Chef AAA - TCHPA12 Commercial 12" Countertop Hot Plate with 2 Burners - TCHPA12
The Chef AAA TCHPA12 Hot Plate features two burners, suitable for professional kitchen setups, with a combined output of 56,000 BTU/H. Its stainless steel construction ensures durability and easy cleaning, both inside and out. Equipped with 28,000 BTU stainless steel burners with standby pilots, it offers reliable and efficient heating. The hot plate comes with independent manual controls every 12 inches, providing chefs with precise temperature adjustments. Adjustable stainless steel legs ensure stability and adaptability to various setups. Shipped with both Standard Natural Gas and LP conversion kit options, it accommodates different gas sources. The lift-off cast iron burners and full-length seamless drip pan make maintenance effortless. With a "cool-to-the-touch" front stainless steel edge and backed by a 1-year parts and labor warranty, the TCHPA12 offers reliability and convenience in commercial kitchen environments.
Features
- Stainless steel exterior and interior.
- 28,000 BTU stainless steel burners with standby pilot.
- Independent manual controls every 12”.
- Adjustable, stainless steel legs standard.
- Each hot plate is shipped with Standard Natural Gas, LP conversion kit.
- Lift-off cast iron burner.
- “Cool-to-the-touch” front s/s edge.
- Full length seamless drip pan, easy to remove and clean.
What our Experts Think
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Compact countertop solution: The TCHPA12 is perfect for small kitchens, food prep stations, or limited counter space.
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Dual burner design: Two burners provide flexible cooking options for sauces, soups, or small-batch frying.
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Efficient heating: Delivers consistent, controllable heat for precise cooking in commercial settings.
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Durable construction: Heavy-duty stainless steel ensures long-lasting performance and easy cleaning.
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User-friendly operation: Simple controls and compact footprint streamline workflow and usability.
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Versatile application: Ideal for prep stations, side dishes, or supplemental cooking in busy kitchens.
Q&A
Q: What is the Chef AAA TCHPA12?
A: A commercial 12" countertop hot plate with 2 burners, ideal for compact cooking and small-scale food prep.
Q: What is its fuel type?
A: Electric, providing reliable and consistent heat for versatile cooking.
Q: Is it durable?
A: Yes—built with stainless-steel construction for long-lasting commercial use.
Q: What is the cooking surface?
A: 12" dual-burner flat surface, perfect for boiling, simmering, or frying small batches.
Q: Is it energy efficient?
A: Yes—designed for quick heating and even heat distribution.
Q: Who is this hot plate ideal for?
A: Perfect for restaurants, cafés, catering kitchens, and small commercial operations needing a compact, reliable cooking solution.
Maintenance Tips
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Wipe burner surfaces daily with a damp cloth and food-safe cleaner to remove spills and grease.
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Inspect burners and electrical connections weekly for damage or loose connections; repair as needed.
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Avoid abrasive cleaners on the surface to prevent scratches and damage.
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Check temperature controls regularly to ensure accurate heating.
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Keep vents and surrounding areas clear to prevent overheating.
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Allow unit to cool before cleaning to avoid burns or damage.
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Tighten screws and handles periodically to maintain stability and safety.
