What Our Experts Think
-
Multi-hopper grinder and storage system allows simultaneous grinding and storage of multiple coffee beans.
-
Front-loading design enables easy bean refills without moving the machine.
-
Durable, commercial-grade construction ensures reliable performance in high-volume environments.
-
Ideal for cafés, restaurants, and specialty coffee operations.
-
Streamlines workflow by combining grinding and storage in a single unit.
Q&A
-
Q: How is it loaded?
A: Front-loading hopper design for convenient refills. -
Q: What functionality does it offer?
A: Multi-hopper grinding and storage for multiple coffee varieties. -
Q: Is it suitable for commercial use?
A: Yes, built for high-volume operations. -
Q: How does it help workflow?
A: Combines grinding and storage in one system, saving time and space. -
Q: Where is it best suited?
A: Cafés, restaurants, and specialty coffee shops.
Maintenance Tips
-
Clean hoppers and grinding chambers regularly to prevent buildup.
-
Wipe exterior surfaces with a damp cloth; avoid abrasive cleaners.
-
Inspect burrs and replace when worn for consistent grind quality.
-
Empty storage bins and trays daily.
-
Schedule periodic professional maintenance to ensure reliable, long-term operation.


















































