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BK Resources BKMPT-3060G-L Stainless Steel Prep Tables - BKMPT-3060G-L

BK Resources BKMPT-3060G-L Stainless Steel Prep Tables - BKMPT-3060G-L

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BK Resources BKMPT-3060G-L Stainless Steel Prep Tables - BKMPT-3060G-L

Model BKMPT-3060G-L • NSF Certified

Built for high-volume kitchens, this BK Resources prep table pairs a spacious 60" work surface with an integrated sink bowl, giving chefs a true all-in-one workstation. The heavy-duty 18 ga. 304 stainless steel top resists corrosion, while the marine edge and 6" backsplash keep spills off the floor and walls. A galvanized undershelf and legs provide sturdy, budget-friendly support without sacrificing durability.

Features
  • 60" W x 30" D work top with marine edge to contain liquids
  • Integrated 6" backsplash protects surrounding surfaces
  • (1) 16" W x 20" F-B x 10" D sink bowl welded into top
  • Pre-punched 4" on-center deck-mount faucet holes
  • 18 ga. 304 stainless steel top & sink bowl for superior corrosion resistance
  • Reinforced with 1" x 2" hat channels for a level, rock-solid surface
  • Adjustable galvanized steel undershelf with cast-aluminum corners
  • 1 5⁄8" Ø galvanized legs with metal-over-plastic adjustable bullet feet
 Specifications
Overall Width 60 in / 1524 mm
Overall Depth 30 in / 762 mm
Overall Height (to top of backsplash) 41 3⁄4 in / 1060 mm
Work Surface Height 35 3⁄4 in / 908 mm *adjustable via bullet feet
Sink Bowl Size 16" W x 20" F-B x 10" D
Backsplash Height 6 in
Material – Top / Bowl 18 ga. 304 stainless steel
Material – Legs / Undershelf Galvanized steel
Faucet Mount 4" O.C. deck mount (faucet not included)
Weight Approx. 87 lb
What our Experts Think
  • Commercial‑Grade Stainless Construction
    Made with 18‑gauge T‑304 stainless steel for excellent corrosion resistance and long‑lasting durability in demanding kitchen environments.

  • Integrated Left‑Side Sink
    Built‑in sink on the left side adds convenience for rinsing produce, washing tools or quick cleanup without needing a separate station.

  • Generous Work Surface
    60″ × 30″ prep area provides plenty of space for food prep, plating, staging ingredients, and assembly tasks — helping streamline kitchen workflow.

  • Sturdy Undershelf Storage
    Includes a full‑length lower shelf for storing smallwares, supplies, or staging bins, keeping essentials within easy reach.

  • Integrated Splash Protection
    Built‑in backsplash helps contain spills and splashes, protecting walls and adjacent equipment while making cleanup easier.

  • Stable & Easy to Level
    Adjustable feet ensure the table remains level and stable on uneven floors — crucial for safe, consistent prep work.


Q&A

Q: What is the BKMPT‑3060G‑L?
A: A commercial‑grade stainless steel prep table with an open base, designed to support heavy‑duty food preparation and staging tasks in professional kitchens.

Q: What materials and build quality does it feature?
A: Constructed from heavy‑duty stainless steel for the work surface, frame, and legs, offering excellent corrosion resistance, strength, and long service life.

Q: What design features improve workflow?
A: The open base with bracing provides accessible under‑table storage for tools and ingredients, while the smooth stainless surface ensures hygienic prep and quick cleanup.

Q: Is it suitable for commercial sanitation standards?
A: Yes — stainless steel surfaces are easy to sanitize and maintain, supporting commercial kitchen hygiene and sanitation requirements.

Q: How does it support kitchen operations?
A: Offers a durable, easy‑to‑clean prep surface that helps streamline food preparation, plating, and staging in high‑volume environments.

Q: Who is this prep table ideal for?
A: Perfect for restaurants, catering kitchens, bakeries, cafeterias, and other commercial foodservice spaces needing a rugged, efficient prep station.


Maintenance Tips
  • Daily cleaning: Wipe surfaces with mild detergent and warm water after each use.

  • Sanitization: Use food-safe sanitizer regularly to prevent bacteria buildup.

  • Avoid abrasives: Clean with soft cloths or sponges to protect the stainless steel finish.

  • Inspect regularly: Check for loose fittings, dents, or signs of corrosion.

  • Proper storage: Dry thoroughly after cleaning to maintain appearance and prevent rust.