{"product_id":"true-mfg-general-foodservice-trcb-48-hc-spec3-undercounter-worktop-refrigeration","title":"True Mfg. - General Foodservice  Undercounter \u0026 Worktop Refrigeration - TRCB-48-HC~SPEC3","description":"\u003cdiv class=\"pd\"\u003e\n\u003c!-- ----------  Title \u0026 intro ---------- --\u003e\n\u003ch2 class=\"pd-title\"\u003eTrue Mfg. - General Foodservice  Undercounter \u0026amp; Worktop Refrigeration - TRCB-48-HC~SPEC3\u003c\/h2\u003e\n\u003cspan class=\"pd-subtitle\"\u003eSpec Package 3 • 2 Locking Drawers • R290 Hydrocarbon Refrigerant\u003c\/span\u003e\n\u003cp class=\"pd-lead\"\u003eEngineered for demanding commercial kitchens, the True TRCB-48-HC-SPEC3 combines a heavy-duty equipment stand with a high-performance, self-contained refrigerator. Keep ingredients safely between 33-38°F while your griddles, charbroilers or countertop fryers ride securely on the reinforced 18-gauge stainless-steel top.\u003c\/p\u003e\n\u003c!-- ----------  Key benefits ---------- --\u003e\n\u003ch5 class=\"pd-section-title\"\u003eFeatures\u003c\/h5\u003e\n\u003cul class=\"pd-list\"\u003e\n\u003cli\u003eOne-piece 300-series stainless top with drip-resistant “V” edge supports up to \u003cstrong\u003e717 lb \/ 326 kg\u003c\/strong\u003e.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eFactory-balanced refrigeration\u003c\/strong\u003e with an extra-large evaporator coil and ¼ HP compressor maintains 33-38°F (0.5-3.3°C) for superior food safety.\u003c\/li\u003e\n\u003cli\u003eEco-friendly \u003cstrong\u003eR290 hydrocarbon refrigerant\u003c\/strong\u003e – 0 ODP \u0026amp; 0.02 GWP.\u003c\/li\u003e\n\u003cli\u003eTrue \u003cstrong\u003eSelf-Cleaning RCU technology\u003c\/strong\u003e helps keep the condenser coil clear, cutting maintenance and energy costs.\u003c\/li\u003e\n\u003cli\u003eAll-stainless exterior (front, sides, back) and interior liner with coved corners for fast, sanitary wipe-downs.\u003c\/li\u003e\n\u003cli\u003eTwo heavy-duty drawers on stainless slides (\u003cem\u003etool-free removal\u003c\/em\u003e) each hold \u003cstrong\u003e2 × 12\"×20\"×4\"\u003c\/strong\u003e food pans (4 total, pans sold separately).\u003c\/li\u003e\n\u003cli\u003eDrawer locks, one-piece magnetic gaskets and all-metal spec handles add security and strength.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eElectronic temperature control\u003c\/strong\u003e with easy-read digital display.\u003c\/li\u003e\n\u003cli\u003e4\" locking plate casters (front) for quick cleaning access and safe positioning.\u003c\/li\u003e\n\u003cli\u003eNSF\/ANSI 7 for open food, cULus, UL EPH Classified \u0026amp; CE listed. Made in the USA.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003c!-- ----------  Recommended use ---------- --\u003e\n\u003cul class=\"pd-list\"\u003e\n\u003cli\u003eTop accepts most countertop cooking equipment; maintain a minimum \u003cstrong\u003e4\" (102 mm) clearance\u003c\/strong\u003e between heating elements and chef-base top.\u003c\/li\u003e\n\u003cli\u003eA heat shield is recommended for high-heat appliances (supplied by others).\u003c\/li\u003e\n\u003cli\u003eTotal refrigerated pan capacity: \u003cstrong\u003e4 full-size, 4\" deep pans\u003c\/strong\u003e or equivalent fractional pans.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003c!-- ----------  Specs table ---------- --\u003e\n\u003cdiv class=\"pd-warning\"\u003e\n\u003ch5\u003eWhat our Experts Think\u003c\/h5\u003e\n\u003cdiv class=\"qMYqUG_convSearchResultHighlightRoot\"\u003e\n\u003cdiv class=\"\" data-turn-id-container=\"request-WEB:5267839c-28d3-4a16-a873-fb425e38c2a5-19\" data-is-intersecting=\"true\"\u003e\n\u003cdiv class=\"relative w-full overflow-visible\"\u003e\n\u003csection class=\"text-token-text-primary w-full focus:outline-none has-data-writing-block:pointer-events-none [\u0026amp;:has([data-writing-block])\u0026gt;*]:pointer-events-auto R6Vx5W_threadScrollVars scroll-mb-[calc(var(--scroll-root-safe-area-inset-bottom,0px)+var(--thread-response-height))] scroll-mt-[calc(var(--header-height)+min(200px,max(70px,20svh)))]\" dir=\"auto\" data-turn-id=\"request-WEB:5267839c-28d3-4a16-a873-fb425e38c2a5-19\" data-turn-id-container=\"request-WEB:5267839c-28d3-4a16-a873-fb425e38c2a5-19\" data-testid=\"conversation-turn-40\" data-scroll-anchor=\"false\" data-turn=\"assistant\"\u003e\n\u003cdiv class=\"text-base my-auto mx-auto pb-10 [--thread-content-margin:var(--thread-content-margin-xs,calc(var(--spacing)*4))] @w-sm\/main:[--thread-content-margin:var(--thread-content-margin-sm,calc(var(--spacing)*6))] @w-lg\/main:[--thread-content-margin:var(--thread-content-margin-lg,calc(var(--spacing)*16))] px-(--thread-content-margin)\"\u003e\n\u003cdiv class=\"[--thread-content-max-width:40rem] @w-lg\/main:[--thread-content-max-width:48rem] mx-auto max-w-(--thread-content-max-width) flex-1 group\/turn-messages focus-visible:outline-hidden relative flex w-full min-w-0 flex-col agent-turn\"\u003e\n\u003cdiv class=\"flex max-w-full flex-col gap-4 grow\"\u003e\n\u003cdiv data-message-author-role=\"assistant\" data-message-id=\"211ee799-66ab-4b17-a6bd-e1bcd1b6fd22\" data-turn-start-message=\"true\" dir=\"auto\" data-message-model-slug=\"gpt-5-3-mini\" class=\"min-h-8 text-message relative flex w-full flex-col items-end gap-2 text-start break-words whitespace-normal outline-none keyboard-focused:focus-ring [.text-message+\u0026amp;]:mt-1\" tabindex=\"0\"\u003e\n\u003cdiv class=\"flex w-full flex-col gap-1 empty:hidden\"\u003e\n\u003cdiv class=\"markdown prose dark:prose-invert wrap-break-word w-full light markdown-new-styling\"\u003e\n\u003cul data-start=\"27\" data-end=\"1567\"\u003e\n\u003cli data-section-id=\"tdxfk9\" data-start=\"27\" data-end=\"201\"\u003eCompact \u003cstrong data-start=\"37\" data-end=\"98\"\u003e48\" Spec Series refrigerated chef base (TRCB-48-HC~SPEC3)\u003c\/strong\u003e designed for tight commercial kitchens needing under-counter cold storage beneath cooking equipment.\u003c\/li\u003e\n\u003cli data-section-id=\"1u3otgb\" data-start=\"202\" data-end=\"381\"\u003eMaintains consistent \u003cstrong data-start=\"225\" data-end=\"252\"\u003e33°F–38°F (0.5°C–3.3°C)\u003c\/strong\u003e temperature range for safe ingredient holding and food safety compliance during service. \u003cspan class=\"\" data-state=\"closed\"\u003e\u003c\/span\u003e\n\u003c\/li\u003e\n\u003cli data-section-id=\"f2gky7\" data-start=\"382\" data-end=\"590\"\u003eBuilt with \u003cstrong data-start=\"395\" data-end=\"463\"\u003eheavy-duty stainless steel front, top, sides, and interior liner\u003c\/strong\u003e for long-term durability, hygiene, and corrosion resistance in high-heat environments. \u003cspan class=\"\" data-state=\"closed\"\u003e\u003c\/span\u003e\n\u003c\/li\u003e\n\u003cli data-section-id=\"1888k2g\" data-start=\"591\" data-end=\"761\"\u003eFeatures a \u003cstrong data-start=\"604\" data-end=\"671\"\u003ereinforced stainless steel top supporting up to 717 lb (326 kg)\u003c\/strong\u003e of cooking equipment such as fryers and griddles. \u003cspan class=\"\" data-state=\"closed\"\u003e\u003c\/span\u003e\n\u003c\/li\u003e\n\u003cli data-section-id=\"zic1gx\" data-start=\"762\" data-end=\"939\"\u003ePowered by an \u003cstrong data-start=\"778\" data-end=\"836\"\u003eenergy-efficient R290 hydrocarbon refrigeration system\u003c\/strong\u003e for fast pull-down and stable temperature recovery under load. \u003cspan class=\"\" data-state=\"closed\"\u003e\u003c\/span\u003e\n\u003c\/li\u003e\n\u003cli data-section-id=\"di5ssp\" data-start=\"940\" data-end=\"1121\"\u003eIncludes \u003cstrong data-start=\"951\" data-end=\"988\"\u003e2 heavy-duty refrigerated drawers\u003c\/strong\u003e designed for organized mise en place storage and fast access during peak kitchen operations. \u003cspan class=\"\" data-state=\"closed\"\u003e\u003c\/span\u003e\n\u003c\/li\u003e\n\u003cli data-section-id=\"10h5685\" data-start=\"1122\" data-end=\"1298\"\u003eEquipped with \u003cstrong data-start=\"1138\" data-end=\"1181\"\u003efoamed-in-place high-density insulation\u003c\/strong\u003e to reduce energy loss and maintain consistent internal cabinet temperatures. \u003cspan class=\"\" data-state=\"closed\"\u003e\u003c\/span\u003e\n\u003c\/li\u003e\n\u003cli data-section-id=\"1i12q0w\" data-start=\"1299\" data-end=\"1438\"\u003eDesigned for \u003cstrong data-start=\"1314\" data-end=\"1372\"\u003erestaurants, cafés, hotels, and institutional kitchens\u003c\/strong\u003e requiring reliable, space-saving refrigeration at the cookline.\u003c\/li\u003e\n\u003cli data-section-id=\"1pplvht\" data-start=\"1439\" data-end=\"1567\"\u003eBuilt to True Manufacturing standards for \u003cstrong data-start=\"1483\" data-end=\"1566\"\u003elow maintenance, long service life, and consistent commercial-grade performance\u003c\/strong\u003e.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"mt-3 w-full empty:hidden\"\u003e\u003cbr\u003e\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/section\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003ch5\u003eQ\u0026amp;A\u003c\/h5\u003e\n\u003cdiv class=\"flex max-w-full flex-col gap-4 grow\"\u003e\n\u003cdiv data-message-author-role=\"assistant\" data-message-id=\"cac2310c-3370-4643-b7db-1d39216c0286\" data-turn-start-message=\"true\" dir=\"auto\" data-message-model-slug=\"gpt-5-3-mini\" class=\"min-h-8 text-message relative flex w-full flex-col items-end gap-2 text-start break-words whitespace-normal outline-none keyboard-focused:focus-ring [.text-message+\u0026amp;]:mt-1\" tabindex=\"0\"\u003e\n\u003cdiv class=\"flex w-full flex-col gap-1 empty:hidden\"\u003e\n\u003cdiv class=\"markdown prose dark:prose-invert wrap-break-word w-full light markdown-new-styling\"\u003e\n\u003cp data-start=\"0\" data-end=\"362\"\u003e\u003cstrong data-start=\"0\" data-end=\"50\"\u003eQ: What is the True TRCB-48-HC~SPEC3 used for?\u003c\/strong\u003e\u003cbr data-start=\"50\" data-end=\"53\"\u003eA: It is a \u003cstrong data-start=\"64\" data-end=\"137\"\u003ecompact commercial refrigerated chef base (undercounter\/worktop unit)\u003c\/strong\u003e designed to store ingredients in refrigerated drawers while supporting countertop cooking equipment like griddles, fryers, and charbroilers directly on top in busy cookline operations. \u003cspan class=\"\" data-state=\"closed\"\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp data-start=\"364\" data-end=\"582\"\u003e\u003cstrong data-start=\"364\" data-end=\"411\"\u003eQ: What temperature range does it maintain?\u003c\/strong\u003e\u003cbr data-start=\"411\" data-end=\"414\"\u003eA: It maintains a consistent \u003cstrong data-start=\"443\" data-end=\"476\"\u003e33°F to 38°F (0.5°C to 3.3°C)\u003c\/strong\u003e for safe, reliable food storage in high-heat commercial kitchens. \u003cspan class=\"\" data-state=\"closed\"\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp data-start=\"584\" data-end=\"865\"\u003e\u003cstrong data-start=\"584\" data-end=\"613\"\u003eQ: How is it constructed?\u003c\/strong\u003e\u003cbr data-start=\"613\" data-end=\"616\"\u003eA: It features a \u003cstrong data-start=\"633\" data-end=\"723\"\u003eheavy-duty stainless steel top and full stainless steel exterior\/interior construction\u003c\/strong\u003e, built for durability, corrosion resistance, and easy cleaning in demanding foodservice environments. \u003cspan class=\"\" data-state=\"closed\"\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp data-start=\"867\" data-end=\"1147\"\u003e\u003cstrong data-start=\"867\" data-end=\"910\"\u003eQ: How much weight can the top support?\u003c\/strong\u003e\u003cbr data-start=\"910\" data-end=\"913\"\u003eA: The reinforced top is designed to support \u003cstrong data-start=\"958\" data-end=\"996\"\u003eheavy countertop cooking equipment\u003c\/strong\u003e such as griddles and fryers (typical chef base duty rating up to ~717 lb \/ 326 kg depending on configuration). \u003cspan class=\"\" data-state=\"closed\"\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp data-start=\"1149\" data-end=\"1381\"\u003e\u003cstrong data-start=\"1149\" data-end=\"1189\"\u003eQ: How many drawers does it include?\u003c\/strong\u003e\u003cbr data-start=\"1189\" data-end=\"1192\"\u003eA: It includes \u003cstrong data-start=\"1207\" data-end=\"1233\"\u003e2 refrigerated drawers\u003c\/strong\u003e, each designed to hold multiple 12” x 20” food pans for organized, fast-access prep storage during service. \u003cspan class=\"\" data-state=\"closed\"\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp data-start=\"1383\" data-end=\"1604\"\u003e\u003cstrong data-start=\"1383\" data-end=\"1419\"\u003eQ: What refrigerant does it use?\u003c\/strong\u003e\u003cbr data-start=\"1419\" data-end=\"1422\"\u003eA: It uses \u003cstrong data-start=\"1433\" data-end=\"1465\"\u003eR290 hydrocarbon refrigerant\u003c\/strong\u003e, an energy-efficient and environmentally friendly refrigerant with very low global warming impact. \u003cspan class=\"\" data-state=\"closed\"\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp data-start=\"1606\" data-end=\"1879\"\u003e\u003cstrong data-start=\"1606\" data-end=\"1650\"\u003eQ: What type of kitchens is it best for?\u003c\/strong\u003e\u003cbr data-start=\"1650\" data-end=\"1653\"\u003eA: It is ideal for \u003cstrong data-start=\"1672\" data-end=\"1735\"\u003erestaurants, hotels, cafés, and compact commercial kitchens\u003c\/strong\u003e that need refrigerated storage directly at the cookline to improve speed, workflow, and space efficiency. \u003cspan class=\"\" data-state=\"closed\"\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"mt-3 w-full empty:hidden\"\u003e\n\u003cdiv class=\"text-center\"\u003e\n\u003cdiv\u003e\n\u003cdiv class=\"inline-flex border border-gray-100 dark:border-gray-700 rounded-xl\"\u003e\u003cbr\u003e\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003ch5\u003eMaintenance Tips\u003c\/h5\u003e\n\u003cul\u003e\n\u003cli data-section-id=\"1p05cqg\" data-start=\"86\" data-end=\"186\"\u003eClean condenser coils every 30 days to maintain efficient cooling and prevent compressor strain.\u003c\/li\u003e\n\u003cli data-section-id=\"13epn22\" data-start=\"187\" data-end=\"294\"\u003eKeep right-side ventilation and airflow areas clear for proper heat dissipation and stable performance.\u003c\/li\u003e\n\u003cli data-section-id=\"12pl335\" data-start=\"295\" data-end=\"410\"\u003eMaintain minimum 4\" clearance from cooking equipment above to avoid heat damage and ensure warranty compliance.\u003c\/li\u003e\n\u003cli data-section-id=\"utlsuj\" data-start=\"411\" data-end=\"530\"\u003eWipe stainless steel interior and exterior daily with mild, non-abrasive cleaners to prevent corrosion and buildup.\u003c\/li\u003e\n\u003cli data-section-id=\"1x1ve74\" data-start=\"531\" data-end=\"648\"\u003eInspect drawer gaskets regularly and replace if worn to maintain a tight seal and consistent 33°F–38°F operation.\u003c\/li\u003e\n\u003cli data-section-id=\"1fvai9e\" data-start=\"649\" data-end=\"753\"\u003eClean drawer slides and rollers to ensure smooth operation and reduce wear in high-traffic kitchens.\u003c\/li\u003e\n\u003cli data-section-id=\"aelmwh\" data-start=\"754\" data-end=\"846\"\u003eKeep drain lines clear to prevent water pooling, odors, or ice formation inside drawers.\u003c\/li\u003e\n\u003cli data-section-id=\"iyr61d\" data-start=\"847\" data-end=\"947\"\u003eEnsure unit is level and casters are locked for proper drawer alignment and sealing performance.\u003c\/li\u003e\n\u003cli data-section-id=\"12ok3oe\" data-start=\"948\" data-end=\"1074\"\u003eSchedule routine professional servicing for compressor, fans, and refrigerant system reliability and long-term efficiency.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e","brand":"True Mfg","offers":[{"title":"Default Title","offer_id":45644887589055,"sku":"TRCB-48-HC~SPEC3","price":5269.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0683\/5703\/0079\/files\/picture_e781323d-baa7-4cab-a3ce-2acc6052d6f2.png?v=1779038976","url":"https:\/\/www.mybackyardzone.com\/products\/true-mfg-general-foodservice-trcb-48-hc-spec3-undercounter-worktop-refrigeration","provider":"Your Outdoor Setup Starts Here","version":"1.0","type":"link"}