BK Resources PTS-2472 Wire Shelving - PTS-2472
BK Resources • Model PTS-2472 • NSF Certified
Give staff effortless hand-off from kitchen to service area with this heavy-duty, wall-mounted pass-through shelf. Precision-formed from 16-gauge T-304 stainless steel, it delivers the strength, sanitation, and longevity today’s commercial kitchens demand.
Features
- Extra-long 72" length accommodates several plates, pans, or trays at once.
- Generous 24" depth provides a full 2 ft of landing space for safe staging.
- Fabricated from corrosion-resistant 16-gauge T-304 stainless steel.
- NSF listed for use in food-contact environments.
- Ships ready to install—six heavy-duty 6" angle brackets and all required hardware are included.
- Supports walls up to 8" thick; perfect for standard framed or block openings.
- Flush, easy-clean top with sanitary bull-nose front edge.
Included
- (1) 72" × 24" stainless steel shelf (Model PTS-2472)
- (6) 6" angle wall brackets – 45° gusseted for maximum rigidity
- Installation hardware package
Specifications
| Manufacturer |
BK Resources |
| Overall Length |
72" (1829 mm) |
| Overall Depth |
24" (610 mm) |
| Maximum Wall Thickness |
8" |
| Shelf Material |
16 ga. T-304 stainless steel |
| Bracket Type / Qty. |
6" 45° angle brackets • Qty 6 |
| Unit Weight |
64 lb (29 kg) |
What our Experts Think
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Durable Commercial Stainless Steel: Made from 16‑gauge type‑304 stainless steel, offering strong corrosion resistance and long-lasting durability for kitchens, pantries, or storage areas.
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Generous Size & Capacity: Measures 72″ wide × 24″ deep, ideal for storing pans, ingredients, cookware, or supplies efficiently.
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Space-Saving Pass-Through Design: Perfect as a wall-mounted or elevated shelf, freeing floor space while keeping items easily accessible.
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Easy & Secure Mounting: Designed for straightforward installation with reliable support, suitable for commercial kitchens, bars, or food-service environments.
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Hygienic & NSF-Compliant: Smooth stainless steel surface allows easy cleaning and meets food-service sanitation standards.
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Enhances Workflow: Provides overhead storage to improve accessibility, organization, and efficiency in busy prep or service areas.
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SEO-Friendly Keywords: Common searches include “PTS-2472 stainless steel shelf,” “72x24 pass-through wire shelf,” and “commercial wall-mounted kitchen shelf.”
Q&A
Q: What is the BK Resources PTS-2472?
A: A pass-through stainless steel shelf designed for commercial kitchens, pantries, or food-service areas.
Q: What are its dimensions?
A: Measures approximately 72" wide × 24" deep.
Q: What materials and construction does it use?
A: Made from 16-gauge type-304 stainless steel, providing corrosion resistance, durability, and easy cleaning.
Q: What installation features does it include?
A: Comes with wall-mounting angle brackets and hardware for secure installation.
Q: What is it used for?
A: Ideal as a pass-through or staging shelf for holding plated food, trays, ingredients, or small equipment in kitchens and service areas.
Q: Why choose this shelf?
A: Offers durable stainless construction, generous size, and included mounting hardware, making it a reliable, sanitary, and space-efficient shelving solution for commercial kitchens.
Maintenance Tips
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Dust and wipe regularly: Use a damp cloth or sponge with mild, non‑abrasive detergent to remove dust, spills, and debris from the wire shelves.
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Rinse and dry thoroughly: After cleaning, rinse off any soap residue and dry the shelving completely to prevent water spots or rust.
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Avoid abrasive tools & harsh chemicals: Do not use steel wool, wire brushes, scouring pads, bleach or strong acidic cleaners — these can scratch or damage the metal finish and protective coating.
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Check for rust or corrosion: Periodically inspect joints, welds, and shelf surfaces for any signs of corrosion. Address any rust spots immediately — lightly sand, clean, dry, and apply a rust‑inhibiting treatment if needed.
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Do not overload shelves: Stay within the specified weight capacity to prevent bending, warping or structural stress.
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Use shelf liners when needed: If storing small items or food containers, consider using liners or trays to prevent scratching the wire surface and to catch spills.
