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Hotplate, Natural gas, countertop, 12"W x 30"D x 10"H, (2) cast iron double burners, independent controls, removable cast iron grates, stainless steel body, 4" adjustable legs, 60,000 BTU, cULus, UL EPH Classified
12-inch commercial hot plate ideal for keeping food warm in high-volume kitchens.
Durable stainless steel construction for long-lasting performance.
Even heat distribution ensures consistent warming across the surface.
Compact, space-saving design fits easily on counters or prep stations.
Reliable for restaurants, catering, and commercial food service operations.
Q: What size is this hot plate?
A: 12-inch surface suitable for pans, pots, and serving trays.
Q: Is it suitable for continuous commercial use?
A: Yes, designed for heavy-duty, daily operation.
Q: How easy is it to clean?
A: Stainless steel surface allows quick and simple cleaning.
Wipe the surface daily with a damp cloth to prevent buildup.
Avoid abrasive cleaners to protect the stainless steel finish.
Check power cord and connections periodically for safety.
Schedule annual inspection for optimal performance.