{"product_id":"southbend-middleby-kectc-06-southbend-steam-steam-kettles","title":"Structural Concepts Southbend Steam 6-Gallon Countertop Electric Tilting Kettle, 2\/3 Jacketed, Hand Crank - KECTC-06","description":"\u003cdiv id=\"aqa-description\" class=\"aqa-product-description\"\u003e\n\u003cdiv class=\"aqa-header\"\u003e\n\u003ch2 class=\"aqa-title\"\u003eStructural Concepts Southbend Steam 6-Gallon Countertop Electric Tilting Kettle, 2\/3 Jacketed, Hand Crank - KECTC-06\u003c\/h2\u003e\n\u003cp class=\"aqa-subtitle\"\u003e316 Stainless Steel Liner, Solid State Thermostat, Right-Side Control Console\u003c\/p\u003e\n\u003c\/div\u003e\n\u003cp class=\"aqa-hook\"\u003eBuilt for compact soup and sauce production, this countertop kettle combines a 2\/3 jacketed electric design, precise solid-state control, and easy hand-crank tilting.\u003c\/p\u003e\n\u003ch5 class=\"aqa-hook\"\u003eFeatures\u003c\/h5\u003e\n\u003cul class=\"aqa-overview\"\u003e\n\u003cli class=\"aqa-overview-bullet\"\u003e6-gallon countertop tilting kettle suited for soups, sauces, and other hot food applications.\u003c\/li\u003e\n\u003cli class=\"aqa-overview-bullet\"\u003e2\/3 jacketed construction promotes even heating and dependable cooking performance.\u003c\/li\u003e\n\u003cli class=\"aqa-overview-bullet\"\u003eSolid-state thermostat with integrally mounted controls supports accurate temperature management.\u003c\/li\u003e\n\u003cli class=\"aqa-overview-bullet\"\u003eRight-side hand crank tilt makes pouring and emptying easier.\u003c\/li\u003e\n\u003cli class=\"aqa-overview-bullet\"\u003eLow water level indicator\/shut-off, pressure gauge, and safety relief valve help protect operation.\u003c\/li\u003e\n\u003cli class=\"aqa-overview-bullet\"\u003e316 stainless steel interior liner with 304 stainless steel console and trunnion for long-lasting durability.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch5\u003eWhat our Experts Think  \u003c\/h5\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003e\u003cspan\u003e6-Gallon Batch Capacity\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e – Ideal for preparing soups, sauces, gravies, stews, and other high-volume menu items.\u003c\/span\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003e\u003cspan\u003e2\/3 Jacketed Steam Heating\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e – Provides even heat distribution to help prevent scorching and maintain consistent cooking temperatures.\u003c\/span\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003e\u003cspan\u003eElectric Countertop Operation\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e – Offers powerful cooking performance without requiring a gas connection or external steam source.\u003c\/span\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003e\u003cspan\u003eHand Crank Tilt Mechanism\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e – Allows controlled pouring and easier product transfer for improved workflow.\u003c\/span\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003e\u003cspan\u003eCommercial-Grade Construction\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e – Built for demanding foodservice environments with durable materials and long-term reliability.\u003c\/span\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003e\u003cspan\u003eSpace-Saving Design\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e – Countertop configuration helps maximize kitchen efficiency where floor space is limited.\u003c\/span\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003e\u003cspan\u003eEasy Batch Management\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e – Designed to simplify cooking, dispensing, and cleanup during busy service periods.\u003c\/span\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003e\u003cspan\u003eVersatile Food Preparation\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e – Suitable for soups, sauces, pasta dishes, fillings, and other large-batch recipes.\u003c\/span\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003e\u003cspan\u003eConsistent Results\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e – Steam-jacketed technology supports steady heating for dependable food quality.\u003c\/span\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch5\u003e \u003cbr\u003eQ\u0026amp;A    \u003c\/h5\u003e\n\u003cp data-start=\"0\" data-end=\"258\"\u003e\u003cstrong data-start=\"0\" data-end=\"108\"\u003eQ: What is the Structural Concepts Southbend Steam 6-Gallon Countertop Electric Tilting Kettle KECTC-06?\u003c\/strong\u003e\u003cbr data-start=\"108\" data-end=\"111\"\u003eA: The KECTC-06 is a commercial electric steam kettle designed for cooking, heating, and preparing large batches of soups, sauces, and other foods.\u003c\/p\u003e\n\u003cp data-start=\"260\" data-end=\"386\"\u003e\u003cstrong data-start=\"260\" data-end=\"295\"\u003eQ: What is the kettle capacity?\u003c\/strong\u003e\u003cbr data-start=\"295\" data-end=\"298\"\u003eA: It has a 6-gallon capacity, making it ideal for medium-volume foodservice operations.\u003c\/p\u003e\n\u003cp data-start=\"388\" data-end=\"558\"\u003e\u003cstrong data-start=\"388\" data-end=\"423\"\u003eQ: What does 2\/3 jacketed mean?\u003c\/strong\u003e\u003cbr data-start=\"423\" data-end=\"426\"\u003eA: The 2\/3 steam jacket surrounds most of the kettle body to provide consistent heat distribution and efficient cooking performance.\u003c\/p\u003e\n\u003cp data-start=\"560\" data-end=\"727\"\u003e\u003cstrong data-start=\"560\" data-end=\"617\"\u003eQ: Does this kettle require an external steam source?\u003c\/strong\u003e\u003cbr data-start=\"617\" data-end=\"620\"\u003eA: No. The electric design generates steam internally, allowing operation without a separate boiler system.\u003c\/p\u003e\n\u003cp data-start=\"729\" data-end=\"897\"\u003e\u003cstrong data-start=\"729\" data-end=\"787\"\u003eQ: What is the benefit of the hand crank tilt feature?\u003c\/strong\u003e\u003cbr data-start=\"787\" data-end=\"790\"\u003eA: The hand crank allows controlled tilting for easier pouring, transferring food, and cleaning the kettle.\u003c\/p\u003e\n\u003cp data-start=\"899\" data-end=\"1088\"\u003e\u003cstrong data-start=\"899\" data-end=\"945\"\u003eQ: Is it suitable for commercial kitchens?\u003c\/strong\u003e\u003cbr data-start=\"945\" data-end=\"948\"\u003eA: Yes. It is designed for restaurants, cafeterias, catering services, healthcare kitchens, and other professional foodservice environments.\u003c\/p\u003e\n\u003cp data-start=\"1090\" data-end=\"1249\"\u003e\u003cstrong data-start=\"1090\" data-end=\"1139\"\u003eQ: What foods can be prepared in this kettle?\u003c\/strong\u003e\u003cbr data-start=\"1139\" data-end=\"1142\"\u003eA: It is ideal for soups, sauces, gravies, chili, pasta fillings, vegetables, and other batch-cooked foods.\u003c\/p\u003e\n\u003cp data-start=\"1251\" data-end=\"1406\"\u003e\u003cstrong data-start=\"1251\" data-end=\"1280\"\u003eQ: Is the kettle durable?\u003c\/strong\u003e\u003cbr data-start=\"1280\" data-end=\"1283\"\u003eA: Yes. Stainless steel construction provides durability, corrosion resistance, and easy cleaning for daily commercial use.\u003c\/p\u003e\n\u003ch5\u003e\n\u003cbr\u003eMaintenance Tips    \u003c\/h5\u003e\n\u003cul\u003e\n\u003cli data-section-id=\"i3segc\" data-start=\"147\" data-end=\"249\"\u003eClean and sanitize the kettle interior after every use to prevent food buildup and maintain hygiene.\u003c\/li\u003e\n\u003cli data-section-id=\"1ncf92u\" data-start=\"250\" data-end=\"351\"\u003eWash the kettle body, lid, spout, and drain areas with approved cleaners; avoid abrasive scrubbers.\u003c\/li\u003e\n\u003cli data-section-id=\"9mjcor\" data-start=\"352\" data-end=\"465\"\u003eDescale the steam jacket and water system regularly to reduce mineral deposits and maintain heating efficiency.\u003c\/li\u003e\n\u003cli data-section-id=\"vs7twv\" data-start=\"466\" data-end=\"556\"\u003eInspect the \u003cstrong data-start=\"480\" data-end=\"501\"\u003e2\/3 jacket system\u003c\/strong\u003e for leaks, steam loss, or reduced heating performance.\u003c\/li\u003e\n\u003cli data-section-id=\"ty1nj8\" data-start=\"557\" data-end=\"657\"\u003eCheck the hand crank tilt mechanism for smooth movement and lubricate moving parts as recommended.\u003c\/li\u003e\n\u003cli data-section-id=\"1t4e29n\" data-start=\"658\" data-end=\"754\"\u003eInspect gaskets, seals, fittings, and valves for wear and replace damaged components promptly.\u003c\/li\u003e\n\u003cli data-section-id=\"142omi4\" data-start=\"755\" data-end=\"828\"\u003eVerify temperature controls and safety features before daily operation.\u003c\/li\u003e\n\u003cli data-section-id=\"1nh4jd3\" data-start=\"829\" data-end=\"927\"\u003eKeep electrical connections and controls dry; avoid spraying water directly on electrical areas.\u003c\/li\u003e\n\u003cli data-section-id=\"9wakue\" data-start=\"928\" data-end=\"1002\"\u003eFlush and drain the unit as needed to maintain proper steam circulation.\u003c\/li\u003e\n\u003cli data-section-id=\"1ra74xw\" data-start=\"1003\" data-end=\"1098\"\u003eCheck stainless steel surfaces regularly and clean promptly to prevent corrosion or staining.\u003c\/li\u003e\n\u003cli data-section-id=\"12or8oj\" data-start=\"1099\" data-end=\"1188\"\u003eEnsure the kettle is stable on the countertop and all mounting hardware remains secure.\u003c\/li\u003e\n\u003cli data-section-id=\"rtq5yy\" data-start=\"1189\" data-end=\"1289\" data-is-last-node=\"\"\u003eSchedule routine professional maintenance to inspect electrical, steam, and mechanical components.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003c\/div\u003e","brand":"Structural Concepts","offers":[{"title":"Default Title","offer_id":45772954566847,"sku":"KECTC-06","price":7518.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0683\/5703\/0079\/files\/picture_fea1893f-50dd-4c22-85c0-d9efbd9b0f4a.png?v=1782397548","url":"https:\/\/www.mybackyardzone.com\/products\/southbend-middleby-kectc-06-southbend-steam-steam-kettles","provider":"Your Outdoor Setup Starts Here","version":"1.0","type":"link"}