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Garland Master M17DD double-deck high shelf, 34.5" H x 17" W stainless steel—durable, space-saving storage for commercial kitchens.
Essential commercial protection & safety
The Garland M17DD Master Flue Risers is a double‑deck high shelf/flue riser that enhances heat, splash, and grease protection behind commercial cooking equipment while directing hot air and fumes upward — helping safeguard walls and improve workplace safety in busy kitchens.
Durable, easy‑to‑clean stainless steel
Built from commercial‑grade stainless steel, this unit resists corrosion and simplifies daily hygiene routines — key for high‑traffic foodservice environments.
Optimal size for workflow efficiency
With ~34½″ height × 17″ width, it provides generous vertical coverage and integrates well with Garland Master Series cooking lines, adding storage and protection without restricting workspace.
Improves ventilation & cleanliness
By guiding heat and emissions upward, experts note it supports better airflow and reduces wall buildup, contributing to a cleaner, more controlled kitchen environment.
Straightforward integration
Designed to mount easily with compatible Garland equipment, this riser helps maintain a cohesive professional kitchen setup with minimal installation effort.
Q: What are the Garland M17DD Master Flue Risers?
A: The Garland M17DD is a Master Series double‑deck high shelf/flue riser accessory designed for commercial cooking equipment, providing extended heat and exhaust management above Garland Master Series ranges.
Q: What does this flue riser do?
A: It elevates and stabilizes the flue area while offering extra shelving or space, helping direct heat, smoke, and fumes away from the cooking surface for safer, cleaner operation.
Q: What are its key features?
A: Features include stainless‑steel construction, approx. 34½″ height × 17″ width, and a double‑deck design that enhances ventilation and workspace organization in commercial kitchens.
Q: Is this a genuine Garland part?
A: Yes. The M17DD is an authentic Garland Master Series OEM component built to original specifications for durability and reliable integration.
Q: Where is it used?
A: It’s intended for commercial kitchen environments with Garland Master Series cooking ranges that require extended flue support and additional overhead shelf space.
Q: Who should choose the Garland M17DD Flue Risers?
A: Best for restaurant operators, kitchen installers, and foodservice professionals needing durable, compliant ventilation support and organizational space above cooking equipment.
Daily Wipe‑Down: Use a soft cloth with mild, non‑abrasive stainless‑steel cleaner or warm soapy water to remove grease splatter and cooking residues — helps maintain hygiene and finish.
Keep Flue Path Clear: Ensure the space above and around the riser is free of debris and buildup so heat, smoke and fumes can dissipate properly.
Inspect Mounting Hardware: Periodically check brackets and fasteners; tighten any loose screws to maintain secure, aligned installation.
Avoid Harsh Abrasives: Do not use steel wool or harsh pads — these can scratch and dull the stainless‑steel finish.
Dry After Cleaning: Wipe the unit dry immediately to prevent water spots and preserve polished appearance.
Authorized Service if Needed: For deeper maintenance, adjustments or repairs, consult certified service to protect product longevity and safety.