead\u003e\n\u003ctr\u003e\n\u003cth class=\"tg-wa1i\"\u003eModel\u003c\/th\u003e\n\u003cth class=\"tg-cly1\"\u003e750-S Reach-In\u003c\/th\u003e\n\u003c\/tr\u003e\n\u003c\/thead\u003e\n\u003ctbody\u003e\n\u003ctr\u003e\n\u003ctd class=\"tg-wa1i\"\u003eCapacity\u003c\/td\u003e\n\u003ctd class=\"tg-cly1\"\u003e(10) 12\" × 20\" × 2.5\" pans | (6) sheet pans (on shelves)\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd class=\"tg-wa1i\"\u003eTemperature range\u003c\/td\u003e\n\u003ctd class=\"tg-cly1\"\u003e60 °F – 200 °F (16 °C – 93 °C)\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd class=\"tg-wa1i\"\u003eExterior (H × W × D)\u003c\/td\u003e\n\u003ctd class=\"tg-cly1\"\u003e31-7\/8\" × 26-5\/8\" × 31-3\/8\"\u003cbr\u003e(809 mm × 676 mm × 797 mm)\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd class=\"tg-wa1i\"\u003eInterior (H × W × D)\u003c\/td\u003e\n\u003ctd class=\"tg-cly1\"\u003e20\" × 21-15\/16\" × 26-1\/2\"\u003cbr\u003e(507 mm × 556 mm × 673 mm)\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd class=\"tg-wa1i\"\u003eNet weight\u003c\/td\u003e\n\u003ctd class=\"tg-cly1\"\u003e157 lb (71 kg)\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd class=\"tg-wa1i\"\u003eElectrical (120 V)\u003c\/td\u003e\n\u003ctd class=\"tg-cly1\"\u003e1 ph, 50\/60 Hz, 9 A, 1.1 kW | NEMA 5-15P cord \u0026amp; plug\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd class=\"tg-wa1i\"\u003eCasters\u003c\/td\u003e\n\u003ctd class=\"tg-cly1\"\u003e2-1\/2\" (64 mm) – 2 rigid, 2 swivel w\/ brakes\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd class=\"tg-wa1i\"\u003eClearance\u003c\/td\u003e\n\u003ctd class=\"tg-cly1\"\u003eTop 2\" (51 mm) • Sides 1\" (25 mm) • Back 3\" (76 mm)\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003c\/tbody\u003e\n\u003c\/table\u003e\n\u003ch5\u003eWhat our Experts Think    \u003c\/h5\u003e\n\u003cul\u003e\n\u003cli data-section-id=\"1qqwpfy\" data-start=\"28\" data-end=\"313\"\u003e\n\u003cstrong data-start=\"30\" data-end=\"76\"\u003eIndustry-standard low-temp holding cabinet\u003c\/strong\u003e\u003cbr data-start=\"76\" data-end=\"79\"\u003eThe Alto-Shaam 750-S is a \u003cstrong data-start=\"107\" data-end=\"144\" data-is-only-node=\"\"\u003eHalo Heat heated holding cabinet\u003c\/strong\u003e designed to keep cooked food hot and ready for service while preserving texture, moisture, and flavor over long holding periods. \u003cspan class=\"\" data-state=\"closed\"\u003e\u003c\/span\u003e\n\u003c\/li\u003e\n\u003cli data-section-id=\"uu4ikj\" data-start=\"315\" data-end=\"610\"\u003e\n\u003cstrong data-start=\"317\" data-end=\"365\"\u003eGentle Halo Heat system prevents drying out\u003c\/strong\u003e\u003cbr data-start=\"365\" data-end=\"368\"\u003eUses a controlled, radiant heat cable system that surrounds the cabinet instead of relying on fans or harsh elements—helping reduce shrinkage and maintain food quality without added humidity or water. \u003cspan class=\"\" data-state=\"closed\"\u003e\u003c\/span\u003e\n\u003c\/li\u003e\n\u003cli data-section-id=\"1ueg7oa\" data-start=\"612\" data-end=\"855\"\u003e\n\u003cstrong data-start=\"614\" data-end=\"653\"\u003eHigh-capacity, flexible pan storage\u003c\/strong\u003e\u003cbr data-start=\"653\" data-end=\"656\"\u003eHolds up to \u003cstrong data-start=\"670\" data-end=\"709\" data-is-only-node=\"\"\u003e10 full-size hotel pans (12\" × 20\")\u003c\/strong\u003e or GN equivalents, making it suitable for batch production, banquet service, or high-volume line holding. \u003cspan class=\"\" data-state=\"closed\"\u003e\u003c\/span\u003e\n\u003c\/li\u003e\n\u003cli data-section-id=\"ccxty0\" data-start=\"857\" data-end=\"1093\"\u003e\n\u003cstrong data-start=\"859\" data-end=\"897\"\u003eCompact, space-efficient footprint\u003c\/strong\u003e\u003cbr data-start=\"897\" data-end=\"900\"\u003eDesigned for under-counter use or stacked configurations, making it a strong fit for tight commercial kitchens where every inch of floor space matters. \u003cspan class=\"\" data-state=\"closed\"\u003e\u003c\/span\u003e\n\u003c\/li\u003e\n\u003cli data-section-id=\"nnh58y\" data-start=\"1095\" data-end=\"1319\"\u003e\n\u003cstrong data-start=\"1097\" data-end=\"1137\"\u003eWaterless, low-maintenance operation\u003c\/strong\u003e\u003cbr data-start=\"1137\" data-end=\"1140\"\u003eNo plumbing, drains, or water pans required—reducing installation complexity and eliminating scale buildup or humidity management issues. \u003cspan class=\"\" data-state=\"closed\"\u003e\u003c\/span\u003e\n\u003c\/li\u003e\n\u003cli data-section-id=\"1n236a2\" data-start=\"1321\" data-end=\"1559\"\u003e\n\u003cstrong data-start=\"1323\" data-end=\"1362\"\u003eStable, precise temperature control\u003c\/strong\u003e\u003cbr data-start=\"1362\" data-end=\"1365\"\u003eElectronic controls maintain consistent holding temperatures with fast recovery after door openings, helping ensure food safety and service consistency. \u003cspan class=\"\" data-state=\"closed\"\u003e\u003c\/span\u003e\n\u003c\/li\u003e\n\u003cli data-section-id=\"1m25aw\" data-start=\"1561\" data-end=\"1769\"\u003e\n\u003cstrong data-start=\"1563\" data-end=\"1603\"\u003eBuilt for continuous commercial duty\u003c\/strong\u003e\u003cbr data-start=\"1603\" data-end=\"1606\"\u003eStainless steel construction and insulated cabinet design support long operating hours in demanding kitchens, hotels, and institutional foodservice environments.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch5\u003e               \u003cbr\u003eQ\u0026amp;A    \u003c\/h5\u003e\n\u003cp data-start=\"53\" data-end=\"271\"\u003e\u003cstrong data-start=\"53\" data-end=\"98\"\u003eQ: What is the Alto-Shaam 750-S used for?\u003c\/strong\u003e\u003cbr data-start=\"98\" data-end=\"101\"\u003eA: A commercial \u003cstrong data-start=\"117\" data-end=\"159\"\u003elow-temperature heated holding cabinet\u003c\/strong\u003e designed to keep cooked food hot, moist, and ready to serve for long periods without drying out or overcooking.\u003c\/p\u003e\n\u003cp data-start=\"273\" data-end=\"563\"\u003e\u003cstrong data-start=\"273\" data-end=\"319\"\u003eQ: What are the key features of the 750-S?\u003c\/strong\u003e\u003cbr data-start=\"319\" data-end=\"322\"\u003eA: It uses \u003cstrong data-start=\"333\" data-end=\"358\"\u003eHalo Heat® technology\u003c\/strong\u003e, which provides gentle, radiant heat through thermal cabling around the cabinet instead of fans or steam, ensuring even temperature control and better food quality. \u003cspan class=\"\" data-state=\"closed\"\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp data-start=\"565\" data-end=\"850\"\u003e\u003cstrong data-start=\"565\" data-end=\"628\"\u003eQ: What makes Halo Heat different from traditional warmers?\u003c\/strong\u003e\u003cbr data-start=\"628\" data-end=\"631\"\u003eA: Unlike steam tables or forced-air warmers, it uses \u003cstrong data-start=\"685\" data-end=\"736\"\u003eno fans, no added humidity, and no water system\u003c\/strong\u003e, reducing maintenance while preserving natural food moisture and texture. \u003cspan class=\"\" data-state=\"closed\"\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp data-start=\"852\" data-end=\"1022\"\u003e\u003cstrong data-start=\"852\" data-end=\"880\"\u003eQ: What is its capacity?\u003c\/strong\u003e\u003cbr data-start=\"880\" data-end=\"883\"\u003eA: It typically holds \u003cstrong data-start=\"905\" data-end=\"953\"\u003eup to 10 full-size hotel pans or GN 1\/1 pans\u003c\/strong\u003e, depending on configuration. \u003cspan class=\"\" data-state=\"closed\"\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp data-start=\"1024\" data-end=\"1259\"\u003e\u003cstrong data-start=\"1024\" data-end=\"1065\"\u003eQ: Is it easy to install and operate?\u003c\/strong\u003e\u003cbr data-start=\"1065\" data-end=\"1068\"\u003eA: Yes. It is a \u003cstrong data-start=\"1084\" data-end=\"1119\"\u003ewaterless, plug-and-play design\u003c\/strong\u003e that does not require plumbing, drains, or external venting, making placement flexible in kitchens. \u003cspan class=\"\" data-state=\"closed\"\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp data-start=\"1261\" data-end=\"1462\"\u003e\u003cstrong data-start=\"1261\" data-end=\"1295\"\u003eQ: Can it be stacked or moved?\u003c\/strong\u003e\u003cbr data-start=\"1295\" data-end=\"1298\"\u003eA: Yes. It is designed for \u003cstrong data-start=\"1325\" data-end=\"1365\"\u003estacking and mobile use with casters\u003c\/strong\u003e, helping maximize kitchen space and workflow efficiency. \u003cspan class=\"\" data-state=\"closed\"\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp data-start=\"1464\" data-end=\"1667\"\u003e\u003cstrong data-start=\"1464\" data-end=\"1508\"\u003eQ: What type of kitchens is it best for?\u003c\/strong\u003e\u003cbr data-start=\"1508\" data-end=\"1511\"\u003eA: Ideal for \u003cstrong data-start=\"1524\" data-end=\"1608\"\u003erestaurants, hotels, cafeterias, catering operations, and institutional kitchens\u003c\/strong\u003e that need consistent hot holding during service periods.\u003c\/p\u003e\n\u003ch5\u003e               \u003cbr\u003eMaintenance Tips  \u003c\/h5\u003e\n\u003cul\u003e\n\u003cli data-section-id=\"tnwo78\" data-start=\"113\" data-end=\"230\"\u003eWipe \u003cstrong data-start=\"120\" data-end=\"167\"\u003einterior and exterior stainless steel daily\u003c\/strong\u003e with mild detergent and soft cloth to prevent grease buildup\u003c\/li\u003e\n\u003cli data-section-id=\"84pdl0\" data-start=\"231\" data-end=\"315\"\u003eClean and dry thoroughly to maintain \u003cstrong data-start=\"270\" data-end=\"313\"\u003ecorrosion resistance and finish quality\u003c\/strong\u003e\n\u003c\/li\u003e\n\u003cli data-section-id=\"nr85xw\" data-start=\"316\" data-end=\"393\"\u003eRemove and clean \u003cstrong data-start=\"335\" data-end=\"356\"\u003eshelves regularly\u003c\/strong\u003e for hygiene and consistent airflow\u003c\/li\u003e\n\u003cli data-section-id=\"1ung7i3\" data-start=\"394\" data-end=\"487\"\u003eInspect and clean \u003cstrong data-start=\"414\" data-end=\"436\"\u003edoor gaskets daily\u003c\/strong\u003e to maintain proper heat retention and efficiency\u003c\/li\u003e\n\u003cli data-section-id=\"1x4i8ap\" data-start=\"488\" data-end=\"587\"\u003eAvoid harsh chemicals or abrasive pads to protect \u003cstrong data-start=\"540\" data-end=\"585\"\u003eHalo Heat cabinet surfaces and insulation\u003c\/strong\u003e\n\u003c\/li\u003e\n\u003cli data-section-id=\"1a7fkwj\" data-start=\"588\" data-end=\"671\"\u003eKeep \u003cstrong data-start=\"595\" data-end=\"627\"\u003eairflow gaps and vents clear\u003c\/strong\u003e for uniform heat distribution performance\u003c\/li\u003e\n\u003cli data-section-id=\"5vdxda\" data-start=\"672\" data-end=\"763\"\u003eCheck and tighten \u003cstrong data-start=\"692\" data-end=\"729\"\u003ecasters and hardware periodically\u003c\/strong\u003e for safe mobility and stability\u003c\/li\u003e\n\u003cli data-section-id=\"1lb4bo\" data-start=\"764\" data-end=\"860\"\u003eDo not spray water directly inside; use \u003cstrong data-start=\"806\" data-end=\"825\"\u003edamp cloth only\u003c\/strong\u003e to protect electrical components\u003c\/li\u003e\n\u003cli data-section-id=\"uk07hv\" data-start=\"861\" data-end=\"950\"\u003eRemove spills immediately to prevent \u003cstrong data-start=\"900\" data-end=\"948\"\u003eodor buildup and staining in holding chamber\u003c\/strong\u003e\n\u003c\/li\u003e\n\u003cli data-section-id=\"k8n264\" data-start=\"951\" data-end=\"1051\"\u003eSchedule \u003cstrong data-start=\"962\" data-end=\"995\"\u003eannual preventive maintenance\u003c\/strong\u003e to verify thermostat accuracy and heating performance\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003c\/div\u003e","brand":"Alto-Shaam","offers":[{"title":"Default Title","offer_id":45639988347071,"sku":"750-S","price":2860.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0683\/5703\/0079\/files\/picture_aa9dd7de-554b-48b3-b921-70b1cfc4e7c3.png?v=1778832937","url":"https:\/\/www.mybackyardzone.com\/products\/alto-shaam-750-s-halo-heat-heated-cabinets-holding-shelves","provider":"Your Outdoor Setup Starts Here","version":"1.0","type":"link"}