BK Resources CMBT-3060S Stainless Steel Prep Tables - CMBT-3060S
Model CMBT-3060S | Single-Sided Access
Built for demanding commercial kitchens, this BK Resources chef table pairs the warmth and durability of hard maple with the cleanability of 304 stainless steel. Prep, plate, and store—all in one NSF-listed workstation that arrives in as little as 3 – 10 business days.
Features
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1-3/4" thick hard maple bakers top delivers a smooth, forgiving work surface for dough, pastry, and everyday prep.
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4" coved riser on back and sides contains flour, crumbs, and spills while protecting adjacent walls.
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18 ga. 304 stainless steel cabinet base resists corrosion and cleans up fast.
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(1) set of sliding doors keeps utensils, smallwares, and ingredients concealed yet easily accessible from the operator side.
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6" stainless steel legs adjust 1" in height to compensate for uneven floors; finished with stainless feet for added stability.
Specifications
| Manufacturer |
BK Resources |
| Model |
CMBT-3060S (single-sided) |
| Overall Dimensions |
60" W × 30" D × 39" H |
| Work Surface |
1-3/4" hard maple bakers top |
| Riser |
4" maple coved riser – back & both sides |
| Cabinet Material |
18 ga. type 304 stainless steel |
| Doors |
(1) stainless sliding door set (front access) |
| Legs & Feet |
6" S/S legs, 1" height adjustment, stainless feet |
| Standard Lead Time |
3 – 10 business days |
What our Experts Think
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Commercial‑Grade Durability: Heavy‑duty stainless steel stands up to daily heavy use while resisting corrosion and making cleanup fast and easy.
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Spacious Prep Surface: 30" x 60" worktop offers generous room for prep, staging, and multitask foodservice operations.
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Open Undershelf Storage: Lower shelf keeps tools, ingredients, and small equipment organized and within reach to streamline workflow.
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Stable & Adjustable: Adjustable legs ensure a secure, level setup on uneven floors for safety and ergonomic comfort.
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Sanitation‑Ready: Smooth stainless surfaces support professional hygiene standards and quick sanitation.
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Versatile & Practical: Ideal for restaurants, cafés, catering, and commercial kitchens needing dependable, efficient prep space.
Q&A
Q: What is the BK Resources CMBT‑3060S?
A: A commercial stainless steel prep table designed for busy kitchens and food prep stations.
Q: Who should use this prep table?
A: Suitable for restaurants, cafes, catering operations, and any professional foodservice environment.
Q: What is it used for?
A: Provides a reliable workspace for food preparation and staging before cooking or service.
Q: Is it suitable for commercial use?
A: Yes — built to meet the durability and sanitation needs of professional kitchens.
Q: What benefits does it offer?
A: Helps streamline food prep, improve workflow, and maintain a clean, organized kitchen station.
Maintenance Tips
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Daily Surface Clean: Wipe stainless‑steel worktop and undershelf with mild detergent and soft cloth to remove food debris and spills.
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Sanitize Frequently: After use, sanitize surfaces to inhibit bacteria and maintain food safety.
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Dry After Cleaning: Always dry thoroughly to prevent water spots and preserve finish.
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Check Level & Stability: Ensure adjustable feet are set and stable to keep work surface even.
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Avoid Harsh Scrubs: Use non‑abrasive cleaners to protect stainless steel from scratches.
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Weekly Deep Clean: Clean around joints, corners, and undershelf to prevent buildup and extend table life.
Damage 
Loss 
Theft 
