BK Resources EBW-3620SN Countertop Food Warmers - EBW-3620SN

BK Resources EBW-3620SN Countertop Food Warmers - EBW-3620SN

Keep entrées, sides, and desserts at serving-ready temperatures while showcasing them in style. BK Resources’ 36 inch Buffet Warmer pairs a thermostatically-controlled heated base with overhead strip heat and shatter-resistant display lighting—everything you need for a professional, self-service presentation.

Features

• 304 stainless steel construction—corrosion-resistant, easy to sanitize, and built for commercial duty.
• Full-coverage heated base maintains 80–200 °F (27–93 °C) to keep foods within safe holding temps.
• Adjustable thermostat knob for precise temperature control.
• Metal-sheathed strip heater and incandescent display light warm from above while enhancing visibility.
• Crystal-clear acrylic sneeze guards protect product without hiding it.
• 4 inch NSF legs supplied for elevated installation and easy under-unit cleaning.
• 6 ft (1.8 m) power cord with NEMA 5-15P plug—no hardwiring required.

Specifications

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Q&A

Maintenance Tips

• Unplug and cool first: Always turn off and unplug the unit before cleaning to prevent electrical hazards.

• Clean daily: Wipe interior, exterior, and food pans with a soft cloth or sponge and mild detergent. Avoid abrasive pads or harsh chemicals.

• Rinse and dry thoroughly: Remove detergent residue and dry all surfaces completely to prevent mineral buildup and corrosion, especially in water bath units.

• Wash removable parts separately: Clean trays, pans, and inserts by hand and sanitize food-contact surfaces according to food-safety standards.

• Protect the stainless finish: Avoid steel wool, wire brushes, metal scrapers, or harsh cleaners that can scratch or corrode the surface.

• Inspect heating elements and controls: Regularly check the thermostat, power cord, switches, and heating elements to ensure proper operation.

• Allow airflow: Arrange food pans with space between them to ensure even heat distribution and avoid cold or hot spots.