{"product_id":"true-mfg-general-foodservice-trcb-52-hc-undercounter-worktop-refrigeration","title":"True Mfg. - General Foodservice  Undercounter \u0026 Worktop Refrigeration - TRCB-52-HC","description":"\u003cdiv class=\"pd\"\u003e\n\u003ch2 class=\"pd-title\"\u003eTrue Mfg. - General Foodservice  Undercounter \u0026amp; Worktop Refrigeration - TRCB-52-HC\u003c\/h2\u003e\n\u003cspan class=\"pd-subtitle\"\u003eTwo-Drawer, 1\/4 HP, R290 Hydrocarbon Refrigeration\u003c\/span\u003e\n\u003cp class=\"pd-lead\"\u003eBuilt to thrive on the front line, the True TRCB-52-HC keeps ingredients safely chilled at 33–38 °F while its heavy-duty stainless worktop supports up to \u003cstrong\u003e717 lb\u003c\/strong\u003e of countertop cooking equipment. Backed by a 7-year parts, labor \u0026amp; compressor warranty, this NSF-listed chef base delivers the reliability, efficiency and food-safety performance today’s kitchens demand.\u003c\/p\u003e\n\u003ch5 class=\"pd-section-title\"\u003eFeatures\u003c\/h5\u003e\n\u003cul class=\"pd-list\"\u003e\n\u003cli\u003eOne-piece 18-ga 300 series stainless steel top with drip-resistant “V” edge.\u003c\/li\u003e\n\u003cli\u003e(2) full-extension drawers; each holds (3) 12\" × 20\" × 4\" hotel pans \u003cem\u003e(pans sold separately)\u003c\/em\u003e.\u003c\/li\u003e\n\u003cli\u003eFactory-balanced, self-contained refrigeration system charged with eco-friendly R290.\u003c\/li\u003e\n\u003cli\u003eExtra-large evaporator coil \u0026amp; high-capacity condenser maintain 33–38 °F (0.5–3.3 °C).\u003c\/li\u003e\n\u003cli\u003eExterior digital temperature display for at-a-glance monitoring.\u003c\/li\u003e\n\u003cli\u003eHeavy-duty stainless drawer slides \u0026amp; rollers remove without tools for rapid cleaning.\u003c\/li\u003e\n\u003cli\u003eOne-piece magnetic drawer gaskets—snap out for sanitation.\u003c\/li\u003e\n\u003cli\u003e4\" diameter swivel casters; front casters lock for line-up stability.\u003c\/li\u003e\n\u003cli\u003eFoamed-in-place, zero-ODP\/GWP polyurethane insulation.\u003c\/li\u003e\n\u003cli\u003ecULus, UL EPH Classified \u0026amp; CE listed; proudly made in the USA.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eLower utility costs\u003c\/strong\u003e—high-efficiency components shorten run times.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eSpace-saving workflow\u003c\/strong\u003e—store proteins directly under griddles, charbroilers or ranges.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eLabor friendly\u003c\/strong\u003e—tool-less drawer \u0026amp; gasket removal cuts cleaning time to minutes.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eSustainable choice\u003c\/strong\u003e—hydrocarbon refrigerant reduces environmental impact.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch5\u003eWhat our Experts Think\u003c\/h5\u003e\n\u003cdiv class=\"qMYqUG_convSearchResultHighlightRoot\"\u003e\n\u003cdiv class=\"\" data-turn-id-container=\"request-WEB:5267839c-28d3-4a16-a873-fb425e38c2a5-16\" data-is-intersecting=\"true\"\u003e\n\u003cdiv class=\"relative w-full overflow-visible\"\u003e\n\u003csection class=\"text-token-text-primary w-full focus:outline-none has-data-writing-block:pointer-events-none [\u0026amp;:has([data-writing-block])\u0026gt;*]:pointer-events-auto R6Vx5W_threadScrollVars scroll-mb-[calc(var(--scroll-root-safe-area-inset-bottom,0px)+var(--thread-response-height))] scroll-mt-[calc(var(--header-height)+min(200px,max(70px,20svh)))]\" dir=\"auto\" data-turn-id=\"request-WEB:5267839c-28d3-4a16-a873-fb425e38c2a5-16\" data-turn-id-container=\"request-WEB:5267839c-28d3-4a16-a873-fb425e38c2a5-16\" data-testid=\"conversation-turn-34\" data-scroll-anchor=\"false\" data-turn=\"assistant\"\u003e\n\u003cdiv class=\"text-base my-auto mx-auto pb-10 [--thread-content-margin:var(--thread-content-margin-xs,calc(var(--spacing)*4))] @w-sm\/main:[--thread-content-margin:var(--thread-content-margin-sm,calc(var(--spacing)*6))] @w-lg\/main:[--thread-content-margin:var(--thread-content-margin-lg,calc(var(--spacing)*16))] px-(--thread-content-margin)\"\u003e\n\u003cdiv class=\"[--thread-content-max-width:40rem] @w-lg\/main:[--thread-content-max-width:48rem] mx-auto max-w-(--thread-content-max-width) flex-1 group\/turn-messages focus-visible:outline-hidden relative flex w-full min-w-0 flex-col agent-turn\"\u003e\n\u003cdiv class=\"flex max-w-full flex-col gap-4 grow\"\u003e\n\u003cdiv data-message-author-role=\"assistant\" data-message-id=\"7c288391-181a-4995-8040-9c06b244962c\" data-turn-start-message=\"true\" dir=\"auto\" data-message-model-slug=\"gpt-5-3-mini\" class=\"min-h-8 text-message relative flex w-full flex-col items-end gap-2 text-start break-words whitespace-normal outline-none keyboard-focused:focus-ring [.text-message+\u0026amp;]:mt-1\" tabindex=\"0\"\u003e\n\u003cdiv class=\"flex w-full flex-col gap-1 empty:hidden\"\u003e\n\u003cdiv class=\"markdown prose dark:prose-invert wrap-break-word w-full light markdown-new-styling\"\u003e\n\u003cul data-start=\"27\" data-end=\"1487\"\u003e\n\u003cli data-section-id=\"f3a1c6\" data-start=\"27\" data-end=\"166\"\u003eCompact \u003cstrong data-start=\"37\" data-end=\"80\"\u003e52\" refrigerated chef base (TRCB-52-HC)\u003c\/strong\u003e designed for space-saving integration directly under commercial cookline equipment.\u003c\/li\u003e\n\u003cli data-section-id=\"vskgyy\" data-start=\"167\" data-end=\"341\"\u003eMaintains reliable \u003cstrong data-start=\"188\" data-end=\"215\"\u003e33°F–38°F (0.5°C–3.3°C)\u003c\/strong\u003e food-safe temperatures for consistent ingredient freshness during peak service hours. \u003cspan class=\"\" data-state=\"closed\"\u003e\u003c\/span\u003e\n\u003c\/li\u003e\n\u003cli data-section-id=\"1mnldnw\" data-start=\"342\" data-end=\"523\"\u003eBuilt with \u003cstrong data-start=\"355\" data-end=\"396\"\u003estainless steel front, top, and sides\u003c\/strong\u003e plus a durable commercial-grade interior for long-term kitchen durability and hygiene. \u003cspan class=\"\" data-state=\"closed\"\u003e\u003c\/span\u003e\n\u003c\/li\u003e\n\u003cli data-section-id=\"1888k2g\" data-start=\"524\" data-end=\"694\"\u003eFeatures a \u003cstrong data-start=\"537\" data-end=\"604\"\u003ereinforced stainless steel top supporting up to 717 lb (326 kg)\u003c\/strong\u003e of cooking equipment such as fryers and griddles. \u003cspan class=\"\" data-state=\"closed\"\u003e\u003c\/span\u003e\n\u003c\/li\u003e\n\u003cli data-section-id=\"kur0jc\" data-start=\"695\" data-end=\"882\"\u003eEquipped with a \u003cstrong data-start=\"713\" data-end=\"771\"\u003efactory-balanced R290 hydrocarbon refrigeration system\u003c\/strong\u003e for efficient cooling, fast pull-down, and strong recovery under load. \u003cspan class=\"\" data-state=\"closed\"\u003e\u003c\/span\u003e\n\u003c\/li\u003e\n\u003cli data-section-id=\"17czw12\" data-start=\"883\" data-end=\"1053\"\u003eIncludes \u003cstrong data-start=\"894\" data-end=\"931\"\u003e2 heavy-duty refrigerated drawers\u003c\/strong\u003e designed for organized mise en place storage and fast access during busy service. \u003cspan class=\"\" data-state=\"closed\"\u003e\u003c\/span\u003e\n\u003c\/li\u003e\n\u003cli data-section-id=\"ago4m5\" data-start=\"1054\" data-end=\"1224\"\u003eUses \u003cstrong data-start=\"1061\" data-end=\"1104\"\u003ehigh-density foamed-in-place insulation\u003c\/strong\u003e to improve energy efficiency and maintain stable internal cabinet temperatures. \u003cspan class=\"\" data-state=\"closed\"\u003e\u003c\/span\u003e\n\u003c\/li\u003e\n\u003cli data-section-id=\"14gi7js\" data-start=\"1225\" data-end=\"1358\"\u003eEngineered for \u003cstrong data-start=\"1242\" data-end=\"1300\"\u003erestaurants, cafés, hotels, and institutional kitchens\u003c\/strong\u003e where reliability and workflow efficiency are critical.\u003c\/li\u003e\n\u003cli data-section-id=\"1ss4enl\" data-start=\"1359\" data-end=\"1487\"\u003eBuilt to True Manufacturing standards for \u003cstrong data-start=\"1403\" data-end=\"1486\"\u003elong service life, low maintenance, and consistent commercial-grade performance\u003c\/strong\u003e.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"mt-3 w-full empty:hidden\"\u003e\u003cbr\u003e\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/section\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003ch5\u003eQ\u0026amp;A\u003c\/h5\u003e\n\u003cdiv class=\"qMYqUG_convSearchResultHighlightRoot\"\u003e\n\u003cdiv class=\"\" data-turn-id-container=\"b1e91d58-8f64-430b-bb2b-84674e3c6104\" data-is-intersecting=\"true\"\u003e\n\u003cdiv class=\"relative w-full overflow-visible\"\u003e\n\u003csection class=\"text-token-text-primary w-full focus:outline-none has-data-writing-block:pointer-events-none [\u0026amp;:has([data-writing-block])\u0026gt;*]:pointer-events-auto R6Vx5W_threadScrollVars scroll-mb-[calc(var(--scroll-root-safe-area-inset-bottom,0px)+var(--thread-response-height))] scroll-mt-(--header-height)\" dir=\"auto\" data-turn-id=\"b1e91d58-8f64-430b-bb2b-84674e3c6104\" data-turn-id-container=\"b1e91d58-8f64-430b-bb2b-84674e3c6104\" data-testid=\"conversation-turn-33\" data-scroll-anchor=\"false\" data-turn=\"user\"\u003e\u003c\/section\u003e\n\u003cdiv class=\"contents\"\u003e\u003cbr\u003e\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"\" data-turn-id-container=\"request-WEB:f932d609-a435-4c8c-a9a3-db7fbbe2244b-17\" data-is-intersecting=\"true\"\u003e\n\u003cdiv class=\"relative w-full overflow-visible\"\u003e\n\u003csection class=\"text-token-text-primary w-full focus:outline-none has-data-writing-block:pointer-events-none [\u0026amp;:has([data-writing-block])\u0026gt;*]:pointer-events-auto R6Vx5W_threadScrollVars scroll-mb-[calc(var(--scroll-root-safe-area-inset-bottom,0px)+var(--thread-response-height))] scroll-mt-[calc(var(--header-height)+min(200px,max(70px,20svh)))]\" dir=\"auto\" data-turn-id=\"request-WEB:f932d609-a435-4c8c-a9a3-db7fbbe2244b-17\" data-turn-id-container=\"request-WEB:f932d609-a435-4c8c-a9a3-db7fbbe2244b-17\" data-testid=\"conversation-turn-34\" data-scroll-anchor=\"false\" data-turn=\"assistant\"\u003e\n\u003cdiv class=\"text-base my-auto mx-auto pb-10 [--thread-content-margin:var(--thread-content-margin-xs,calc(var(--spacing)*4))] @w-sm\/main:[--thread-content-margin:var(--thread-content-margin-sm,calc(var(--spacing)*6))] @w-lg\/main:[--thread-content-margin:var(--thread-content-margin-lg,calc(var(--spacing)*16))] px-(--thread-content-margin)\"\u003e\n\u003cdiv class=\"[--thread-content-max-width:40rem] @w-lg\/main:[--thread-content-max-width:48rem] mx-auto max-w-(--thread-content-max-width) flex-1 group\/turn-messages focus-visible:outline-hidden relative flex w-full min-w-0 flex-col agent-turn\"\u003e\n\u003cdiv class=\"flex max-w-full flex-col gap-4 grow\"\u003e\n\u003cdiv data-message-author-role=\"assistant\" data-message-id=\"b18adaf5-564b-475b-aa2a-c5b43c24c683\" data-turn-start-message=\"true\" dir=\"auto\" data-message-model-slug=\"gpt-5-3-mini\" class=\"min-h-8 text-message relative flex w-full flex-col items-end gap-2 text-start break-words whitespace-normal outline-none keyboard-focused:focus-ring [.text-message+\u0026amp;]:mt-1\" tabindex=\"0\"\u003e\n\u003cdiv class=\"flex w-full flex-col gap-1 empty:hidden\"\u003e\n\u003cdiv class=\"markdown prose dark:prose-invert wrap-break-word w-full light markdown-new-styling\"\u003e\n\u003cp data-start=\"0\" data-end=\"314\"\u003e\u003cstrong data-start=\"0\" data-end=\"44\"\u003eQ: What is the True TRCB-52-HC used for?\u003c\/strong\u003e\u003cbr data-start=\"44\" data-end=\"47\"\u003eA: It is a \u003cstrong data-start=\"58\" data-end=\"123\"\u003ecommercial refrigerated chef base (undercounter\/worktop unit)\u003c\/strong\u003e designed to store ingredients in refrigerated drawers while supporting countertop cooking equipment like griddles, fryers, and charbroilers directly on top for efficient cookline workflow.\u003c\/p\u003e\n\u003cp data-start=\"316\" data-end=\"530\"\u003e\u003cstrong data-start=\"316\" data-end=\"363\"\u003eQ: What temperature range does it maintain?\u003c\/strong\u003e\u003cbr data-start=\"363\" data-end=\"366\"\u003eA: It maintains a safe holding range of \u003cstrong data-start=\"406\" data-end=\"439\"\u003e33°F to 38°F (0.5°C to 3.3°C)\u003c\/strong\u003e for consistent food safety in commercial kitchens. \u003cspan class=\"\" data-state=\"closed\"\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp data-start=\"532\" data-end=\"729\"\u003e\u003cstrong data-start=\"532\" data-end=\"581\"\u003eQ: How much cooking equipment can it support?\u003c\/strong\u003e\u003cbr data-start=\"581\" data-end=\"584\"\u003eA: The reinforced stainless steel top supports up to \u003cstrong data-start=\"637\" data-end=\"656\"\u003e717 lb (326 kg)\u003c\/strong\u003e of countertop cooking equipment. \u003cspan class=\"\" data-state=\"closed\"\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp data-start=\"731\" data-end=\"998\"\u003e\u003cstrong data-start=\"731\" data-end=\"790\"\u003eQ: How many drawers does it have and what do they hold?\u003c\/strong\u003e\u003cbr data-start=\"790\" data-end=\"793\"\u003eA: It includes \u003cstrong data-start=\"808\" data-end=\"845\"\u003e2 heavy-duty refrigerated drawers\u003c\/strong\u003e, each capable of holding multiple 12” x 20” food pans for organized prep storage and fast access during service. \u003cspan class=\"\" data-state=\"closed\"\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp data-start=\"1000\" data-end=\"1218\"\u003e\u003cstrong data-start=\"1000\" data-end=\"1036\"\u003eQ: What refrigerant does it use?\u003c\/strong\u003e\u003cbr data-start=\"1036\" data-end=\"1039\"\u003eA: It uses \u003cstrong data-start=\"1050\" data-end=\"1082\"\u003eR290 hydrocarbon refrigerant\u003c\/strong\u003e, an energy-efficient, low environmental impact refrigerant with zero ozone depletion potential. \u003cspan class=\"\" data-state=\"closed\"\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp data-start=\"1220\" data-end=\"1456\"\u003e\u003cstrong data-start=\"1220\" data-end=\"1264\"\u003eQ: What type of kitchens is it best for?\u003c\/strong\u003e\u003cbr data-start=\"1264\" data-end=\"1267\"\u003eA: It is built for \u003cstrong data-start=\"1286\" data-end=\"1346\"\u003erestaurants, hotels, cafeterias, and commercial kitchens\u003c\/strong\u003e that need compact, durable refrigeration directly at the cookline to improve speed, efficiency, and workflow.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"mt-3 w-full empty:hidden\"\u003e\u003cbr\u003e\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/section\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003ch5\u003eMaintenance Tips\u003c\/h5\u003e\n\u003cul\u003e\n\u003cli data-section-id=\"1is8nvt\" data-start=\"80\" data-end=\"186\"\u003eClean condenser coils every 30 days to maintain peak cooling efficiency and prevent compressor strain.\u003c\/li\u003e\n\u003cli data-section-id=\"1k95kff\" data-start=\"187\" data-end=\"281\"\u003eKeep right-side ventilation clear to ensure proper airflow and stable 33°F–38°F operation.\u003c\/li\u003e\n\u003cli data-section-id=\"gt4zqw\" data-start=\"282\" data-end=\"426\"\u003eMaintain at least 4\" clearance from cooking equipment above to avoid heat damage and performance loss. \u003cspan class=\"\" data-state=\"closed\"\u003e\u003c\/span\u003e\n\u003c\/li\u003e\n\u003cli data-section-id=\"44j5r0\" data-start=\"427\" data-end=\"533\"\u003eWipe stainless steel surfaces daily with mild, non-abrasive cleaners to prevent corrosion and buildup.\u003c\/li\u003e\n\u003cli data-section-id=\"7npy6k\" data-start=\"534\" data-end=\"643\"\u003eInspect drawer gaskets regularly and replace if worn to maintain a tight seal and food-safe temperatures.\u003c\/li\u003e\n\u003cli data-section-id=\"jcasv5\" data-start=\"644\" data-end=\"740\"\u003eClean drawer slides and rollers to ensure smooth operation and reduce wear in busy kitchens.\u003c\/li\u003e\n\u003cli data-section-id=\"kuekxe\" data-start=\"741\" data-end=\"832\"\u003eKeep drain lines clear to prevent water pooling, odors, or ice buildup inside the unit.\u003c\/li\u003e\n\u003cli data-section-id=\"iyr61d\" data-start=\"833\" data-end=\"933\"\u003eEnsure unit is level and casters are locked for proper drawer alignment and sealing performance.\u003c\/li\u003e\n\u003cli data-section-id=\"1ri8aj1\" data-start=\"934\" data-end=\"1037\"\u003eSchedule routine professional servicing for compressor, fans, and refrigeration system reliability.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003c\/div\u003e","brand":"True Mfg","offers":[{"title":"Default Title","offer_id":45644888211647,"sku":"TRCB-52-HC","price":4833.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0683\/5703\/0079\/files\/picture_5b253007-b6f9-42fa-a27a-5a4d2659c732.png?v=1779039180","url":"https:\/\/www.mybackyardzone.com\/products\/true-mfg-general-foodservice-trcb-52-hc-undercounter-worktop-refrigeration","provider":"Your Outdoor Setup Starts Here","version":"1.0","type":"link"}