{"product_id":"eurodib-usa-lm50t-eurodib-spiral-dough-mixers","title":"Eurodib USA Eurodib Spiral Dough Mixers - LM50TETL","description":"\u003cdiv class=\"pd\"\u003e\n\u003c!-- ----------  Hero ---------- --\u003e\n\u003ch2 class=\"pd-title\"\u003eEurodib USA Eurodib Spiral Dough Mixers - LM50TETL\u003c\/h2\u003e\n\u003cspan class=\"pd-subtitle\"\u003e44 lb (20 kg) kneading capacity • Single-phase 220 V power • Built-in timer\u003c\/span\u003e\n\u003cp class=\"pd-lead\"\u003eDesigned for busy bakeries, pizzerias and pastry shops, the Eurodib LM50T delivers consistent, perfectly developed dough in every batch. Its powerful 3.08 kW motor, synchronized spiral hook and rotating bowl work together to shorten mix times, improve gluten development and keep dough temperatures low—even with stiff, low-hydration formulas.\u003c\/p\u003e\n\u003c!-- ----------  Key benefits ---------- --\u003e\n\u003ch5 class=\"pd-section-title\"\u003eFeatures                    \u003c\/h5\u003e\n\u003cul class=\"pd-list\"\u003e\n\u003cli\u003e\n\u003cstrong\u003eHigh-volume output\u003c\/strong\u003e – 50 qt stainless steel bowl handles up to 44 lb of finished dough.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eFast, consistent mixing\u003c\/strong\u003e – Spiral hook: 185 RPM • Bowl: 15 RPM.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eSet-and-forget timer\u003c\/strong\u003e – Program mix times for repeatable results and less operator oversight.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eBuilt-in safety\u003c\/strong\u003e – Emergency stop button \u0026amp; bowl-guard switch prevent accidents.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eHeavy-duty build\u003c\/strong\u003e – Cast-iron base, belt-driven transmission and ventilated motor for long service life.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch5 class=\"pd-section-title\"\u003eSpecifications\u003c\/h5\u003e\n\u003c\/div\u003e\n\u003cstyle type=\"text\/css\"\u003e\n.tg  {border-collapse:collapse;border-spacing:0;}\n.tg td{border-color:black;border-style:solid;border-width:1px;font-family:Arial, sans-serif;font-size:14px;\n  overflow:hidden;padding:10px 5px;word-break:normal;}\n.tg th{border-color:black;border-style:solid;border-width:1px;font-family:Arial, sans-serif;font-size:14px;\n  font-weight:normal;overflow:hidden;padding:10px 5px;word-break:normal;}\n.tg .tg-cly1{text-align:left;vertical-align:middle}\n.tg .tg-wa1i{font-weight:bold;text-align:center;vertical-align:middle}\n\u003c\/style\u003e\n\u003cdiv class=\"pd\"\u003e\n\u003ctable class=\"tg\"\u003e\n\u003cthead\u003e\n\u003ctr\u003e\n\u003cth class=\"tg-wa1i\"\u003eModel\u003c\/th\u003e\n\u003cth class=\"tg-cly1\"\u003eLM50T\u003c\/th\u003e\n\u003c\/tr\u003e\n\u003c\/thead\u003e\n\u003ctbody\u003e\n\u003ctr\u003e\n\u003ctd class=\"tg-wa1i\"\u003eMixing speeds\u003c\/td\u003e\n\u003ctd class=\"tg-cly1\"\u003eHook 185 RPM • Bowl 15 RPM\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd class=\"tg-wa1i\"\u003eMotor power\u003c\/td\u003e\n\u003ctd class=\"tg-cly1\"\u003e3.08 kW \/ 4.1 HP\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd class=\"tg-wa1i\"\u003eElectrical\u003c\/td\u003e\n\u003ctd class=\"tg-cly1\"\u003e220 V \/ 60 Hz \/ 1-phase • 14 A • NEMA 6-20P\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd class=\"tg-wa1i\"\u003eTimer\u003c\/td\u003e\n\u003ctd class=\"tg-cly1\"\u003e0–30 minutes, mechanical\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd class=\"tg-wa1i\"\u003eOverall dimensions\u003c\/td\u003e\n\u003ctd class=\"tg-cly1\"\u003e34\"L × 19\"W × 37\"H\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd class=\"tg-wa1i\"\u003eNet weight\u003c\/td\u003e\n\u003ctd class=\"tg-cly1\"\u003e287 lb \/ 130 kg\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003c\/tbody\u003e\n\u003c\/table\u003e\n\u003ch5\u003eWhat our Experts Think\u003c\/h5\u003e\n\u003cdiv class=\"\" data-turn-id-container=\"request-WEB:73fb9f1c-2798-4437-8944-ce8bab0b0161-108\" data-is-intersecting=\"true\"\u003e\n\u003cdiv class=\"relative w-full overflow-visible\"\u003e\n\u003csection class=\"text-token-text-primary w-full focus:outline-none [--shadow-height:45px] has-data-writing-block:pointer-events-none has-data-writing-block:-mt-(--shadow-height) has-data-writing-block:pt-(--shadow-height) [\u0026amp;:has([data-writing-block])\u0026gt;*]:pointer-events-auto R6Vx5W_threadScrollVars scroll-mb-[calc(var(--scroll-root-safe-area-inset-bottom,0px)+var(--thread-response-height))] scroll-mt-[calc(var(--header-height)+min(200px,max(70px,20svh)))]\" dir=\"auto\" data-turn-id=\"request-WEB:73fb9f1c-2798-4437-8944-ce8bab0b0161-108\" data-turn-id-container=\"request-WEB:73fb9f1c-2798-4437-8944-ce8bab0b0161-108\" data-testid=\"conversation-turn-28\" data-scroll-anchor=\"false\" data-turn=\"assistant\"\u003e\n\u003cdiv class=\"text-base my-auto mx-auto pb-10 [--thread-content-margin:var(--thread-content-margin-xs,calc(var(--spacing)*4))] @w-sm\/main:[--thread-content-margin:var(--thread-content-margin-sm,calc(var(--spacing)*6))] @w-lg\/main:[--thread-content-margin:var(--thread-content-margin-lg,calc(var(--spacing)*16))] px-(--thread-content-margin)\"\u003e\n\u003cdiv class=\"[--thread-content-max-width:40rem] @w-lg\/main:[--thread-content-max-width:48rem] mx-auto max-w-(--thread-content-max-width) flex-1 group\/turn-messages focus-visible:outline-hidden relative flex w-full min-w-0 flex-col agent-turn\"\u003e\n\u003cdiv class=\"flex max-w-full flex-col gap-4 grow\"\u003e\n\u003cdiv data-message-author-role=\"assistant\" data-message-id=\"3fd399e8-ac9f-4f00-acd0-42917bf51b19\" data-turn-start-message=\"true\" dir=\"auto\" data-message-model-slug=\"gpt-5-3-mini\" class=\"min-h-8 text-message relative flex w-full flex-col items-end gap-2 text-start break-words whitespace-normal outline-none keyboard-focused:focus-ring [.text-message+\u0026amp;]:mt-1\" tabindex=\"0\"\u003e\n\u003cdiv class=\"flex w-full flex-col gap-1 empty:hidden\"\u003e\n\u003cdiv class=\"markdown prose dark:prose-invert wrap-break-word w-full light markdown-new-styling\"\u003e\n\u003cul data-start=\"27\" data-end=\"1491\"\u003e\n\u003cli data-section-id=\"u05c5c\" data-start=\"27\" data-end=\"240\"\u003e\n\u003cstrong data-start=\"29\" data-end=\"88\"\u003eHigh-capacity commercial dough production (50 qt class)\u003c\/strong\u003e — The LM50TETL is built for bakeries and pizzerias needing consistent, large-batch dough performance with up to \u003cstrong data-start=\"201\" data-end=\"239\"\u003e~44 lb kneading capacity per cycle\u003c\/strong\u003e.\u003c\/li\u003e\n\u003cli data-section-id=\"1ac5ey8\" data-start=\"242\" data-end=\"443\"\u003e\n\u003cstrong data-start=\"244\" data-end=\"308\"\u003ePowerful spiral mixing system for optimal gluten development\u003c\/strong\u003e — Experts highlight the spiral hook + rotating bowl design, which improves dough structure while reducing overheating and overworking.\u003c\/li\u003e\n\u003cli data-section-id=\"1hav4l3\" data-start=\"445\" data-end=\"616\"\u003e\n\u003cstrong data-start=\"447\" data-end=\"494\"\u003eHeavy-duty 3.08 kW motor for continuous use\u003c\/strong\u003e — Designed to handle dense pizza, bread, and pastry doughs in demanding commercial environments without performance drop.\u003c\/li\u003e\n\u003cli data-section-id=\"a6uegd\" data-start=\"618\" data-end=\"787\"\u003e\n\u003cstrong data-start=\"620\" data-end=\"679\"\u003ePrecision batch consistency with built-in timer control\u003c\/strong\u003e — Allows repeatable mixing cycles, helping standardize dough quality across different operators and shifts.\u003c\/li\u003e\n\u003cli data-section-id=\"1l2hob\" data-start=\"789\" data-end=\"959\"\u003e\n\u003cstrong data-start=\"791\" data-end=\"837\"\u003eFixed bowl industrial design for stability\u003c\/strong\u003e — The non-removable bowl system increases rigidity during mixing, supporting high-torque kneading with minimal vibration.\u003c\/li\u003e\n\u003cli data-section-id=\"n3672k\" data-start=\"961\" data-end=\"1142\"\u003e\n\u003cstrong data-start=\"963\" data-end=\"1025\"\u003eFast, efficient mixing speeds (185 RPM hook \/ 15 RPM bowl)\u003c\/strong\u003e — Ensures uniform hydration and gluten formation, reducing prep time compared to manual or planetary mixing systems.\u003c\/li\u003e\n\u003cli data-section-id=\"uxqtbu\" data-start=\"1144\" data-end=\"1301\"\u003e\n\u003cstrong data-start=\"1146\" data-end=\"1183\"\u003eBuilt for bakery-grade durability\u003c\/strong\u003e — Reinforced steel frame, belt-driven transmission, and safety guard system are engineered for daily high-volume use.\u003c\/li\u003e\n\u003cli data-section-id=\"gxzion\" data-start=\"1303\" data-end=\"1491\"\u003e\n\u003cstrong data-start=\"1305\" data-end=\"1363\"\u003eTrusted for pizza, bread, and artisan production lines\u003c\/strong\u003e — Widely recommended in professional kitchens for consistent dough quality, scalability, and long-term operational reliability.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"mt-3 w-full empty:hidden\"\u003e\u003cbr\u003e\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/section\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003ch5\u003eQ\u0026amp;A\u003c\/h5\u003e\n\u003cp data-start=\"53\" data-end=\"283\"\u003e\u003cstrong data-start=\"53\" data-end=\"98\"\u003eQ: What is the Eurodib LM50TETL used for?\u003c\/strong\u003e\u003cbr data-start=\"98\" data-end=\"101\"\u003eA: It is a heavy-duty commercial spiral dough mixer designed for bakeries, pizzerias, and food production kitchens to efficiently mix bread, pizza, and pastry dough in large batches.\u003c\/p\u003e\n\u003cp data-start=\"285\" data-end=\"481\"\u003e\u003cstrong data-start=\"285\" data-end=\"313\"\u003eQ: What is its capacity?\u003c\/strong\u003e\u003cbr data-start=\"313\" data-end=\"316\"\u003eA: It has a 50-quart stainless steel bowl with a maximum kneading capacity of about 44 lbs (20 kg) of finished dough per batch. \u003cspan class=\"\" data-state=\"closed\"\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp data-start=\"483\" data-end=\"692\"\u003e\u003cstrong data-start=\"483\" data-end=\"521\"\u003eQ: What type of power does it use?\u003c\/strong\u003e\u003cbr data-start=\"521\" data-end=\"524\"\u003eA: It runs on 220V single-phase power with approximately a 3.08 kW (4 HP) motor and 14A draw, designed for commercial kitchen use. \u003cspan class=\"\" data-state=\"closed\"\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp data-start=\"694\" data-end=\"899\"\u003e\u003cstrong data-start=\"694\" data-end=\"726\"\u003eQ: What is the mixing speed?\u003c\/strong\u003e\u003cbr data-start=\"726\" data-end=\"729\"\u003eA: It operates with a spiral hook speed of about 185 RPM and a bowl rotation speed of about 15 RPM for consistent dough development. \u003cspan class=\"\" data-state=\"closed\"\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp data-start=\"901\" data-end=\"1035\"\u003e\u003cstrong data-start=\"901\" data-end=\"929\"\u003eQ: Does it have a timer?\u003c\/strong\u003e\u003cbr data-start=\"929\" data-end=\"932\"\u003eA: Yes, it includes a built-in timer so operators can set precise mixing cycles for repeatable results.\u003c\/p\u003e\n\u003cp data-start=\"1037\" data-end=\"1272\"\u003e\u003cstrong data-start=\"1037\" data-end=\"1089\"\u003eQ: What makes it suitable for commercial baking?\u003c\/strong\u003e\u003cbr data-start=\"1089\" data-end=\"1092\"\u003eA: Its spiral mixing action develops gluten efficiently while keeping dough temperature stable, making it ideal for high-volume, consistent production in professional environments.\u003c\/p\u003e\n\u003cp data-start=\"1274\" data-end=\"1482\"\u003e\u003cstrong data-start=\"1274\" data-end=\"1304\"\u003eQ: Is it safe and durable?\u003c\/strong\u003e\u003cbr data-start=\"1304\" data-end=\"1307\"\u003eA: Yes, it features a bowl guard, emergency stop system, and heavy-duty cast-iron construction built for continuous commercial operation.\u003c\/p\u003e\n\u003ch5\u003eMaintenance Tips\u003c\/h5\u003e\n\u003cul\u003e\n\u003cli data-section-id=\"o1peg2\" data-start=\"227\" data-end=\"426\"\u003e\n\u003cstrong data-start=\"229\" data-end=\"261\"\u003eClean immediately after use:\u003c\/strong\u003e Remove dough from bowl, spiral hook, and center bar before it dries. Use a plastic scraper and damp cloth for safe cleaning. \u003cspan class=\"\" data-state=\"closed\"\u003e\u003c\/span\u003e\n\u003c\/li\u003e\n\u003cli data-section-id=\"1u73kon\" data-start=\"427\" data-end=\"537\"\u003e\n\u003cstrong data-start=\"429\" data-end=\"462\"\u003eAvoid water on motor housing:\u003c\/strong\u003e Keep all electrical components dry to prevent short circuits and damage.\u003c\/li\u003e\n\u003cli data-section-id=\"1dkjywk\" data-start=\"538\" data-end=\"674\"\u003e\n\u003cstrong data-start=\"540\" data-end=\"566\"\u003eDaily bowl sanitation:\u003c\/strong\u003e Wash stainless steel bowl with mild detergent, rinse thoroughly, and dry completely to prevent corrosion.\u003c\/li\u003e\n\u003cli data-section-id=\"1hxrjwx\" data-start=\"675\" data-end=\"845\"\u003e\n\u003cstrong data-start=\"677\" data-end=\"707\"\u003eCheck safety guard system:\u003c\/strong\u003e Ensure bowl guard and emergency stop function properly before each operation for operator safety. \u003cspan class=\"\" data-state=\"closed\"\u003e\u003c\/span\u003e\n\u003c\/li\u003e\n\u003cli data-section-id=\"1g9qqlg\" data-start=\"846\" data-end=\"995\"\u003e\n\u003cstrong data-start=\"848\" data-end=\"880\"\u003eInspect hook \u0026amp; drive system:\u003c\/strong\u003e Regularly check spiral hook, belt drive, and center shaft for wear or looseness to maintain kneading efficiency.\u003c\/li\u003e\n\u003cli data-section-id=\"3abket\" data-start=\"996\" data-end=\"1180\"\u003e\n\u003cstrong data-start=\"998\" data-end=\"1027\"\u003eDo not overload capacity:\u003c\/strong\u003e Stay within 44 lb max dough limit to avoid strain on the 3.08 kW motor and ensure consistent mixing performance. \u003cspan class=\"\" data-state=\"closed\"\u003e\u003c\/span\u003e\n\u003c\/li\u003e\n\u003cli data-section-id=\"98ha58\" data-start=\"1181\" data-end=\"1356\"\u003e\n\u003cstrong data-start=\"1183\" data-end=\"1208\"\u003eLubrication schedule:\u003c\/strong\u003e Periodically grease moving mechanical parts (as per service manual) to reduce friction and extend lifespan. \u003cspan class=\"\" data-state=\"closed\"\u003e\u003c\/span\u003e\n\u003c\/li\u003e\n\u003cli data-section-id=\"9bfi71\" data-start=\"1357\" data-end=\"1483\"\u003e\n\u003cstrong data-start=\"1359\" data-end=\"1381\"\u003eVentilation check:\u003c\/strong\u003e Keep motor vents clear of flour dust and debris to prevent overheating during continuous operation.\u003c\/li\u003e\n\u003cli data-section-id=\"1ohb0k8\" data-start=\"1484\" data-end=\"1642\"\u003e\n\u003cstrong data-start=\"1486\" data-end=\"1512\"\u003eElectrical inspection:\u003c\/strong\u003e Ensure stable 220V connection and properly grounded plug (NEMA 6-20P) for safe operation. \u003cspan class=\"\" data-state=\"closed\"\u003e\u003c\/span\u003e\n\u003c\/li\u003e\n\u003cli data-section-id=\"1vjd8vn\" data-start=\"1643\" data-end=\"1773\"\u003e\n\u003cstrong data-start=\"1645\" data-end=\"1680\"\u003eRoutine professional servicing:\u003c\/strong\u003e Schedule periodic maintenance to verify timer accuracy, belt tension, and motor performance.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003c\/div\u003e","brand":"Eurodib USA","offers":[{"title":"Default Title","offer_id":45623005970623,"sku":"LM50TETL","price":2197.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0683\/5703\/0079\/files\/picture_3c452e62-062b-4ad5-b05f-ab23312f2839.png?v=1778476741","url":"https:\/\/www.mybackyardzone.com\/products\/eurodib-usa-lm50t-eurodib-spiral-dough-mixers","provider":"Your Outdoor Setup Starts Here","version":"1.0","type":"link"}