CMA Energy Mizer™ High-Temperature Undercounter Dishwasher / Glasswasher
Model H-1X • 24 racks per hour
Get spotless dishes and glassware in just 2½ minutes with the Energy Mizer™ H-1X. This compact, stainless-steel workhorse
pairs a powerful 5 kW booster with a unique Dump & Fill cycle to deliver consistent 180 °F sanitizing results while
conserving water, energy and labor.
Why you’ll love it
- High-temperature final rinse—no chemical sanitizer required.
- Dump & Fill technology drains dirty wash water every rack, then refills with fresh hot water for the rinse.
- True 24-rack / 96-cover throughput keeps pace with busy bars, cafés and satellite kitchens.
- 1 HP pumped wash & rinse system maintains perfect pressure for sparkling results.
- Safe-T-Temp feature guarantees 180–195 °F rinse every cycle.
- Top-mounted LCD controls with one-button start and real-time temperature readout.
- Factory-installed detergent & rinse pumps plus built-in delime cycle—no add-on dispensers needed.
- Pumped drain allows above-floor installation; no floor drain required.
- 14.25 in door opening handles pitchers, half-sheet pans and tall stemware.
- Includes one 20" × 20" combination dishrack; accepts all standard glass or peg racks.
- All-stainless chassis, removable upper & lower spray arms, and tool-free scrap screens for fast cleanup.
Efficiency at a glance
- Only 1.4 gal of water per rack—up to 50 % less than conventional undercounters.
- Automatic fill and pump-purge reduce idle heat loss between cycles.
- Energy Mizer™ design meets NSF & ETL sanitation standards while cutting utility costs.
Technical specifications
| Rack capacity |
24 racks / 96 covers per hour |
| Total cycle time |
150 sec (90 s wash • 15 s rinse • 45 s dwell) |
| Water usage |
1.4 gal per rack (33.6 gal per hour) |
| Wash temperature |
150–160 °F |
| Sanitizing rinse |
180–195 °F (Safe-T-Temp controlled) |
| Booster heater |
5 kW, built-in |
| Wash tank heater |
2 kW |
| Wash pump |
1 HP |
| Electrical |
208–240 V / 1 ph / 60 Hz • 22–24 A (2 hot wires + ground) |
| Dimensions (W × D × H) |
23 7⁄8" × 25" × 33 1⁄2" (adjustable to 34 1⁄2") |
| Door clearance |
14.25" |
| Rack size |
20" × 20" |
| Water inlet |
¾" hot water, 110 °F min / 140 °F recommended, 25–60 psi |
| Drain connection |
¾" pumped drain |
| Construction |
Heavy-gauge stainless steel with adjustable feet |
| Certifications |
NSF, ETL Sanitation & Safety |
| Included |
(1) 20" × 20" combo rack, operation manual, quick-start guide |
Need a dishtable or pedestal base? Contact us for compatible accessories.
Installation note: For optimum results and to maintain warranty coverage, supply softened water (≤ 3.5 gpg) and connect to a dedicated 208–240 V non-GFCI circuit.
Upgrade your warewashing efficiency—and your guest experience—with the CMA Energy Mizer™ H-1X.
Crystal-clear results, lower utility bills, zero compromises.
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