BK Resources CST-2418HL2 Stainless Steel Prep Tables - CST-2418HL2

BK Resources CST-2418HL2 Stainless Steel Prep Tables - CST-2418HL2

Built for kitchens that need maximum security and accessibility in a minimal footprint, the BK Resources Dual-Access Chef Table (model CST-2418HL2) combines a heavy-duty 14 ga stainless work top with a fully enclosed cabinet base. Hinged, keyed-locking doors on both sides let chefs, servers, or bartenders grab gear from either aisle without disrupting workflow, while the all-304 construction stands up to years of commercial abuse.

Features

• Dual-access design — one set of hinged, keyed-alike doors on each side for fast, secure entry
• 14 ga Type 304 stainless-steel top with #4 polished finish
• 18 ga Type 304 stainless-steel body, welded for superior rigidity
• 6" stainless legs with 1" height adjustment and stainless bullet feet for rock-solid leveling
• Space-saving footprint: 18" W x 24" D  • Comfort-height 34 3⁄4"
• NSF listed for safe use in any food-service environment
• Ships from Illinois in just 3-10 business days

Specifications

What our Experts Think

• Commercial‑Grade Stainless Steel Construction
  Crafted from 18‑gauge T‑304 stainless steel for excellent corrosion resistance, durability, and easy sanitation — built to withstand daily use in fast‑paced bar environments.

• Spacious Ice & Beverage Support
  Designed to hold a substantial amount of ice and support multiple beverage lines or drink prep stations, helping streamline service during peak hours.

• Efficient Drainage & Hygiene
  Built‑in drainage and thoughtful surface design help channel melt water and spills away from the work zone, keeping counters drier and cleaner.

• User‑Focused Features
  Includes cold‑plate chilling support so drink lines stay cold without external chillers, plus ergonomic layout for quick access and service.

• Stable & Adjustable Setup
  Adjustable feet make it easy to level the unit on uneven floors and ensure steady performance under heavy use.

• Sanitation‑Ready Design
  Smooth stainless surfaces and easy‑clean construction support commercial sanitation standards and fast daily cleaning routines.

Q&A

Q: What is the UBB‑18‑1012HST‑12?
A: A commercial‑grade underbar ice bin with integrated handsink, designed for efficient ice access and handwashing at busy bar and beverage stations.

Q: What materials and build quality does it feature?
A: Built from heavy‑duty stainless steel for corrosion resistance, durability, and easy cleaning in high‑use bar and hospitality environments.

Q: What functional features are included?
A: Combines an insulated ice storage bin with a dedicated handsink that supports quick handwashing without leaving the service area.

Q: Is it suitable for commercial sanitation standards?
A: Yes — stainless steel surfaces and integrated sink design support commercial foodservice hygiene and sanitation requirements.

Q: How does it support bar workflow?
A: Centralizes ice access and handwashing in one underbar unit, reducing movement and speeding up service during peak periods.

Q: Who is this unit ideal for?
A: Perfect for bars, restaurants, hotel lounges, catering beverage stations, and hospitality venues needing a reliable, hygienic underbar ice and wash solution.

Maintenance Tips

• Daily cleaning: Wipe all surfaces with mild detergent and warm water after each use.

• Sanitization: Use a food-safe sanitizer regularly to prevent bacteria buildup.

• Avoid abrasives: Clean with soft cloths or sponges to protect finishes.

• Inspect regularly: Check for leaks, loose fittings, and worn components.

• Proper storage: Dry thoroughly to prevent corrosion and maintain appearance.