Hatco 49.5" Glo-Ray Built-In Rectangular Aluminum Heated Shelf with Flush Top - 120V/1,000W - GRSBF-48-I

Hatco 49.5" Glo-Ray Built-In Rectangular Aluminum Heated Shelf with Flush Top - 120V/1,000W - GRSBF-48-I

The Glo-Ray Built-In Rectangular Flush Top Aluminum Heated Shelf from Hatco is a flush top heated shelf that has a hardcoated aluminum surface and a blanket-type foil element for uniform heat distribution across the entire surface to extend food holding times.

Features

• Features fiberglass insulation to keep heat at the surface, an illuminated power switch and mounting brackets.
• Adjustable thermostatically-controlled heated base goes up to 200°F (93°C).

Specifications

What our Experts Think

• 1,000W Power – Delivers consistent and efficient heat to maintain food at the ideal temperature.
• 49.5" Wide Coverage – Suitable for large food stations, buffets, and prepping areas that require extended heating.
• Glo-Ray Infrared Technology – Ensures even, energy-efficient heating to preserve food quality without drying out.
• Flush Top Design – Provides a clean, professional look and makes cleaning easier.
• 120V Power Supply – Ideal for standard electrical setups, offering simple installation and operation.
• Durable Aluminum Construction – Strong and lightweight, designed for high-volume commercial use.

Q&A

Q: What type of heating does this unit provide?
A: It uses Glo-Ray infrared heating to maintain the ideal temperature for food without overcooking or drying it out.

Q: Is this unit suitable for commercial kitchens?
A: Yes, perfect for foodservice operations such as restaurants, buffets, and catering events.

Q: How is this unit installed?
A: Designed for built-in installation with a flush top for a sleek and seamless fit into countertops or serving areas.

Q: What material is the housing made of?
A: Constructed from durable aluminum for long-lasting performance in demanding kitchen environments.

Q: How is temperature controlled?
A: The shelf provides consistent, even heating to keep food at the perfect serving temperature.

Q: What is the power requirement?
A: The unit operates at 120V/1,000W and requires a standard electrical connection.

Q: Can this be used for all types of food?
A: Yes, ideal for keeping a wide variety of food items warm, including meats, baked goods, and side dishes.

Maintenance Tips

• Clean Regularly: Use a damp cloth to wipe down the aluminum surface, avoiding harsh abrasives.
• Check Vents: Ensure the ventilation openings are unobstructed to promote efficient heat circulation.
• Inspect Wiring: Periodically inspect power cords and connections for any signs of wear or damage.
• Test Heating Function: Confirm the heating element works properly by checking the temperature.
• Keep Dry: Avoid moisture exposure to prevent electrical malfunctions.
• Schedule Inspections: Arrange for professional servicing to maintain optimal performance.