{"product_id":"alto-shaam-ed3sys-48-halo-heat-hot-food-displays","title":"Alto-Shaam Halo Heat Hot Food Displays - ED3SYS-48","description":"\u003cdiv class=\"pd\"\u003e\n\u003c!-- ----------  Title \u0026 Intro ---------- --\u003e\n\u003ch2 class=\"pd-title\"\u003eAlto-Shaam Halo Heat Hot Food Displays - ED3SYS-48\u003c\/h2\u003e\n\u003cspan class=\"pd-subtitle\"\u003eFanless, waterless holding with show-stopping presentation\u003c\/span\u003e\n\u003cp class=\"pd-lead\"\u003eTurn counter space into profit space. The ED3(SYS)-48 pairs Alto-Shaam’s exclusive Halo Heat technology with brilliant LED lighting and mirrored back doors to keep food hot, fresh and irresistibly eye-catching all day long.\u003c\/p\u003e\n\u003c!-- ----------  Key Benefits ---------- --\u003e\n\u003ch5 class=\"pd-section-title\"\u003eFeatures                    \u003c\/h5\u003e\n\u003cul class=\"pd-list\"\u003e\n\u003cli\u003eHalo Heat system bathes food in gentle, radiant heat—no fans, water or humidity pans required.\u003c\/li\u003e\n\u003cli\u003eTwo independent heat zones with separate \u003cstrong\u003etop \u0026amp; bottom\u003c\/strong\u003e controls (settings 1–10) let you hold multiple menu items at their ideal temperature.\u003c\/li\u003e\n\u003cli\u003eFull-service design: self-supported tempered glass front for guests, mirrored sliding rear doors for fast plating.\u003c\/li\u003e\n\u003cli\u003eModern overhead LED lighting and mirrored doors enhance color and depth, driving impulse sales.\u003c\/li\u003e\n\u003cli\u003eThree pan sections accept a wide range of GN\/US steam-table pans for ultimate menu flexibility.\u003c\/li\u003e\n\u003cli\u003eHinged operator-side work shelf\/cutting board speeds up carving, portioning and service.\u003c\/li\u003e\n\u003cli\u003eRear doors, side glass panels and divider bars lift or slide out—cutting cleaning and change-over time.\u003c\/li\u003e\n\u003cli\u003eQuiet, waterless, low-maintenance operation—no plumbing, no drainage, just plug and profit.\u003c\/li\u003e\n\u003cli\u003eIntegrated stationary base elevates product to perfect viewing height and delivers a sleek, built-in look.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003c!-- ----------  What’s Included ---------- --\u003e\n\u003ch5 class=\"pd-section-title\"\u003eSpecifications    \u003c\/h5\u003e\n\u003c\/div\u003e\n\u003cstyle type=\"text\/css\"\u003e\n.tg  {border-collapse:collapse;border-spacing:0;}\n.tg td{border-color:black;border-style:solid;border-width:1px;font-family:Arial, sans-serif;font-size:14px;\n  overflow:hidden;padding:10px 5px;word-break:normal;}\n.tg th{border-color:black;border-style:solid;border-width:1px;font-family:Arial, sans-serif;font-size:14px;\n  font-weight:normal;overflow:hidden;padding:10px 5px;word-break:normal;}\n.tg .tg-cly1{text-align:left;vertical-align:middle}\n.tg .tg-wa1i{font-weight:bold;text-align:center;vertical-align:middle}\n\u003c\/style\u003e\n\u003cdiv class=\"pd\"\u003e\n\u003ctable class=\"tg\"\u003e\n\u003cthead\u003e\n\u003ctr\u003e\n\u003cth class=\"tg-wa1i\"\u003eExterior (H × W × D)\u003c\/th\u003e\n\u003cth class=\"tg-cly1\"\u003e48 5\/16\" × 48 5\/16\" × 47 7\/16\" (1227 × 1227 × 1204 mm)\u003c\/th\u003e\n\u003c\/tr\u003e\n\u003c\/thead\u003e\n\u003ctbody\u003e\n\u003ctr\u003e\n\u003ctd class=\"tg-wa1i\"\u003eWell (W × L × D)\u003c\/td\u003e\n\u003ctd class=\"tg-cly1\"\u003e27 1\/4\" × 45 5\/16\" × 4 1\/2\" (692 × 1151 × 114 mm)\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd class=\"tg-wa1i\"\u003eNet Weight\u003c\/td\u003e\n\u003ctd class=\"tg-cly1\"\u003e450 lb (204 kg)\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd class=\"tg-wa1i\"\u003eElectrical\u003c\/td\u003e\n\u003ctd class=\"tg-cly1\"\u003e208 V, 1 ph, 50\/60 Hz, 11.8 A, 2.45 kW\u003cbr\u003e240 V, 1 ph, 50\/60 Hz, 13.6 A, 3.26 kW\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd class=\"tg-wa1i\"\u003eCord \/ Plug\u003c\/td\u003e\n\u003ctd class=\"tg-cly1\"\u003e12\/3, 6 ft (1.8 m) with NEMA 6-20P\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003c\/tbody\u003e\n\u003c\/table\u003e\n\u003ch5\u003eWhat our Experts Think  \u003c\/h5\u003e\n\u003cul\u003e\n\u003cli data-end=\"349\" data-start=\"28\" data-section-id=\"1jqhhy7\"\u003e\n\u003cstrong data-end=\"89\" data-start=\"30\"\u003ePremium hot carving station for high-visibility service\u003c\/strong\u003e\u003cbr data-end=\"92\" data-start=\"89\"\u003eThe Alto-Shaam CS-200 is a \u003cstrong data-is-only-node=\"\" data-end=\"203\" data-start=\"121\"\u003edouble-lamp heated carving station with integrated Halo Heat® shelf technology\u003c\/strong\u003e, designed to keep roasted meats at ideal serving temperature while enhancing front-of-house presentation. \u003cspan data-state=\"closed\" class=\"\"\u003e\u003c\/span\u003e\n\u003c\/li\u003e\n\u003cli data-end=\"642\" data-start=\"351\" data-section-id=\"3t1apr\"\u003e\n\u003cstrong data-end=\"408\" data-start=\"353\"\u003eDual heating system prevents drying and overcooking\u003c\/strong\u003e\u003cbr data-end=\"411\" data-start=\"408\"\u003eCombines \u003cstrong data-is-only-node=\"\" data-end=\"483\" data-start=\"422\"\u003egentle radiant heat from the carving surface (Halo Heat®)\u003c\/strong\u003e with overhead heat lamps, maintaining food temperature stability without drying out or continuing the cooking process. \u003cspan data-state=\"closed\" class=\"\"\u003e\u003c\/span\u003e\n\u003c\/li\u003e\n\u003cli data-end=\"906\" data-start=\"644\" data-section-id=\"2frun7\"\u003e\n\u003cstrong data-end=\"703\" data-start=\"646\"\u003eBuilt for high-volume service (up to ~70 lb capacity)\u003c\/strong\u003e\u003cbr data-end=\"706\" data-start=\"703\"\u003eSupports approximately \u003cstrong data-is-only-node=\"\" data-end=\"759\" data-start=\"731\"\u003e70 lb (32 kg) of product\u003c\/strong\u003e, making it ideal for roasts, carved meats, and banquet-style service where continuous slicing is required. \u003cspan data-state=\"closed\" class=\"\"\u003e\u003c\/span\u003e\n\u003c\/li\u003e\n\u003cli data-end=\"1165\" data-start=\"908\" data-section-id=\"3mivd\"\u003e\n\u003cstrong data-end=\"947\" data-start=\"910\"\u003eErgonomic, mobile-friendly design\u003c\/strong\u003e\u003cbr data-end=\"950\" data-start=\"947\"\u003eDesigned to sit on top of compatible Alto-Shaam cook \u0026amp; hold or holding equipment, enabling flexible use as a \u003cstrong data-is-only-node=\"\" data-end=\"1096\" data-start=\"1061\"\u003emobile or fixed carving station\u003c\/strong\u003e depending on service layout. \u003cspan data-state=\"closed\" class=\"\"\u003e\u003c\/span\u003e\n\u003c\/li\u003e\n\u003cli data-end=\"1440\" data-start=\"1167\" data-section-id=\"5dn9b1\"\u003e\n\u003cstrong data-end=\"1235\" data-start=\"1169\"\u003eProfessional carving surface with built-in efficiency features\u003c\/strong\u003e\u003cbr data-end=\"1238\" data-start=\"1235\"\u003eIncludes a \u003cstrong data-is-only-node=\"\" data-end=\"1309\" data-start=\"1251\"\u003eremovable NSF cutting board with integrated gravy lane\u003c\/strong\u003e, improving sanitation, workflow efficiency, and cleanup speed during busy service periods. \u003cspan data-state=\"closed\" class=\"\"\u003e\u003c\/span\u003e\n\u003c\/li\u003e\n\u003cli data-end=\"1668\" data-start=\"1442\" data-section-id=\"l7fpx3\"\u003e\n\u003cstrong data-end=\"1500\" data-start=\"1444\"\u003eOptional glass breath guard for upscale presentation\u003c\/strong\u003e\u003cbr data-end=\"1503\" data-start=\"1500\"\u003eAvailable clear glass guard improves hygiene and visual merchandising while maintaining easy access for carving operations. \u003cspan data-state=\"closed\" class=\"\"\u003e\u003c\/span\u003e\n\u003c\/li\u003e\n\u003cli data-end=\"1871\" data-start=\"1670\" data-section-id=\"1mjevzv\"\u003e\n\u003cstrong data-end=\"1693\" data-start=\"1672\"\u003eBest fit use case\u003c\/strong\u003e\u003cbr data-end=\"1696\" data-start=\"1693\"\u003eIdeal for hotels, buffets, catering lines, and high-end banqueting operations that need \u003cstrong data-is-only-node=\"\" data-end=\"1870\" data-start=\"1786\"\u003econsistent hot holding + live carving performance with strong presentation value\u003c\/strong\u003e.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch5\u003e                 \u003cbr\u003eQ\u0026amp;A    \u003c\/h5\u003e\n\u003cp data-end=\"268\" data-start=\"0\"\u003e\u003cstrong data-end=\"62\" data-start=\"0\"\u003eQ: What is the Alto-Shaam CS-200 Carving Station used for?\u003c\/strong\u003e\u003cbr data-end=\"65\" data-start=\"62\"\u003eA: A commercial \u003cstrong data-end=\"107\" data-start=\"81\"\u003eheated carving station\u003c\/strong\u003e designed for buffet lines and front-of-house service, keeping carved meats and hot foods at safe serving temperatures while improving presentation and workflow.\u003c\/p\u003e\n\u003cp data-end=\"535\" data-start=\"270\"\u003e\u003cstrong data-end=\"317\" data-start=\"270\"\u003eQ: What are the key features of the CS-200?\u003c\/strong\u003e\u003cbr data-end=\"320\" data-start=\"317\"\u003eA: It uses a combination of \u003cstrong data-end=\"424\" data-start=\"348\"\u003eHalo Heat® radiant warming from below and infrared heat lamps from above\u003c\/strong\u003e, ensuring even temperature control without drying or overcooking food. \u003cspan data-state=\"closed\" class=\"\"\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp data-end=\"741\" data-start=\"537\"\u003e\u003cstrong data-end=\"565\" data-start=\"537\"\u003eQ: What is its capacity?\u003c\/strong\u003e\u003cbr data-end=\"568\" data-start=\"565\"\u003eA: It can hold approximately \u003cstrong data-end=\"649\" data-start=\"597\"\u003e70 lb (32 kg) of carved or whole roasted product\u003c\/strong\u003e, making it suitable for banquet and buffet service. \u003cspan data-state=\"closed\" class=\"\"\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp data-end=\"996\" data-start=\"743\"\u003e\u003cstrong data-end=\"789\" data-start=\"743\"\u003eQ: How does Halo Heat improve performance?\u003c\/strong\u003e\u003cbr data-end=\"792\" data-start=\"789\"\u003eA: Halo Heat provides \u003cstrong data-end=\"846\" data-start=\"814\"\u003egentle, uniform radiant heat\u003c\/strong\u003e instead of harsh convection airflow, helping maintain moisture, texture, and yield over long holding periods. \u003cspan data-state=\"closed\" class=\"\"\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp data-end=\"1225\" data-start=\"998\"\u003e\u003cstrong data-end=\"1039\" data-start=\"998\"\u003eQ: Does it include a cutting surface?\u003c\/strong\u003e\u003cbr data-end=\"1042\" data-start=\"1039\"\u003eA: Yes. It comes with a \u003cstrong data-end=\"1129\" data-start=\"1066\"\u003eremovable NSF\/USDA cutting board with integrated gravy lane\u003c\/strong\u003e, designed for clean, efficient carving and food safety. \u003cspan data-state=\"closed\" class=\"\"\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp data-end=\"1466\" data-start=\"1227\"\u003e\u003cstrong data-end=\"1258\" data-start=\"1227\"\u003eQ: Is it portable or fixed?\u003c\/strong\u003e\u003cbr data-end=\"1261\" data-start=\"1258\"\u003eA: It can be used as a \u003cstrong data-end=\"1324\" data-start=\"1284\"\u003emobile or stationary carving station\u003c\/strong\u003e, and is often paired with Alto-Shaam cook-and-hold or holding cabinets for integrated service setups. \u003cspan data-state=\"closed\" class=\"\"\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp data-end=\"1658\" data-start=\"1468\"\u003e\u003cstrong data-end=\"1502\" data-start=\"1468\"\u003eQ: Where is it typically used?\u003c\/strong\u003e\u003cbr data-end=\"1505\" data-start=\"1502\"\u003eA: Common in \u003cstrong data-end=\"1592\" data-start=\"1518\"\u003ehotels, buffets, catering operations, and carving stations in banquets\u003c\/strong\u003e where food is carved in front of guests and served immediately.\u003c\/p\u003e\n\u003ch5\u003e               \u003cbr\u003eMaintenance Tips        \u003c\/h5\u003e\n\u003cul\u003e\n\u003cli data-end=\"177\" data-start=\"86\" data-section-id=\"1oxu5p0\"\u003eWipe \u003cstrong data-end=\"133\" data-start=\"93\"\u003eheated shelf daily (after cool-down)\u003c\/strong\u003e to remove grease, drips, and food residue\u003c\/li\u003e\n\u003cli data-end=\"288\" data-start=\"178\" data-section-id=\"fkvnr4\"\u003eClean \u003cstrong data-end=\"222\" data-start=\"186\"\u003ecutting board after each service\u003c\/strong\u003e using warm water, mild detergent, and sanitizer; dry thoroughly\u003c\/li\u003e\n\u003cli data-end=\"382\" data-start=\"289\" data-section-id=\"rt2tx2\"\u003eRemove and clean \u003cstrong data-end=\"351\" data-start=\"308\"\u003ecutting board drip\/gravy lane regularly\u003c\/strong\u003e to prevent buildup and odors\u003c\/li\u003e\n\u003cli data-end=\"487\" data-start=\"383\" data-section-id=\"1ioyf0\"\u003eClean \u003cstrong data-end=\"419\" data-start=\"391\"\u003eglass breath guard daily\u003c\/strong\u003e with a non-ammonia glass cleaner for clear visibility and hygiene\u003c\/li\u003e\n\u003cli data-end=\"589\" data-start=\"488\" data-section-id=\"4rxcp5\"\u003eDo not use knives or metal scrapers on the \u003cstrong data-end=\"551\" data-start=\"533\"\u003eheated surface\u003c\/strong\u003e to avoid damage to Halo Heat finish\u003c\/li\u003e\n\u003cli data-end=\"695\" data-start=\"590\" data-section-id=\"ahh00v\"\u003eInspect and wipe \u003cstrong data-end=\"645\" data-start=\"609\"\u003eheat lamps regularly (when cool)\u003c\/strong\u003e to maintain consistent lighting and performance\u003c\/li\u003e\n\u003cli data-end=\"792\" data-start=\"696\" data-section-id=\"1hy9v5f\"\u003eKeep \u003cstrong data-end=\"733\" data-start=\"703\"\u003eventilation openings clear\u003c\/strong\u003e to ensure stable heat distribution from Halo Heat system\u003c\/li\u003e\n\u003cli data-end=\"899\" data-start=\"793\" data-section-id=\"umseol\"\u003eCheck \u003cstrong data-end=\"846\" data-start=\"801\"\u003eelectrical cord and switches periodically\u003c\/strong\u003e for wear, especially in high-traffic service areas\u003c\/li\u003e\n\u003cli data-end=\"999\" data-start=\"900\" data-section-id=\"cr9tso\"\u003eAvoid high-pressure washing or soaking—use \u003cstrong data-end=\"964\" data-start=\"945\"\u003edamp cloth only\u003c\/strong\u003e to protect electrical components\u003c\/li\u003e\n\u003cli data-end=\"1116\" data-start=\"1000\" data-section-id=\"15fchku\"\u003eSchedule \u003cstrong data-end=\"1054\" data-start=\"1011\"\u003eroutine professional servicing annually\u003c\/strong\u003e to ensure safe heating performance and electrical integrity\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003c\/div\u003e","brand":"Alto-Shaam","offers":[{"title":"Default Title","offer_id":45640015151295,"sku":"ED3SYS-48","price":10991.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0683\/5703\/0079\/files\/picture_f5b649f9-f0fe-43fd-994d-80e6f03d4128.png?v=1778835810","url":"https:\/\/www.mybackyardzone.com\/products\/alto-shaam-ed3sys-48-halo-heat-hot-food-displays","provider":"Your Outdoor Setup Starts Here","version":"1.0","type":"link"}