{"product_id":"bk-resources-cvtob-4830-stainless-steel-prep-tables","title":"BK Resources CVTOB-4830 Stainless Steel Prep Tables - CVTOB-4830","description":"\u003ch2\u003eBK Resources CVTOB-4830 Stainless Steel Prep Tables - CVTOB-4830\u003c\/h2\u003e\n\u003cp\u003eBK Resources CVTOB-4830 stainless prep table: 48\"x30\" 16\/304 SS top, reinforced frame, open base, adjustable feet, NSF-rated for durable commercial prep.\u003c\/p\u003e\n\u003ch5\u003eWhat our Experts Think\u003c\/h5\u003e\n\u003cul\u003e\n\u003cli data-start=\"81\" data-end=\"232\"\u003e\n\u003cp data-start=\"83\" data-end=\"232\"\u003e\u003cstrong data-start=\"83\" data-end=\"116\"\u003eCommercial‑Grade Performance:\u003c\/strong\u003e Robust stainless steel construction resists corrosion, dents, and daily heavy use while ensuring easy sanitation.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"233\" data-end=\"366\"\u003e\n\u003cp data-start=\"235\" data-end=\"366\"\u003e\u003cstrong data-start=\"235\" data-end=\"261\"\u003eGenerous Work Surface:\u003c\/strong\u003e 48\" x 30\" top offers ample prep space for slicing, chopping, and staging ingredients in busy kitchens.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"367\" data-end=\"484\"\u003e\n\u003cp data-start=\"369\" data-end=\"484\"\u003e\u003cstrong data-start=\"369\" data-end=\"397\"\u003eOpen Undershelf Storage:\u003c\/strong\u003e Convenient lower shelf keeps tools and supplies within reach, streamlining workflow.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"485\" data-end=\"611\"\u003e\n\u003cp data-start=\"487\" data-end=\"611\"\u003e\u003cstrong data-start=\"487\" data-end=\"511\"\u003eStable \u0026amp; Adjustable:\u003c\/strong\u003e Adjustable legs ensure a level, secure setup on uneven floors for improved safety and ergonomics.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"612\" data-end=\"725\"\u003e\n\u003cp data-start=\"614\" data-end=\"725\"\u003e\u003cstrong data-start=\"614\" data-end=\"637\"\u003eSanitation‑Focused:\u003c\/strong\u003e Smooth, professional‑grade surfaces support hygiene standards and make cleanup quick.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"726\" data-end=\"862\"\u003e\n\u003cp data-start=\"728\" data-end=\"862\"\u003e\u003cstrong data-start=\"728\" data-end=\"754\"\u003eVersatile \u0026amp; Practical:\u003c\/strong\u003e Ideal for restaurants, cafés, catering, and commercial kitchens that need dependable, efficient prep space.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch5\u003e\n\u003cbr\u003eQ\u0026amp;A\u003c\/h5\u003e\n\u003cp data-start=\"181\" data-end=\"357\"\u003e\u003cstrong data-start=\"181\" data-end=\"224\"\u003eQ: What is the BK Resources CVTOB‑4830?\u003c\/strong\u003e\u003cbr data-start=\"224\" data-end=\"227\"\u003eA: A commercial‑grade \u003cstrong data-start=\"249\" data-end=\"279\"\u003estainless steel prep table\u003c\/strong\u003e with open base design, ideal for food prep, staging, and general kitchen use.\u003c\/p\u003e\n\u003cp data-start=\"359\" data-end=\"478\"\u003e\u003cstrong data-start=\"359\" data-end=\"390\"\u003eQ: What are the dimensions?\u003c\/strong\u003e\u003cbr data-start=\"390\" data-end=\"393\"\u003eA: Measures \u003cstrong data-start=\"405\" data-end=\"428\"\u003e48″ wide × 30″ deep\u003c\/strong\u003e, offering a roomy work surface for busy kitchens.\u003c\/p\u003e\n\u003cp data-start=\"480\" data-end=\"610\"\u003e\u003cstrong data-start=\"480\" data-end=\"517\"\u003eQ: What material is it made from?\u003c\/strong\u003e\u003cbr data-start=\"517\" data-end=\"520\"\u003eA: Built with \u003cstrong data-start=\"534\" data-end=\"553\"\u003estainless steel\u003c\/strong\u003e for strength, corrosion resistance, and easy sanitation.\u003c\/p\u003e\n\u003cp data-start=\"612\" data-end=\"732\"\u003e\u003cstrong data-start=\"612\" data-end=\"639\"\u003eQ: What does “OB” mean?\u003c\/strong\u003e\u003cbr data-start=\"639\" data-end=\"642\"\u003eA: \u003cstrong data-start=\"645\" data-end=\"651\"\u003eOB\u003c\/strong\u003e stands for \u003cstrong data-start=\"663\" data-end=\"676\"\u003eOpen Base\u003c\/strong\u003e, providing clearance and easy access beneath the table.\u003c\/p\u003e\n\u003cp data-start=\"734\" data-end=\"858\"\u003e\u003cstrong data-start=\"734\" data-end=\"765\"\u003eQ: Does it include storage?\u003c\/strong\u003e\u003cbr data-start=\"765\" data-end=\"768\"\u003eA: No fixed shelves — the \u003cstrong data-start=\"794\" data-end=\"807\"\u003eopen base\u003c\/strong\u003e allows flexible storage or placement of equipment.\u003c\/p\u003e\n\u003cp data-start=\"860\" data-end=\"973\"\u003e\u003cstrong data-start=\"860\" data-end=\"896\"\u003eQ: Does it include a backsplash?\u003c\/strong\u003e\u003cbr data-start=\"896\" data-end=\"899\"\u003eA: No — this model focuses on a flat, open workspace without a backsplash.\u003c\/p\u003e\n\u003cp data-start=\"975\" data-end=\"1090\"\u003e\u003cstrong data-start=\"975\" data-end=\"1011\"\u003eQ: Does it have adjustable feet?\u003c\/strong\u003e\u003cbr data-start=\"1011\" data-end=\"1014\"\u003eA: Yes — includes \u003cstrong data-start=\"1032\" data-end=\"1058\"\u003eadjustable bullet feet\u003c\/strong\u003e for stability on uneven floors.\u003c\/p\u003e\n\u003cp data-start=\"1092\" data-end=\"1257\"\u003e\u003cstrong data-start=\"1092\" data-end=\"1138\"\u003eQ: Is it suitable for commercial kitchens?\u003c\/strong\u003e\u003cbr data-start=\"1138\" data-end=\"1141\"\u003eA: Yes — designed for \u003cstrong data-start=\"1163\" data-end=\"1204\"\u003eprofessional foodservice environments\u003c\/strong\u003e including restaurants, cafes, and catering kitchens.\u003c\/p\u003e\n\u003cp data-start=\"1259\" data-end=\"1385\"\u003e\u003cstrong data-start=\"1259\" data-end=\"1288\"\u003eQ: What are typical uses?\u003c\/strong\u003e\u003cbr data-start=\"1288\" data-end=\"1291\"\u003eA: Ideal for \u003cstrong data-start=\"1304\" data-end=\"1384\"\u003efood prep, plating, staging, equipment landing, and flexible workspace needs\u003c\/strong\u003e.\u003c\/p\u003e\n\u003cp data-start=\"1387\" data-end=\"1571\"\u003e\u003cstrong data-start=\"1387\" data-end=\"1420\"\u003eQ: Why choose the CVTOB‑4830?\u003c\/strong\u003e\u003cbr data-start=\"1420\" data-end=\"1423\"\u003eA: It offers \u003cstrong data-start=\"1436\" data-end=\"1527\"\u003edurable stainless steel construction, open access under the table, and ample prep space\u003c\/strong\u003e, meeting core needs of commercial kitchens.\u003c\/p\u003e\n\u003ch5\u003e\n\u003cbr\u003eMaintenance Tips\u003c\/h5\u003e\n\u003cul\u003e\n\u003cli data-start=\"75\" data-end=\"206\"\u003e\n\u003cp data-start=\"77\" data-end=\"206\"\u003e\u003cstrong data-start=\"77\" data-end=\"97\"\u003eDaily Wipe Down:\u003c\/strong\u003e Clean with warm water and a mild, non‑abrasive detergent; always dry to prevent water spots and corrosion.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"207\" data-end=\"321\"\u003e\n\u003cp data-start=\"209\" data-end=\"321\"\u003e\u003cstrong data-start=\"209\" data-end=\"228\"\u003eWith the Grain:\u003c\/strong\u003e Wipe \u003cstrong data-start=\"234\" data-end=\"269\"\u003ealong the stainless steel grain\u003c\/strong\u003e to protect the finish and reduce micro‑scratches.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"322\" data-end=\"433\"\u003e\n\u003cp data-start=\"324\" data-end=\"433\"\u003e\u003cstrong data-start=\"324\" data-end=\"347\"\u003eSanitize Regularly:\u003c\/strong\u003e Use a food‑safe sanitizer after heavy prep or raw food contact to maintain hygiene.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"434\" data-end=\"566\"\u003e\n\u003cp data-start=\"436\" data-end=\"566\"\u003e\u003cstrong data-start=\"436\" data-end=\"461\"\u003eAvoid Harsh Cleaners:\u003c\/strong\u003e Do not use steel wool, abrasive pads, bleach, or chlorine‑based chemicals that can damage the surface.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"567\" data-end=\"686\"\u003e\n\u003cp data-start=\"569\" data-end=\"686\"\u003e\u003cstrong data-start=\"569\" data-end=\"592\"\u003eSurface Protection:\u003c\/strong\u003e Use cutting boards and heat mats; avoid cutting or placing hot items directly on the table.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"687\" data-end=\"817\"\u003e\n\u003cp data-start=\"689\" data-end=\"817\"\u003e\u003cstrong data-start=\"689\" data-end=\"708\"\u003eHardware Check:\u003c\/strong\u003e Periodically inspect and tighten legs, feet, and fasteners to ensure stability and long‑lasting performance.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e","brand":"BK Resources","offers":[{"title":"Default Title","offer_id":54162176377116,"sku":"CVTOB-4830","price":732.8,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0933\/0622\/4924\/files\/picture_24d1bc2c-cbd5-426d-a826-f14f9a6b53d9.png?v=1780124502","url":"https:\/\/www.mybackyardzone.com\/products\/bk-resources-cvtob-4830-stainless-steel-prep-tables","provider":"Backup Power Made Simple","version":"1.0","type":"link"}