{"product_id":"salvajor-500-psm","title":"Salvajor  Pot\/Pan ScrapMaster, scrapping \u0026 disposer system - SL500PSM","description":"\u003ch2\u003eSalvajor  Pot\/Pan ScrapMaster, scrapping \u0026amp; disposer system - SL500PSM\u003c\/h2\u003e\n\u003cp\u003ePot\/Pan ScrapMaster, scrapping, pre-flushing \u0026amp; disposing system with water recirculation, large top opening to accommodate pots \u0026amp; pans, 5 HP disposer, salvage basin \u0026amp; silverware trap, stainless steel construction, with NEMA 4 HYDROLOGIC control panel with patented operator sensor, water saving mode, safety line disconnect \u0026amp; LCD readout, UL, CSA, CE, NSF\u003c\/p\u003e\n\u003ch5\u003eWhat our Experts Think\u003c\/h5\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003ePurpose-built for pots, pans, and heavy cookware\u003c\/strong\u003e, the Salvajor 500-PSM Pot\/Pan ScrapMaster streamlines scrapping, pre-flushing, and food waste disposal in a single workstation. \u003cspan class=\"\"\u003e\u003c\/span\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003ePowerful 5 HP disposer\u003c\/strong\u003e delivers the grinding performance needed for high-volume commercial kitchens, helping maintain productivity during peak operations. \u003cspan class=\"\"\u003e\u003c\/span\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eLarge-capacity scrap basin\u003c\/strong\u003e accommodates cookware, school trays, and sheet pans up to 26 inches wide, making it ideal for institutions and large foodservice facilities. \u003cspan class=\"\"\u003e\u003c\/span\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eWater-recirculation technology\u003c\/strong\u003e significantly reduces fresh water consumption while providing a powerful pre-flushing plume for efficient waste removal. \u003cspan class=\"\"\u003e\u003c\/span\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eHands-free scrapping workflow\u003c\/strong\u003e allows operators to use both hands for handling dishes and cookware, increasing throughput and reducing labor demands. \u003cspan class=\"\"\u003e\u003c\/span\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eHydroLogic control panel with operator sensing technology\u003c\/strong\u003e automatically adjusts operation to conserve water and energy when the station is not in use. \u003cspan class=\"\"\u003e\u003c\/span\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eHeavy-duty stainless steel construction\u003c\/strong\u003e ensures long-term durability and corrosion resistance in demanding kitchen environments. \u003cspan class=\"\"\u003e\u003c\/span\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eIntegrated salvage basin and silverware trap\u003c\/strong\u003e help prevent accidental loss of utensils and tableware while maintaining efficient waste separation. \u003cspan class=\"\"\u003e\u003c\/span\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eIdeal for hospitals, universities, correctional facilities, commissaries, and large restaurants\u003c\/strong\u003e that process substantial amounts of cookware and food waste daily. \u003cspan class=\"\"\u003e\u003c\/span\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eExpert Verdict:\u003c\/strong\u003e The Salvajor 500-PSM stands out as a highly efficient food waste management solution, combining powerful disposal performance, water-saving operation, and exceptional capacity for handling large cookware in high-volume commercial kitchens.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch5\u003eQ\u0026amp;A\u003c\/h5\u003e\n\u003cp\u003e\u003cstrong\u003eQ: What is the Salvajor Pot\/Pan ScrapMaster SL500PSM?\u003c\/strong\u003e\u003cbr\u003eA: The SL500PSM is a commercial food waste scrapping, pre-flushing, and disposing system designed for high-volume kitchens, featuring a powerful 5 HP disposer and water recirculation technology. \u003cspan class=\"\"\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eQ: What makes the Pot\/Pan ScrapMaster different from a standard ScrapMaster?\u003c\/strong\u003e\u003cbr\u003eA: The Pot\/Pan ScrapMaster features a large top opening that accommodates pots, pans, school trays, and sheet pans up to 26 inches wide. \u003cspan class=\"\"\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eQ: How does the water recirculation system work?\u003c\/strong\u003e\u003cbr\u003eA: The system recirculates water to create a powerful pre-flushing plume that scraps and rinses cookware while reducing fresh water consumption and utility costs. \u003cspan class=\"\"\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eQ: How much water does the SL500PSM use?\u003c\/strong\u003e\u003cbr\u003eA: The unit uses approximately 7 gallons of fresh water per minute while recirculating about 30 gallons per minute for efficient cleaning and waste removal. \u003cspan class=\"\"\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eQ: What control system is included?\u003c\/strong\u003e\u003cbr\u003eA: It comes with a NEMA 4 HYDROLOGIC control panel featuring an LCD display, patented operator sensing technology, and water-saving mode. \u003cspan class=\"\"\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eQ: What safety features are included?\u003c\/strong\u003e\u003cbr\u003eA: The system includes a disposer safety cover, safety switch, safety line disconnect, and 24-volt safety circuitry for secure operation. \u003cspan class=\"\"\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eQ: What is the construction material?\u003c\/strong\u003e\u003cbr\u003eA: The SL500PSM is built with durable stainless steel construction for long-lasting performance and corrosion resistance.\u003c\/p\u003e\n\u003ch5\u003eMaintenance Tips\u003c\/h5\u003e\n\u003cdiv class=\"qMYqUG_convSearchResultHighlightRoot\"\u003e\n\u003cdiv class=\"\"\u003e\n\u003csection class=\"text-token-text-primary w-full focus:outline-none has-data-writing-block:pointer-events-none [\u0026amp;:has([data-writing-block])\u0026gt;*]:pointer-events-auto R6Vx5W_threadScrollVars scroll-mb-[calc(var(--scroll-root-safe-area-inset-bottom,0px)+var(--thread-response-height))] scroll-mt-[calc(var(--header-height)+min(200px,max(70px,20svh)))]\" dir=\"auto\"\u003e\n\u003cdiv class=\"text-base my-auto mx-auto pb-10 [--thread-content-margin:var(--thread-content-margin-xs,calc(var(--spacing)*4))] @w-sm\/main:[--thread-content-margin:var(--thread-content-margin-sm,calc(var(--spacing)*6))] @w-lg\/main:[--thread-content-margin:var(--thread-content-margin-lg,calc(var(--spacing)*16))] px-(--thread-content-margin)\"\u003e\n\u003cdiv class=\"[--thread-content-max-width:40rem] @w-lg\/main:[--thread-content-max-width:48rem] mx-auto max-w-(--thread-content-max-width) flex-1 group\/turn-messages focus-visible:outline-hidden relative flex w-full min-w-0 flex-col agent-turn\"\u003e\n\u003cdiv class=\"flex max-w-full flex-col gap-4 grow\"\u003e\n\u003cdiv dir=\"auto\" class=\"min-h-8 text-message relative flex w-full flex-col items-end gap-2 text-start break-words whitespace-normal outline-none keyboard-focused:focus-ring [.text-message+\u0026amp;]:mt-1\" tabindex=\"0\"\u003e\n\u003cdiv class=\"flex w-full flex-col gap-1 empty:hidden\"\u003e\n\u003cdiv class=\"markdown prose dark:prose-invert wrap-break-word w-full light markdown-new-styling\"\u003e\n\u003cul\u003e\n\u003cli\u003eRinse and clean the scraping surface daily to prevent food residue buildup and maintain sanitary conditions.\u003c\/li\u003e\n\u003cli\u003eOperate with adequate cold water flow to support efficient waste grinding and disposal.\u003c\/li\u003e\n\u003cli\u003eRemove hard or non-food materials such as metal utensils, glass, plastic, and bones not approved for processing.\u003c\/li\u003e\n\u003cli\u003eInspect the disposer, scraper assembly, and connections regularly for wear, damage, or leaks.\u003c\/li\u003e\n\u003cli\u003eClean drain lines and waste pathways periodically to reduce the risk of clogs and odors.\u003c\/li\u003e\n\u003cli\u003eCheck water nozzles and spray components to ensure consistent performance and proper cleaning action.\u003c\/li\u003e\n\u003cli\u003eKeep motors, switches, and electrical components clean, dry, and free from grease accumulation.\u003c\/li\u003e\n\u003cli\u003eFollow the manufacturer’s preventive maintenance schedule and replace worn parts promptly for reliable operation and extended equipment life.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/section\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e","brand":"Salvajor","offers":[{"title":"Default Title","offer_id":45763593928895,"sku":"SL500PSM","price":11412.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0683\/5703\/0079\/files\/500-PSM.png?v=1782188465","url":"https:\/\/www.mybackyardzone.com\/products\/salvajor-500-psm","provider":"Your Outdoor Setup Starts Here","version":"1.0","type":"link"}