{"product_id":"univex-sqd24-semi-automatic-dough-divider","title":"Univex Semi-Automatic Dough Divider - UVSQD24","description":"\u003ch2\u003eUnivex Semi-Automatic Dough Divider - UVSQD24\u003c\/h2\u003e\n\u003cp\u003eIf you're ready to invest in commercial equipment to divide the dough into sections evenly, then it's time you bought the Univex SQD24 semi-automatic dough divider. This unit has industrial strength to meet the demands of any commercial kitchen. It has simple-to-use controls and an automatic operation for operator convenience. The exterior of the SQD24 is painted steel. It comes cETLus and ETL-Sanitation .\u003c\/p\u003e\n\u003ch5\u003e Features\u003c\/h5\u003e\n\u003cul\u003e\n\u003cli\u003eDivides dough into even sections\u003c\/li\u003e\n\u003cli\u003eIndustrial strength machine\u003c\/li\u003e\n\u003cli\u003eSimple controls\u003c\/li\u003e\n\u003cli\u003eSemi-automatic\u003c\/li\u003e\n\u003cli\u003eSquare model\u003c\/li\u003e\n\u003cli\u003ePainted steel\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch5\u003eSpecifications\u003c\/h5\u003e\n\u003cstyle type=\"text\/css\"\u003e\n.tg  {border-collapse:collapse;border-spacing:0;}\n.tg td{border-color:black;border-style:solid;border-width:1px;font-family:Arial, sans-serif;font-size:14px;\n  overflow:hidden;padding:10px 5px;word-break:normal;}\n.tg th{border-color:black;border-style:solid;border-width:1px;font-family:Arial, sans-serif;font-size:14px;\n  font-weight:normal;overflow:hidden;padding:10px 5px;word-break:normal;}\n.tg .tg-1wig{font-weight:bold;text-align:left;vertical-align:top}\n.tg .tg-0lax{text-align:left;vertical-align:top}\n\u003c\/style\u003e\n\u003ctable class=\"tg\"\u003e\n\u003cthead\u003e\n\u003ctr\u003e\n\u003cth class=\"tg-1wig\"\u003eModel\u003c\/th\u003e\n\u003cth class=\"tg-0lax\"\u003eSQD24\u003c\/th\u003e\n\u003c\/tr\u003e\n\u003c\/thead\u003e\n\u003ctbody\u003e\n\u003ctr\u003e\n\u003ctd class=\"tg-1wig\"\u003eCapacity\u003c\/td\u003e\n\u003ctd class=\"tg-0lax\"\u003e4.58–29.27 oz\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd class=\"tg-1wig\"\u003eProduction Speed\u003c\/td\u003e\n\u003ctd class=\"tg-0lax\"\u003e24 pieces \/ 7 seconds\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd class=\"tg-1wig\"\u003eHourly Output\u003c\/td\u003e\n\u003ctd class=\"tg-0lax\"\u003eApprox. 1,800 pieces\/hour\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd class=\"tg-1wig\"\u003eVoltage\u003c\/td\u003e\n\u003ctd class=\"tg-0lax\"\u003e208–240 V\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd class=\"tg-1wig\"\u003eFrequency\u003c\/td\u003e\n\u003ctd class=\"tg-0lax\"\u003e60 Hz\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd class=\"tg-1wig\"\u003ePhase\u003c\/td\u003e\n\u003ctd class=\"tg-0lax\"\u003e3 Phase\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd class=\"tg-1wig\"\u003eCurrent\u003c\/td\u003e\n\u003ctd class=\"tg-0lax\"\u003e8.2 Amps\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd class=\"tg-1wig\"\u003ePlug Type\u003c\/td\u003e\n\u003ctd class=\"tg-0lax\"\u003eNEMA L15-20P\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd class=\"tg-1wig\"\u003eDimensions (H × W × D)\u003c\/td\u003e\n\u003ctd class=\"tg-0lax\"\u003e43.63\" × 23.88\" × 27.88\"\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd class=\"tg-1wig\"\u003eApproximate Weight\u003c\/td\u003e\n\u003ctd class=\"tg-0lax\"\u003e532 lbs\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003c\/tbody\u003e\n\u003c\/table\u003e\n\u003ch5\u003eWhat our Experts Think\u003c\/h5\u003e\n\u003cul\u003e\n\u003cli data-section-id=\"tdh34q\" data-start=\"28\" data-end=\"219\"\u003eThe \u003cstrong data-start=\"34\" data-end=\"83\"\u003eUnivex Semi-Automatic Dough Divider - UVSQD24\u003c\/strong\u003e is a \u003cstrong data-start=\"89\" data-end=\"132\"\u003ehigh-capacity commercial bakery machine\u003c\/strong\u003e designed for fast, precise portioning of dough in demanding production environments.\u003c\/li\u003e\n\u003cli data-section-id=\"1451g3f\" data-start=\"220\" data-end=\"422\"\u003eExperts note its ability to \u003cstrong data-start=\"250\" data-end=\"324\"\u003eproduce 24 equal dough portions in a single cycle in roughly 7 seconds\u003c\/strong\u003e, making it highly efficient for medium-to-large bakeries. \u003cspan class=\"\" data-state=\"closed\"\u003e\u003c\/span\u003e\n\u003c\/li\u003e\n\u003cli data-section-id=\"hq05lj\" data-start=\"423\" data-end=\"592\"\u003eIt is praised for \u003cstrong data-start=\"443\" data-end=\"503\"\u003econsistent weight accuracy (approx. 4.58–29.27 oz range)\u003c\/strong\u003e, ensuring uniform baking results across batches. \u003cspan class=\"\" data-state=\"closed\"\u003e\u003c\/span\u003e\n\u003c\/li\u003e\n\u003cli data-section-id=\"1y8xh3k\" data-start=\"593\" data-end=\"740\"\u003eThe machine uses a \u003cstrong data-start=\"614\" data-end=\"698\"\u003ehydraulic press-and-cut system with joystick-controlled semi-automatic operation\u003c\/strong\u003e, balancing speed with operator control.\u003c\/li\u003e\n\u003cli data-section-id=\"1uxo6c8\" data-start=\"741\" data-end=\"931\"\u003eBuilt with \u003cstrong data-start=\"754\" data-end=\"801\"\u003eindustrial-grade painted steel construction\u003c\/strong\u003e, it is designed for continuous daily use in commercial kitchens with high output demands. \u003cspan class=\"\" data-state=\"closed\"\u003e\u003c\/span\u003e\n\u003c\/li\u003e\n\u003cli data-section-id=\"14xbxao\" data-start=\"932\" data-end=\"1126\"\u003eExperts highlight its \u003cstrong data-start=\"956\" data-end=\"1013\"\u003estrong productivity (up to ~1,800 pieces\/hour output)\u003c\/strong\u003e, making it ideal for bakeries focused on scaling production efficiently. \u003cspan class=\"\" data-state=\"closed\"\u003e\u003c\/span\u003e\n\u003c\/li\u003e\n\u003cli data-section-id=\"1fu8xhc\" data-start=\"1127\" data-end=\"1288\"\u003eRecommended for \u003cstrong data-start=\"1145\" data-end=\"1202\"\u003ebakeries, pizza shops, and food production facilities\u003c\/strong\u003e that need reliable labor-saving equipment with consistent dough handling performance.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch5\u003e                   \u003cbr\u003eQ\u0026amp;A  \u003c\/h5\u003e\n\u003cdiv class=\"qMYqUG_convSearchResultHighlightRoot\"\u003e\n\u003cdiv class=\"\" data-turn-id-container=\"request-WEB:1336b480-4522-440b-8284-787f6c57204b-1\" data-is-intersecting=\"true\"\u003e\n\u003cdiv class=\"relative w-full overflow-visible\"\u003e\n\u003csection class=\"text-token-text-primary w-full focus:outline-none has-data-writing-block:pointer-events-none [\u0026amp;:has([data-writing-block])\u0026gt;*]:pointer-events-auto R6Vx5W_threadScrollVars scroll-mb-[calc(var(--scroll-root-safe-area-inset-bottom,0px)+var(--thread-response-height))] scroll-mt-[calc(var(--header-height)+min(200px,max(70px,20svh)))]\" dir=\"auto\" data-turn-id=\"request-WEB:1336b480-4522-440b-8284-787f6c57204b-1\" data-turn-id-container=\"request-WEB:1336b480-4522-440b-8284-787f6c57204b-1\" data-testid=\"conversation-turn-4\" data-scroll-anchor=\"false\" data-turn=\"assistant\"\u003e\n\u003cdiv class=\"text-base my-auto mx-auto pb-10 [--thread-content-margin:var(--thread-content-margin-xs,calc(var(--spacing)*4))] @w-sm\/main:[--thread-content-margin:var(--thread-content-margin-sm,calc(var(--spacing)*6))] @w-lg\/main:[--thread-content-margin:var(--thread-content-margin-lg,calc(var(--spacing)*16))] px-(--thread-content-margin)\"\u003e\n\u003cdiv class=\"[--thread-content-max-width:40rem] @w-lg\/main:[--thread-content-max-width:48rem] mx-auto max-w-(--thread-content-max-width) flex-1 group\/turn-messages focus-visible:outline-hidden relative flex w-full min-w-0 flex-col agent-turn\"\u003e\n\u003cdiv class=\"flex max-w-full flex-col gap-4 grow\"\u003e\n\u003cdiv data-message-author-role=\"assistant\" data-message-id=\"fc0456c1-5528-47f6-822b-aaa582e4aff6\" data-turn-start-message=\"true\" dir=\"auto\" data-message-model-slug=\"gpt-5-3-mini\" class=\"min-h-8 text-message relative flex w-full flex-col items-end gap-2 text-start break-words whitespace-normal outline-none keyboard-focused:focus-ring [.text-message+\u0026amp;]:mt-1\" tabindex=\"0\"\u003e\n\u003cdiv class=\"flex w-full flex-col gap-1 empty:hidden\"\u003e\n\u003cdiv class=\"markdown prose dark:prose-invert wrap-break-word w-full light markdown-new-styling\"\u003e\n\u003cp data-start=\"0\" data-end=\"272\"\u003e\u003cstrong data-start=\"0\" data-end=\"72\"\u003eQ: What is the Univex UVSQD24 Semi-Automatic Dough Divider used for?\u003c\/strong\u003e\u003cbr data-start=\"72\" data-end=\"75\"\u003eA: The UVSQD24 is designed for commercial bakeries and pizza operations to quickly divide dough into \u003cstrong data-start=\"176\" data-end=\"197\"\u003e24 equal portions\u003c\/strong\u003e, ensuring speed, consistency, and reduced labor in high-volume production.\u003c\/p\u003e\n\u003cp data-start=\"274\" data-end=\"513\"\u003e\u003cstrong data-start=\"274\" data-end=\"319\"\u003eQ: What capacity does the UVSQD24 handle?\u003c\/strong\u003e\u003cbr data-start=\"319\" data-end=\"322\"\u003eA: It processes dough weights from approximately \u003cstrong data-start=\"371\" data-end=\"403\"\u003e4.5 oz to 29.27 oz per piece\u003c\/strong\u003e, making it suitable for a wide range of bakery and pizza dough recipes. \u003cspan class=\"\" data-state=\"closed\"\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp data-start=\"515\" data-end=\"727\"\u003e\u003cstrong data-start=\"515\" data-end=\"546\"\u003eQ: How fast is the UVSQD24?\u003c\/strong\u003e\u003cbr data-start=\"546\" data-end=\"549\"\u003eA: It can divide dough into 24 portions in about \u003cstrong data-start=\"598\" data-end=\"611\"\u003e7 seconds\u003c\/strong\u003e, with output reaching up to \u003cstrong data-start=\"640\" data-end=\"666\"\u003e~1,800 pieces per hour\u003c\/strong\u003e depending on workflow. \u003cspan class=\"\" data-state=\"closed\"\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp data-start=\"729\" data-end=\"979\"\u003e\u003cstrong data-start=\"729\" data-end=\"771\"\u003eQ: What type of operation does it use?\u003c\/strong\u003e\u003cbr data-start=\"771\" data-end=\"774\"\u003eA: It uses a \u003cstrong data-start=\"787\" data-end=\"822\"\u003ehydraulic semi-automatic system\u003c\/strong\u003e with simple joystick controls for pressing and cutting, delivering consistent portioning with minimal operator effort. \u003cspan class=\"\" data-state=\"closed\"\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp data-start=\"981\" data-end=\"1170\"\u003e\u003cstrong data-start=\"981\" data-end=\"1015\"\u003eQ: What are the main benefits?\u003c\/strong\u003e\u003cbr data-start=\"1015\" data-end=\"1018\"\u003eA: It improves \u003cstrong data-start=\"1033\" data-end=\"1114\"\u003eportion accuracy, production speed, labor efficiency, and product consistency\u003c\/strong\u003e, making it ideal for busy food production environments.\u003c\/p\u003e\n\u003cp data-start=\"1172\" data-end=\"1380\"\u003e\u003cstrong data-start=\"1172\" data-end=\"1207\"\u003eQ: Who should use this machine?\u003c\/strong\u003e\u003cbr data-start=\"1207\" data-end=\"1210\"\u003eA: It’s best suited for \u003cstrong data-start=\"1234\" data-end=\"1295\"\u003ebakeries, pizzerias, bagel shops, and commercial kitchens\u003c\/strong\u003e needing reliable high-volume dough processing. \u003cspan class=\"\" data-state=\"closed\"\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/section\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003ch5\u003e                \u003cbr\u003eMaintenance Tips    \u003c\/h5\u003e\n\u003cul\u003e\n\u003cli data-section-id=\"usq6ax\" data-start=\"0\" data-end=\"145\"\u003eClean cutting chamber, divider plates, and hydraulic contact surfaces after every use to prevent dough buildup and maintain hygiene standards\u003c\/li\u003e\n\u003cli data-section-id=\"fhea43\" data-start=\"146\" data-end=\"237\"\u003eUse food-safe, non-abrasive cleaners to protect polished metal and prevent surface wear\u003c\/li\u003e\n\u003cli data-section-id=\"u21sfc\" data-start=\"238\" data-end=\"366\"\u003eRegularly lubricate hydraulic system and moving parts with approved oil\/grease to ensure smooth, consistent cutting pressure\u003c\/li\u003e\n\u003cli data-section-id=\"1ptja72\" data-start=\"367\" data-end=\"481\"\u003eInspect cutting blades and divider plates frequently; clean or replace if worn to maintain accurate portioning\u003c\/li\u003e\n\u003cli data-section-id=\"1mw0hjf\" data-start=\"482\" data-end=\"581\"\u003eCheck hydraulic seals and hoses for leaks or pressure loss to avoid uneven dividing or downtime\u003c\/li\u003e\n\u003cli data-section-id=\"1jintyx\" data-start=\"582\" data-end=\"705\"\u003eEnsure machine is kept on a stable, level surface and operated within rated dough capacity to prevent mechanical strain\u003c\/li\u003e\n\u003cli data-section-id=\"h1wmvi\" data-start=\"706\" data-end=\"868\"\u003ePerform scheduled preventive maintenance and use only genuine Univex parts to maintain performance and warranty compliance\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch5\u003e\u003cbr\u003e\u003c\/h5\u003e","brand":"Univex","offers":[{"title":"Default Title","offer_id":45645521354943,"sku":"UVSQD24","price":10758.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0683\/5703\/0079\/files\/sqd10_1_1.jpg?v=1779079123","url":"https:\/\/www.mybackyardzone.com\/products\/univex-sqd24-semi-automatic-dough-divider","provider":"Your Outdoor Setup Starts Here","version":"1.0","type":"link"}