AMPTO Espresso Machine 2 Gr - Automatic. UL/NSF. 220V - B2016DE2IS4E

AMPTO Espresso Machine 2 Gr - Automatic. UL/NSF. 220V - B2016DE2IS4E

Bezzera Espresso Machine, automatic, 2-group, thermostatically controlled, 2.9 gallon copper boiler, (4) programmable coffee doses per group, 304 stainless steel construction, 220v/50-60, 3000 watts, 15 amps, cETLus, ETL, Made in Italy

Manual

• Specs Sheets
• Parts Diagram 
•  User Manual

What our Experts Think

• Commercial‑Grade 2‑Group Automatic Espresso Machine
  The AMPTO Espresso Machine 2 Gr – Automatic (B2016DE2IS4E) is a professional espresso solution built for cafés, restaurants, and coffee bars that demand consistent quality and productivity.
• Programmable Volumetric Brewing
  Each group features up to 4 programmable dose settings, helping baristas deliver consistent shots with minimal training — ideal for peak service times.
• Stable Brewing with Copper Boiler
  A large 2.9‑gallon copper boiler and thermostatically controlled groups maintain stable brewing temperatures for optimal extraction and flavor balance.
• Durable Stainless Steel Build
  Heavy‑duty 304 stainless steel construction ensures long‑lasting durability, hygienic surfaces, and easy cleaning in commercial environments.
• Plumbed Water & Built‑In Pump
  Integrated volumetric motor pump connects directly to the water supply, reducing downtime and eliminating manual refilling — improving workflow.
• Certified for Foodservice Safety
  UL and NSF certifications confirm compliance with commercial food safety and sanitation standards — essential for professional kitchens and public venues.
• Barista‑Friendly Features
  Includes removable stainless grids, hot water faucet, and space for cups up to ~5″ tall, enhancing usability and versatility for varied drink menus.
• Italian Craftsmanship & Performance
  Made in Italy with a copper boiler and premium components, this machine blends traditional espresso quality with modern automation — perfect for consistent café‑level espresso production

Q&A

Q: What is the AMPTO B2016DE2IS4E used for?
A: It is a 2-group automatic espresso machine designed for commercial use, delivering consistent, high-quality espresso and coffee beverages.

Q: How many groups does it have?
A: Features 2 brewing groups for simultaneous extraction, ideal for high-volume operations.

Q: Is it automatic or manual?
A: Fully automatic, providing precise dosing, extraction, and temperature control for consistent results.

Q: What power requirements does it have?
A: Operates on 220V electrical supply suitable for commercial kitchens, cafes, and coffee shops.

Q: Is it certified for safety and sanitation?
A: Yes, UL and NSF certified, ensuring compliance with commercial safety and hygiene standards.

Q: What materials are used in construction?
A: Made with stainless steel and premium components for durability, hygiene, and long-lasting performance.

Q: Does it ensure consistent quality?
A: Yes, automatic dosing and temperature control guarantee uniform espresso extraction every time.

Q: Is it easy to operate?
A: User-friendly interface allows baristas to quickly brew espresso, cappuccinos, and lattes with minimal training.

Q: How does it improve workflow?
A: Dual groups and automatic functions speed up beverage preparation, reducing wait times and labor.

Q: Who should use the AMPTO B2016DE2IS4E?
A: Ideal for cafes, restaurants, bakeries, and commercial kitchens requiring reliable, high-volume espresso production.

Maintenance Tips

• Clean Daily: Wipe group heads, steam wands, drip trays, and exterior surfaces to remove coffee oils and residue.
• Backflush Group Heads: Use a detergent specifically for espresso machines to clean internal components and maintain taste quality.
• Descale Regularly: Follow manufacturer guidelines to remove mineral buildup and protect heating elements.
• Check Water Filters: Replace as recommended to prevent scale and ensure consistent water quality.
• Inspect Gaskets & Seals: Check for wear or cracks to prevent leaks and maintain proper pressure.
• Lubricate Moving Parts: Apply food-safe lubricant to levers and mechanical components as needed.
• Schedule Professional Servicing: Annual servicing ensures consistent espresso quality, boiler efficiency, and machine longevity.