{"product_id":"american-range-gas-charbroilers-arsrb-36","title":"American Range Gas Charbroilers - ARSRB-36","description":"\u003ch2 class=\"pd-title\"\u003eAmerican Range Gas Charbroilers - ARSRB-36 \u003c\/h2\u003e\n\u003cp\u003e\u003cspan class=\"pd-subtitle\"\u003e90,000 BTU • Six Burners • Made in USA\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"pd-lead\"\u003eGive your kitchen the rugged grilling power it deserves. Built and assembled in the USA, the American Range ARSRB-36 delivers even heat, signature grill marks and day-in-day-out reliability in a space-saving countertop design.\u003c\/p\u003e\n\u003ch5 class=\"pd-section-title\"\u003eFeatures\u003c\/h5\u003e\n\u003cul class=\"pd-list\"\u003e\n\u003cli\u003eTotal output:\u003cspan\u003e \u003c\/span\u003e\u003cstrong\u003e90,000 BTU\u003c\/strong\u003e\u003cspan\u003e \u003c\/span\u003efrom six 15,000 BTU cast-iron burners.\u003c\/li\u003e\n\u003cli\u003eHeavy-duty\u003cspan\u003e \u003c\/span\u003e\u003cstrong\u003ereversible cast-iron grates\u003c\/strong\u003e\u003cspan\u003e \u003c\/span\u003e(flat or pointed) for perfect sear lines.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003e21\" cooking depth\u003c\/strong\u003e\u003cspan\u003e \u003c\/span\u003ehandles steaks, burgers, seafood and veggies with room to spare.\u003c\/li\u003e\n\u003cli\u003eManual, individually valved burner controls for precise zone grilling.\u003c\/li\u003e\n\u003cli\u003eStanding-pilot ignition for fast, reliable start-ups.\u003c\/li\u003e\n\u003cli\u003eRemovable cast-iron radiants \u0026amp; full-width grease pan for quick cleanup.\u003c\/li\u003e\n\u003cli\u003eHeat deflectors keep the grease pan cooler and improve cooking performance.\u003c\/li\u003e\n\u003cli\u003eDurable\u003cspan\u003e \u003c\/span\u003e\u003cstrong\u003estainless-steel front \u0026amp; side panels\u003c\/strong\u003e\u003cspan\u003e \u003c\/span\u003ewith 3 ¾\" side splash and 4\" rear splash.\u003c\/li\u003e\n\u003cli\u003eFour\u003cspan\u003e \u003c\/span\u003e\u003cstrong\u003e4\" adjustable legs\u003c\/strong\u003e\u003cspan\u003e \u003c\/span\u003elevel the unit on any counter.\u003c\/li\u003e\n\u003cli\u003e3\/4\" rear gas connection with pressure regulator – field convertible for Natural Gas (5\" W.C.) or LP (10\" W.C.).\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch5 class=\"pd-section-title\"\u003eSpecifications\u003c\/h5\u003e\n\u003cstyle type=\"text\/css\"\u003e\n.tg  {border-collapse:collapse;border-spacing:0;}\n.tg td{border-color:black;border-style:solid;border-width:1px;font-family:Arial, sans-serif;font-size:14px;\n  overflow:hidden;padding:10px 5px;word-break:normal;}\n.tg th{border-color:black;border-style:solid;border-width:1px;font-family:Arial, sans-serif;font-size:14px;\n  font-weight:normal;overflow:hidden;padding:10px 5px;word-break:normal;}\n.tg .tg-cly1{text-align:left;vertical-align:middle}\n.tg .tg-wa1i{font-weight:bold;text-align:center;vertical-align:middle}\n\u003c\/style\u003e\n\u003ctable class=\"tg\"\u003e\n\u003cthead\u003e\n\u003ctr\u003e\n\u003cth class=\"tg-wa1i\"\u003eModel\u003c\/th\u003e\n\u003cth class=\"tg-cly1\"\u003eARSRB-36\u003c\/th\u003e\n\u003c\/tr\u003e\n\u003c\/thead\u003e\n\u003ctbody\u003e\n\u003ctr\u003e\n\u003ctd class=\"tg-wa1i\"\u003eOverall Width\u003c\/td\u003e\n\u003ctd class=\"tg-cly1\"\u003e36\" (914 mm)\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd class=\"tg-wa1i\"\u003eOverall Depth\u003c\/td\u003e\n\u003ctd class=\"tg-cly1\"\u003e30\" (762 mm)\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd class=\"tg-wa1i\"\u003eOverall Height\u003c\/td\u003e\n\u003ctd class=\"tg-cly1\"\u003e12 9\/16\" (319 mm) to cook surface\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd class=\"tg-wa1i\"\u003eCooking Area\u003c\/td\u003e\n\u003ctd class=\"tg-cly1\"\u003e36\" W × 21\" D\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd class=\"tg-wa1i\"\u003eBurners\u003c\/td\u003e\n\u003ctd class=\"tg-cly1\"\u003e6 × 15,000 BTU cast-iron (individually controlled)\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd class=\"tg-wa1i\"\u003eTotal BTU\u003c\/td\u003e\n\u003ctd class=\"tg-cly1\"\u003e90,000 BTU\/hr\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd class=\"tg-wa1i\"\u003eGas Inlet\u003c\/td\u003e\n\u003ctd class=\"tg-cly1\"\u003e3\/4\" NPT (rear)\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd class=\"tg-wa1i\"\u003eManifold Pressure\u003c\/td\u003e\n\u003ctd class=\"tg-cly1\"\u003eNatural Gas – 5.0\" W.C. | Propane – 10.0\" W.C.\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003c\/tbody\u003e\n\u003c\/table\u003e\n\u003ch5\u003eWhat our Experts Think\u003c\/h5\u003e\n\u003cul\u003e\n\u003cli data-section-id=\"1ezzxim\" data-start=\"27\" data-end=\"197\"\u003eThe American Range ARSRB-36 is a \u003cstrong data-start=\"62\" data-end=\"119\"\u003e36-inch commercial countertop radiant gas charbroiler\u003c\/strong\u003e built for consistent high-heat grilling in demanding restaurant environments.\u003c\/li\u003e\n\u003cli data-section-id=\"fym9tc\" data-start=\"199\" data-end=\"384\"\u003eIt delivers \u003cstrong data-start=\"213\" data-end=\"267\"\u003e90,000 BTU total output via six 15,000 BTU burners\u003c\/strong\u003e, spaced evenly for strong, zone-based heat control across the cooking surface. \u003cspan class=\"\" data-state=\"closed\"\u003e\u003c\/span\u003e\n\u003c\/li\u003e\n\u003cli data-section-id=\"1542nn4\" data-start=\"386\" data-end=\"546\"\u003eWe like its \u003cstrong data-start=\"400\" data-end=\"441\"\u003eindividually controlled burner layout\u003c\/strong\u003e, which lets chefs fine-tune heat per section—ideal for multitasking different proteins at the same time.\u003c\/li\u003e\n\u003cli data-section-id=\"19c62ca\" data-start=\"548\" data-end=\"729\"\u003eThe \u003cstrong data-start=\"554\" data-end=\"601\"\u003eradiant heat system with cast iron radiants\u003c\/strong\u003e enhances flavor by vaporizing drippings, helping create that classic smoky, flame-kissed char without direct flare instability.\u003c\/li\u003e\n\u003cli data-section-id=\"w3ybn9\" data-start=\"731\" data-end=\"927\"\u003eBuilt with a \u003cstrong data-start=\"746\" data-end=\"807\"\u003eheavy-duty stainless steel body and full-width grease pan\u003c\/strong\u003e, it’s designed for durability, hygiene, and fast cleanup in high-volume kitchens. \u003cspan class=\"\" data-state=\"closed\"\u003e\u003c\/span\u003e\n\u003c\/li\u003e\n\u003cli data-section-id=\"1cf0iqu\" data-start=\"929\" data-end=\"1105\"\u003eThe \u003cstrong data-start=\"935\" data-end=\"966\"\u003ereversible cast iron grates\u003c\/strong\u003e produce strong grill marks while maintaining stability under constant use, making it reliable for steak, chicken, seafood, and vegetables.\u003c\/li\u003e\n\u003cli data-section-id=\"15th68b\" data-start=\"1107\" data-end=\"1260\"\u003eIts \u003cstrong data-start=\"1113\" data-end=\"1145\"\u003e36-inch countertop footprint\u003c\/strong\u003e offers a strong balance of capacity and space efficiency, fitting easily into most commercial kitchen line setups.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch5\u003eQ\u0026amp;A\u003c\/h5\u003e\n\u003cp data-start=\"51\" data-end=\"219\"\u003e\u003cstrong data-start=\"51\" data-end=\"88\"\u003eQ: What is the ARSRB-36 used for?\u003c\/strong\u003e\u003cbr data-start=\"88\" data-end=\"91\"\u003eA: A 36\" commercial countertop gas radiant charbroiler designed for restaurants, steakhouses, and high-output grilling stations.\u003c\/p\u003e\n\u003cp data-start=\"221\" data-end=\"381\"\u003e\u003cstrong data-start=\"221\" data-end=\"250\"\u003eQ: How does it heat food?\u003c\/strong\u003e\u003cbr data-start=\"250\" data-end=\"253\"\u003eA: It uses 15,000 BTU burners spaced evenly with heavy-duty cast iron radiants for consistent, high heat and strong grill marks.\u003c\/p\u003e\n\u003cp data-start=\"383\" data-end=\"546\"\u003e\u003cstrong data-start=\"383\" data-end=\"424\"\u003eQ: What cooking surface does it have?\u003c\/strong\u003e\u003cbr data-start=\"424\" data-end=\"427\"\u003eA: A 36\" wide grilling area with reversible cast iron grates and a 21\" deep cooking surface for high-volume production.\u003c\/p\u003e\n\u003cp data-start=\"548\" data-end=\"722\"\u003e\u003cstrong data-start=\"548\" data-end=\"596\"\u003eQ: Does it provide even cooking performance?\u003c\/strong\u003e\u003cbr data-start=\"596\" data-end=\"599\"\u003eA: Yes, radiant heat deflectors distribute heat upward while keeping the grease pan cooler for stable cooking temperatures.\u003c\/p\u003e\n\u003cp data-start=\"724\" data-end=\"858\"\u003e\u003cstrong data-start=\"724\" data-end=\"751\"\u003eQ: Is it easy to clean?\u003c\/strong\u003e\u003cbr data-start=\"751\" data-end=\"754\"\u003eA: Yes, it includes a full-width removable grease pan and stainless steel construction for fast cleanup.\u003c\/p\u003e\n\u003cp data-start=\"860\" data-end=\"1010\"\u003e\u003cstrong data-start=\"860\" data-end=\"898\"\u003eQ: Is it built for commercial use?\u003c\/strong\u003e\u003cbr data-start=\"898\" data-end=\"901\"\u003eA: Yes, it is engineered for continuous-duty operation in professional kitchens and foodservice environments.\u003c\/p\u003e\n\u003cp data-start=\"1012\" data-end=\"1165\"\u003e\u003cstrong data-start=\"1012\" data-end=\"1050\"\u003eQ: What materials is it made from?\u003c\/strong\u003e\u003cbr data-start=\"1050\" data-end=\"1053\"\u003eA: Stainless steel front, sides, landing ledge, and grease tray with heavy-duty cast iron grates for durability.\u003c\/p\u003e\n\u003cp data-start=\"1167\" data-end=\"1301\"\u003e\u003cstrong data-start=\"1167\" data-end=\"1206\"\u003eQ: What fuel options are available?\u003c\/strong\u003e\u003cbr data-start=\"1206\" data-end=\"1209\"\u003eA: It supports natural gas or liquid propane configurations depending on installation needs.\u003c\/p\u003e\n\u003ch5\u003eMaintenance Tips\u003cspan\u003e \u003c\/span\u003e\n\u003c\/h5\u003e\n\u003cul\u003e\n\u003cli data-section-id=\"b82d4t\" data-start=\"0\" data-end=\"181\"\u003eClean cast iron grates and charbroiler grates daily while warm to remove grease and carbon buildup and maintain strong searing performance. \u003cspan class=\"\" data-state=\"closed\"\u003e\u003c\/span\u003e\n\u003c\/li\u003e\n\u003cli data-section-id=\"1ryxepb\" data-start=\"182\" data-end=\"340\"\u003eEmpty and thoroughly clean the stainless steel grease pan regularly to prevent flare-ups and keep the unit hygienic. \u003cspan class=\"\" data-state=\"closed\"\u003e\u003c\/span\u003e\n\u003c\/li\u003e\n\u003cli data-section-id=\"127m70z\" data-start=\"341\" data-end=\"491\"\u003eBrush burner ports frequently with a soft wire brush to ensure even flame distribution and prevent clogging. \u003cspan class=\"\" data-state=\"closed\"\u003e\u003c\/span\u003e\n\u003c\/li\u003e\n\u003cli data-section-id=\"4kq8be\" data-start=\"492\" data-end=\"652\"\u003eCheck and clear heat deflectors and radiant components to maintain efficient heat flow and consistent cooking results. \u003cspan class=\"\" data-state=\"closed\"\u003e\u003c\/span\u003e\n\u003c\/li\u003e\n\u003cli data-section-id=\"4qw217\" data-start=\"653\" data-end=\"805\"\u003eWipe stainless steel surfaces daily with warm soapy water and dry completely to prevent corrosion and buildup. \u003cspan class=\"\" data-state=\"closed\"\u003e\u003c\/span\u003e\n\u003c\/li\u003e\n\u003cli data-section-id=\"v67tnd\" data-start=\"806\" data-end=\"951\"\u003eInspect gas valves and connections periodically for leaks, wear, or looseness to ensure safe operation. \u003cspan class=\"\" data-state=\"closed\"\u003e\u003c\/span\u003e\n\u003c\/li\u003e\n\u003cli data-section-id=\"1joxdde\" data-start=\"952\" data-end=\"1099\"\u003eAvoid using water directly on hot grates or burners to prevent warping and damage to internal components. \u003cspan class=\"\" data-state=\"closed\"\u003e\u003c\/span\u003e\n\u003c\/li\u003e\n\u003cli data-section-id=\"1hkwn1f\" data-start=\"1100\" data-end=\"1250\"\u003eDo not cover grates or attempt “burn-off” cleaning, as it can overheat and damage the charbroiler structure. \u003cspan class=\"\" data-state=\"closed\"\u003e\u003c\/span\u003e\n\u003c\/li\u003e\n\u003cli data-section-id=\"u34462\" data-start=\"1251\" data-end=\"1353\"\u003eSchedule routine professional servicing to maintain BTU performance and extend equipment lifespan.\u003c\/li\u003e\n\u003c\/ul\u003e","brand":"American Range","offers":[{"title":"Default Title","offer_id":45636134699199,"sku":"ARSRB-36","price":2589.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0683\/5703\/0079\/files\/picture_361ff1b7-3a82-4dac-ac13-cafe2d45daf4.png?v=1778742616","url":"https:\/\/www.mybackyardzone.com\/products\/american-range-gas-charbroilers-arsrb-36","provider":"Your Outdoor Setup Starts Here","version":"1.0","type":"link"}