{"product_id":"maxximum-mvr60mhc-maxx-cold-refrigerated-prep-tables","title":"Maxximum Maxx Cold Prep Tables - MVR60MHC","description":"\u003ch2\u003eMaxximum Maxx Cold Prep Tables - MVR60MHC\u003c\/h2\u003e\n\u003cp\u003eMaxximum MVR60MHC 60\" prep table — 16.7 cu ft, 2 doors, 24 pans, 9\" cutting board, stainless steel, R290a efficient cooling.\u003c\/p\u003e\n\u003ch5\u003eWhat our Experts Think\u003c\/h5\u003e\n\u003cul\u003e\n\u003cli data-section-id=\"7t5w63\" data-start=\"27\" data-end=\"153\"\u003eDesigned for \u003cstrong data-start=\"42\" data-end=\"96\"\u003ehigh-efficiency sandwich, salad, and prep stations\u003c\/strong\u003e in restaurants, delis, cafes, and commercial kitchens.\u003c\/li\u003e\n\u003cli data-section-id=\"1nk4ip1\" data-start=\"154\" data-end=\"335\"\u003eOffers a \u003cstrong data-start=\"165\" data-end=\"245\"\u003e60-inch worktop layout with refrigerated base storage (approx. 16.7 cu. ft.)\u003c\/strong\u003e, balancing prep space and cold ingredient access. \u003cspan class=\"\" data-state=\"closed\"\u003e\u003c\/span\u003e\n\u003c\/li\u003e\n\u003cli data-section-id=\"6kws20\" data-start=\"336\" data-end=\"519\"\u003eBuilt with a \u003cstrong data-start=\"351\" data-end=\"409\"\u003edurable stainless steel exterior and aluminum interior\u003c\/strong\u003e, ensuring long service life and easy sanitation in busy environments. \u003cspan class=\"\" data-state=\"closed\"\u003e\u003c\/span\u003e\n\u003c\/li\u003e\n\u003cli data-section-id=\"1bud8m0\" data-start=\"520\" data-end=\"680\"\u003eIncludes a \u003cstrong data-start=\"533\" data-end=\"592\"\u003emega top rail with pan storage capacity (up to 24 pans)\u003c\/strong\u003e for fast ingredient access during peak service. \u003cspan class=\"\" data-state=\"closed\"\u003e\u003c\/span\u003e\n\u003c\/li\u003e\n\u003cli data-section-id=\"b8nhnu\" data-start=\"681\" data-end=\"847\"\u003eFeatures a \u003cstrong data-start=\"694\" data-end=\"736\"\u003e9-inch deep polyethylene cutting board\u003c\/strong\u003e, providing a stable and hygienic prep surface for daily food assembly. \u003cspan class=\"\" data-state=\"closed\"\u003e\u003c\/span\u003e\n\u003c\/li\u003e\n\u003cli data-section-id=\"6we2uu\" data-start=\"848\" data-end=\"1012\"\u003eEquipped with \u003cstrong data-start=\"864\" data-end=\"912\"\u003edigital temperature controls and LED display\u003c\/strong\u003e to maintain consistent refrigeration between \u003cstrong data-start=\"958\" data-end=\"971\"\u003e33°F–40°F\u003c\/strong\u003e. \u003cspan class=\"\" data-state=\"closed\"\u003e\u003c\/span\u003e\n\u003c\/li\u003e\n\u003cli data-section-id=\"x72qj9\" data-start=\"1013\" data-end=\"1183\"\u003eUses \u003cstrong data-start=\"1020\" data-end=\"1087\"\u003eself-contained refrigeration with eco-friendly R290 refrigerant\u003c\/strong\u003e, improving energy efficiency and performance stability. \u003cspan class=\"\" data-state=\"closed\"\u003e\u003c\/span\u003e\n\u003c\/li\u003e\n\u003cli data-section-id=\"10ihfl5\" data-start=\"1184\" data-end=\"1332\"\u003eMounted on \u003cstrong data-start=\"1197\" data-end=\"1220\"\u003ecasters with brakes\u003c\/strong\u003e, allowing easy repositioning for cleaning and kitchen workflow changes. \u003cspan class=\"\" data-state=\"closed\"\u003e\u003c\/span\u003e\n\u003c\/li\u003e\n\u003cli data-section-id=\"1hcf9p6\" data-start=\"1333\" data-end=\"1485\"\u003eA strong choice for operators needing a \u003cstrong data-start=\"1375\" data-end=\"1484\"\u003ereliable, all-in-one refrigerated prep station that improves speed, organization, and workflow efficiency\u003c\/strong\u003e.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch5\u003eQ\u0026amp;A\u003c\/h5\u003e\n\u003cp data-start=\"0\" data-end=\"272\"\u003e\u003cstrong data-start=\"0\" data-end=\"56\"\u003eQ: What is the Maxximum Maxx Cold MVR60MHC used for?\u003c\/strong\u003e\u003cbr data-start=\"56\" data-end=\"59\"\u003eA: The MVR60MHC is a commercial \u003cstrong data-start=\"91\" data-end=\"131\"\u003e60\" refrigerated mega top prep table\u003c\/strong\u003e designed for sandwich shops, delis, restaurants, and cafés to streamline fast food assembly while keeping ingredients chilled and organized.\u003c\/p\u003e\n\u003cp data-start=\"274\" data-end=\"496\"\u003e\u003cstrong data-start=\"274\" data-end=\"321\"\u003eQ: How much storage capacity does it offer?\u003c\/strong\u003e\u003cbr data-start=\"321\" data-end=\"324\"\u003eA: It provides about \u003cstrong data-start=\"345\" data-end=\"385\"\u003e16.7 cu. ft. of refrigerated storage\u003c\/strong\u003e, accommodating up to \u003cstrong data-start=\"407\" data-end=\"423\"\u003e24 food pans\u003c\/strong\u003e for efficient ingredient access. \u003cspan class=\"\" data-state=\"closed\"\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp data-start=\"498\" data-end=\"763\"\u003e\u003cstrong data-start=\"498\" data-end=\"545\"\u003eQ: What workspace features does it include?\u003c\/strong\u003e\u003cbr data-start=\"545\" data-end=\"548\"\u003eA: It comes with a \u003cstrong data-start=\"567\" data-end=\"609\"\u003e9-inch deep polyethylene cutting board\u003c\/strong\u003e and a \u003cstrong data-start=\"616\" data-end=\"637\"\u003emega-top pan rail\u003c\/strong\u003e, giving chefs quick access to toppings, sauces, and sandwich ingredients during prep. \u003cspan class=\"\" data-state=\"closed\"\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp data-start=\"765\" data-end=\"953\"\u003e\u003cstrong data-start=\"765\" data-end=\"812\"\u003eQ: What temperature range does it maintain?\u003c\/strong\u003e\u003cbr data-start=\"812\" data-end=\"815\"\u003eA: It maintains a cold holding range of \u003cstrong data-start=\"855\" data-end=\"884\"\u003e33°F to 40°F (1°C to 4°C)\u003c\/strong\u003e to keep food safe and fresh. \u003cspan class=\"\" data-state=\"closed\"\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp data-start=\"955\" data-end=\"1199\"\u003e\u003cstrong data-start=\"955\" data-end=\"1000\"\u003eQ: Is it built for commercial durability?\u003c\/strong\u003e\u003cbr data-start=\"1000\" data-end=\"1003\"\u003eA: Yes. It features a \u003cstrong data-start=\"1025\" data-end=\"1118\"\u003estainless steel exterior, aluminum interior, foam insulation, and heavy-duty construction\u003c\/strong\u003e, designed for busy kitchen environments. \u003cspan class=\"\" data-state=\"closed\"\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp data-start=\"1201\" data-end=\"1468\"\u003e\u003cstrong data-start=\"1201\" data-end=\"1248\"\u003eQ: What convenience features does it offer?\u003c\/strong\u003e\u003cbr data-start=\"1248\" data-end=\"1251\"\u003eA: It includes \u003cstrong data-start=\"1266\" data-end=\"1427\"\u003edigital temperature controls, LED display, self-contained refrigeration, casters for mobility, and an integrated condensate evaporator (no drain line needed)\u003c\/strong\u003e. \u003cspan class=\"\" data-state=\"closed\"\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp data-start=\"1470\" data-end=\"1675\"\u003e\u003cstrong data-start=\"1470\" data-end=\"1521\"\u003eQ: Why is it popular in foodservice operations?\u003c\/strong\u003e\u003cbr data-start=\"1521\" data-end=\"1524\"\u003eA: Because it combines \u003cstrong data-start=\"1547\" data-end=\"1618\"\u003ecold storage + ingredient organization + prep workspace in one unit\u003c\/strong\u003e, improving speed and efficiency in high-volume kitchens.\u003c\/p\u003e\n\u003ch5\u003eMaintenance Tips\u003c\/h5\u003e\n\u003cul\u003e\n\u003cli data-section-id=\"1px5915\" data-start=\"65\" data-end=\"160\"\u003eClean condenser coils monthly to maintain efficient cooling and prevent compressor overload\u003c\/li\u003e\n\u003cli data-section-id=\"xf8i0q\" data-start=\"161\" data-end=\"255\"\u003eWipe stainless steel exterior daily using mild, non-chlorinated cleaner to avoid corrosion\u003c\/li\u003e\n\u003cli data-section-id=\"vz43v9\" data-start=\"256\" data-end=\"348\"\u003eSanitize interior surfaces and cutting board regularly to maintain food safety standards\u003c\/li\u003e\n\u003cli data-section-id=\"311od2\" data-start=\"349\" data-end=\"437\"\u003eKeep door gaskets clean and inspect for cracks or air leaks to ensure proper sealing\u003c\/li\u003e\n\u003cli data-section-id=\"6s0po0\" data-start=\"438\" data-end=\"526\"\u003eDo not overload pans—maintain proper airflow for consistent temperature distribution\u003c\/li\u003e\n\u003cli data-section-id=\"cvanf4\" data-start=\"527\" data-end=\"644\"\u003eCheck thermostat daily; keep operating range around \u003cstrong data-start=\"581\" data-end=\"604\"\u003e33°F–40°F (1°C–4°C)\u003c\/strong\u003e \u003cspan class=\"\" data-state=\"closed\"\u003e\u003c\/span\u003e\n\u003c\/li\u003e\n\u003cli data-section-id=\"rpw6d3\" data-start=\"645\" data-end=\"718\"\u003eClear drain\/condensate system to prevent water buildup or odor issues\u003c\/li\u003e\n\u003cli data-section-id=\"1ym4lpc\" data-start=\"719\" data-end=\"784\"\u003eEnsure 6+ inches clearance around unit for proper ventilation\u003c\/li\u003e\n\u003cli data-section-id=\"15cpu65\" data-start=\"785\" data-end=\"866\"\u003eClean and inspect evaporator area periodically to maintain cooling efficiency\u003c\/li\u003e\n\u003cli data-section-id=\"ic9klk\" data-start=\"867\" data-end=\"935\"\u003eKeep condenser fan and air paths free of dust and grease buildup\u003c\/li\u003e\n\u003cli data-section-id=\"1lhnrpb\" data-start=\"936\" data-end=\"1002\"\u003eCheck casters, hinges, and door alignment for smooth operation\u003c\/li\u003e\n\u003cli data-section-id=\"de7beb\" data-start=\"1003\" data-end=\"1059\"\u003eAvoid placing near heat sources like ovens or fryers\u003c\/li\u003e\n\u003cli data-section-id=\"1popi2b\" data-start=\"1060\" data-end=\"1157\"\u003eSchedule preventive maintenance (2–3 times\/year) for compressor health and system reliability\u003c\/li\u003e\n\u003cli data-section-id=\"mgk9va\" data-start=\"1158\" data-end=\"1238\"\u003eTighten electrical connections and inspect power cord during routine service\u003c\/li\u003e\n\u003cli data-section-id=\"7iaeuf\" data-start=\"1239\" data-end=\"1301\"\u003eDefrost any frost buildup promptly to maintain performance\u003c\/li\u003e\n\u003c\/ul\u003e","brand":"Maxximum","offers":[{"title":"Default Title","offer_id":45620353663167,"sku":"MVR60MHC","price":2174.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0683\/5703\/0079\/files\/picture_8bebfbc8-4664-4d1a-9073-6edb25a37a68.png?v=1778304151","url":"https:\/\/www.mybackyardzone.com\/products\/maxximum-mvr60mhc-maxx-cold-refrigerated-prep-tables","provider":"Your Outdoor Setup Starts Here","version":"1.0","type":"link"}