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BK Resources BKS-2-24-14-24LS Compartment Sinks - BKS-2-24-14-24LS

BK Resources BKS-2-24-14-24LS Compartment Sinks - BKS-2-24-14-24LS

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BK Resources BKS-2-24-14-24LS Compartment Sinks - BKS-2-24-14-24LS

Model BKS-2-24-14-24L/RS | NSF Certified

Built for high-volume kitchens, this BK Resources sink pairs two oversized 24" × 24" × 14" bowls with a full 24" left-side drainboard. Heavy-duty 18-gauge 304 stainless steel, stainless legs with cross-bracing, and a 9" backsplash give you the strength, sanitation, and convenience you need shift after shift.

Features
  • Two spacious 24" × 24" × 14" compartments handle stock pots, sheet pans, and bulky ware.
  • 24" left drainboard pitched 1/4" for quick, efficient drainage.
  • 9" backsplash with pre-drilled 8" on-center splash-mount faucet holes.
  • 18-gauge 304 stainless steel deck & bowls resist corrosion and everyday abuse.
  • 1 1/2" rolled front and side edges for added rigidity and operator comfort.
  • Stainless steel legs with side cross-bracing deliver rock-solid stability.
  • Adjustable stainless-over-plastic bullet feet level the sink on uneven floors.
  • Includes (2) BKDR-4 stainless steel basket drains—no extra purchase required.
Specifications
Part number BKS-2-24-14-24L/RS
Compartments (Qty 2) 24" W × 24" D × 14" H each
Drainboard 24" L (left side) × 24" D, 1/4" pitch
Overall dimensions 74 1/2" W × 29 13/16" D × 43 3/4" H (to top of backsplash)
Backsplash height 9"
Faucet holes (1) set, 8" on-center, splash mount
Material 18 ga 304 stainless steel deck & bowls
Edge profile 1 1/2" rolled front & sides
Legs 1 5/8" O.D. stainless steel with stainless side cross-bracing
Adjustable feet Stainless over plastic bullet feet
Basket drains (2) BKDR-4 included
What our Experts Think
  • Commercial‑Grade Stainless Steel Construction
    Made with 18‑gauge T‑304 stainless steel for strong corrosion resistance and built to endure daily heavy‑use in commercial kitchens.

  • Efficient Two‑Compartment Workflow
    Two spacious basins support a wash and rinse workflow, helping reduce congestion and boost productivity in busy dish areas.

  • Generous Basin Size
    Each compartment measures 24″ × 14″ × 24″ deep — deep enough to handle large pots, pans and trays while improving ergonomics during cleaning.

  • Splash Protection & Easy Cleaning
    Integrated backsplash and smooth welds help contain water, reduce mess, and make the unit easy to wipe down to maintain hygiene.

  • Stable, Adjustable Support
    Adjustable legs ensure a secure, level installation even on uneven floors — essential for safe and consistent use during heavy workloads.


Q&A

Q: What is the BKS‑2‑24‑14‑24LS?
A: A commercial‑grade two‑compartment stainless steel sink with drainboards designed for efficient washing and prep in foodservice environments.

Q: What materials and build quality does it feature?
A: Constructed from 18‑gauge stainless steel for durability, corrosion resistance, and easy cleaning in commercial kitchens.

Q: What functional features are included?
A: Two deep sink compartments support wash and rinse tasks, while integrated drainboards provide staging space and help keep counters organized.

Q: Is this sink suitable for commercial sanitation standards?
A: Yes — stainless steel surfaces are easy to sanitize and designed to meet commercial kitchen hygiene and sanitation requirements.

Q: How does it support kitchen workflow?
A: Offers dedicated wash and rinse capacities along with drainboards to streamline dish handling and prep tasks, improving efficiency in dishrooms and prep areas.

Q: Who is this compartment sink ideal for?
A: Ideal for restaurants, bars, cafeterias, catering kitchens, and institutional foodservice spaces needing a reliable, heavy‑duty dual‑station sink solution.


Maintenance Tips
  • Daily cleaning: Wash with mild detergent and warm water after each use.

  • Sanitization: Use a food-safe sanitizer regularly to prevent bacteria buildup.

  • Avoid abrasives: Clean with soft cloths or sponges to protect the stainless steel finish.

  • Drain care: Keep drains clear to prevent clogs and odors.

  • Inspect regularly: Check for leaks, loose fittings, and corrosion.

  • Proper storage: Dry surfaces thoroughly after cleaning to maintain finish and prevent rust.