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Seamlessly move plated dishes, pans, or to-go orders from kitchen to service with this heavy-duty, two-level pass-through shelf. Built from 16-gauge, 304 stainless steel, the unit withstands years of commercial use while keeping a clean, professional look.
Two-level pass-through design streamlines movement of plated dishes, pans, and to-go orders.
Constructed from 16-gauge 304 stainless steel for long-lasting commercial durability.
Heavy-duty build withstands years of high-volume use.
NSF-listed for hygienic, professional kitchen environments.
Ideal for kitchens, cafeterias, and catering operations requiring organized shelving.
What type of design does it have?
Two-level pass-through shelving.
What material is it made from?
16-gauge 304 stainless steel.
Is it NSF-certified?
Yes, NSF-listed for commercial use.
What is it best used for?
Moving plated dishes, pans, or to-go orders efficiently.
Is it durable?
Yes, built to withstand years of commercial kitchen use.
Clean stainless steel surfaces daily with mild detergent and warm water.
Dry thoroughly to prevent water spots and corrosion.
Avoid abrasive pads to protect the finish.
Inspect shelves and supports periodically for stability.
Sanitize regularly to maintain hygiene standards.