Bunn iMIX-5 Hot Beverage Dispenser - BU370000000
The Bunn 37000.0000 iMIX-5 is a hot beverage dispenser. This unit features (8) 5 lb hoppers with a 4.5 gallon / hr capacity.
Features
- 7gal (26.5L) hot water tank to meet peak serving times
- Alphanumeric display allows adjustments and service operational testing from front of machine. Also communicates advertising messages, machine status and technical support contact information
- Auger motors with RPM feedback monitoring assure consistent flavors and profits by controlling powder dosing
- Capacity: Five 8lb (3.6kg) hoppers
- Cup clearance at 7.25” (18.4cm) to accommodate popular cup sizes [adjustable to 8.12” (20.6cm)]
- Easily removable side panels for complete access to service components
- Front of machine access to tank drain, dump valves, auger and whipper motors and control board for easy service set up and calibration
- High speed heavy-duty whipper for complete product mixing
- Low product detection system alerts audibly and with message on display when hoppers are low
- High efficiency LED lighted front graphics for merchandising
- Night mode to prevent pilferage
- Spring-loaded, all metal auger drive system for easy hopper installation
Specifications
| Height |
32.8" |
| Width |
19.3" |
| Depth |
24" |
| Volts |
120V |
| Amps |
15 Amps |
| Watts |
1800 Watts |
| Cord Attached |
Yes |
| Plug Type |
NEMA 5-15P |
| 8 oz. Cups Per Hour |
72 |
| Phase |
1 |
| Hertz |
60 Hz |
| Finish |
Black |
| Number of Hoppers |
5 |
What our Experts Think
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Designed for high-volume hot beverage service, the BUNN iMIX-5 Hot Beverage Dispenser is ideal for cafés, convenience stores, restaurants, hotels, and self-service areas.
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Five 8 lb hoppers provide beverage variety, allowing operators to serve multiple flavors of hot chocolate, cappuccino, and specialty drinks from one unit.
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High-speed mixing technology delivers consistent texture, helping ensure smooth and evenly blended beverages with every serving.
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Large 7-gallon hot water tank supports busy periods, reducing downtime and keeping service flowing during peak demand.
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Low product detection alerts staff when supplies run low, helping prevent service interruptions.
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Digital display improves operation, providing machine status updates and making daily use easier for staff.
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Front-access service components simplify maintenance, helping with cleaning, calibration, and routine upkeep.
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Durable commercial construction supports daily use, making it a dependable choice for demanding foodservice environments.
- A smart choice for businesses seeking beverage variety, fast service, and consistent drink quality from one countertop dispenser.
Q&A
Q: What is the BUNN iMIX-5 Hot Beverage Dispenser?
A: The BUNN iMIX-5 (BU370000000) is a commercial hot beverage dispenser designed to serve powdered drinks like cappuccino, hot chocolate, and specialty beverages with fast, consistent mixing.
Q: How many hoppers does the iMIX-5 have?
A: It features five 8 lb capacity hoppers, allowing operators to offer multiple beverage flavors from one machine.
Q: What is the tank capacity?
A: The unit includes a 7-gallon hot water tank to support high-volume beverage service.
Q: How does the mixing system improve drink quality?
A: The high-speed whipper system and controlled powder dispensing help create smooth, evenly mixed beverages with consistent flavor.
Q: Does the iMIX-5 have product level alerts?
A: Yes. The dispenser provides audible and display alerts when hopper levels are low, helping prevent service interruptions.
Q: What features make it easy to maintain?
A: It includes front access to key components like the tank drain, auger motors, whipper motors, and control board for easier servicing.
Q: What types of businesses use the BUNN iMIX-5?
A: It is ideal for convenience stores, restaurants, hotels, cafeterias, offices, and self-service beverage stations.
Maintenance Tips
- Clean the mixing chambers, whipper bowls, and dispense nozzles daily to prevent powder buildup and flavor contamination.
- Remove and wash hoppers regularly to keep powdered ingredients fresh and prevent clumping.
- Inspect auger assemblies and whipper motors for buildup or wear to maintain consistent mixing and dispensing.
- Flush the dispensing system frequently to prevent clogged product tubes and uneven beverage flow.
- Descale the hot water tank periodically to reduce mineral buildup and maintain heating efficiency.
- Wipe the exterior, drip tray, and serving area with a soft cloth and mild cleaner.
- Check the low-product detection system and display alerts to ensure proper operation.
- Inspect water connections, fittings, and drain areas for leaks or restrictions.
- Keep electrical components and control panel dry during cleaning.
- Schedule preventive maintenance for auger motors, seals, and mixing components to extend equipment life.
Damage 
Loss 
Theft 
