BK Resources Stainless Steel Prep Tables - QVTR5OB-7224
Work Table, 72"W x 24"D x 39-3/4"H overall size, 14/304 stainless steel top with 5"H backsplash, reinforced with (2) 2" rectangular steel tubing, open base with stainless steel side & rear bracing, (4) 1-5/8" dia. stainless steel legs, adjustable stainless steel feet, NSF, KD
What Our Experts Think
-
Durable Work Surface: 14-gauge 304 stainless steel top reinforced with rectangular steel tubing.
-
Spacious Prep Area: 72"W x 24"D provides ample workspace for prep tasks.
-
Built-In Protection: 5" backsplash keeps walls and surrounding areas clean.
-
Stable & Adjustable: Four stainless steel legs with adjustable feet for level installation.
-
NSF Certified: Complies with commercial kitchen sanitation standards.
Q&A
Q: What are the table dimensions?
A: 72"W x 24"D x 39-3/4"H overall size.
Q: What material is the top made from?
A: 14-gauge 304 stainless steel with reinforced steel tubing.
Q: Does it have storage?
A: Open base with side and rear bracing for equipment or ingredient staging.
Q: Are the legs adjustable?
A: Yes — stainless steel legs with adjustable feet for stability.
Q: Is it NSF certified?
A: Yes — designed for commercial kitchen hygiene compliance.
Maintenance Tips
-
Clean Daily: Wipe top, undershelf, and legs with mild detergent.
-
Sanitize Regularly: Use food-safe sanitizer to maintain hygiene.
-
Avoid Abrasives: Soft cloths or non-scratch pads protect stainless steel surfaces.
-
Check Stability: Ensure legs and bracing remain secure and level.
-
Inspect for Wear: Monitor for dents, corrosion, or loose components.