Hatco GR5AL-66 66" Glo-Ray Curved Infrared Strip Heater with LED Light - 120V/1,177W - GR5AL-66

Hatco GR5AL-66 66" Glo-Ray Curved Infrared Strip Heater with LED Light - 120V/1,177W - GR5AL-66

Hatco's Glo-Ray Curved Infrared Strip Heater with Lights features a patented housing design with warm LED lighting and a pre-focused heat pattern to effectively blanket food holding areas to safely hold products at optimum serving temperatures.

• Energy efficient dual LED lights provide longer performance and have a 3050K temperature for more consistent warmth and improved light coverage.
• Linear infinite controls with adjustability from 0% to 100% allow for precise settings

Specifications

What our Experts Think

• Broad 66″ coverage for busy service lines
  The 66‑inch infrared strip heater blankets a large serving area with consistent warmth—perfect for buffet lines, carving stations, and high‑traffic front‑of‑house applications.

• Pre‑focused infrared heat maintains food quality
  Hatco’s patented pre‑focused infrared technology keeps food at safe, even temperatures without overcooking or drying out, reducing cold spots across the heated zone.

• Integrated energy‑efficient LED lighting
  Dual field‑replaceable LED lights (≈3050K) improve food visibility and presentation while consuming significantly less energy than traditional bulbs.

• Precise, easy heat control
  The included remote electronic infinite control (0–100%) and power switch let operators dial in just the right amount of heat and light for different menu items.

• Slim, space‑saving curved design
  The narrow 2″ H × 6″ D curved aluminum profile fits easily overhead without blocking sightlines—ideal over steam tables or serving counters.

• Commercial‑grade durability and support
  Metal‑sheathed heating elements are guaranteed against burnout and breakage, and mounting brackets plus power leads are included for fast installation.

Q&A

Q: What is the Hatco GR5AL‑66 used for?
A: The Hatco GR5AL‑66 is a commercial curved infrared strip heater designed to warm and hold food at safe serving temperatures on buffet lines, pass‑through stations, carving stations, and serving counters.

Q: How does the GR5AL‑66 maintain food temperature?
A: It uses pre‑focused infrared heating elements to evenly distribute heat without continuing to cook the food, ensuring consistent warmth across the entire 66" surface.

Q: Does this model include lighting?
A: Yes — it features dual energy‑efficient LED light bars that illuminate the food display, enhancing presentation while lowering energy costs compared to traditional bulbs.

Q: What electrical specifications does the GR5AL‑66 require?
A: The unit operates on 120 volts with 1,177 watts of power, suitable for standard commercial foodservice electrical setups.

Q: What are the dimensions of the Hatco GR5AL‑66?
A: The heater measures approximately 66" W × 6" D × ~3" H, offering a slim, space‑saving footprint above food holding areas.

Q: What controls are included?
A: It includes a remote electronic infinite control box with an on/off switch, allowing precise adjustment of heat output (0–100%) and lighting levels.

Q: What materials and construction features does it have?
A: The GR5AL‑66 features a durable anodized aluminum housing with metal‑sheathed infrared elements for long‑lasting commercial use.

Q: Is installation hardware included?
A: Yes — mounting brackets, a 3' conduit, and 5' power leads are included for straightforward installation above buffet or serving areas.

Maintenance Tips

• Power off before cleaning: Always switch off and unplug the unit, allowing it to fully cool before performing any cleaning or maintenance. 

• Clean surfaces regularly: Wipe the aluminum housing and metal surfaces with a soft, damp cloth and mild non‑abrasive cleaner to remove grease and maintain the finish. 

• Avoid moisture damage: Do not submerge, steam clean, or use high-pressure sprays; excessive water can harm electrical components. 

• Use gentle cleaning tools: Avoid abrasive pads or harsh chemicals that could scratch or damage the finish and LED covers. 

• Inspect LED lighting: Check the integrated LED lights regularly and replace field-replaceable bulbs if brightness diminishes for optimal food presentation. 

• Check wiring and controls: Periodically inspect the power cord, remote control box, and connections for wear, damage, or grease buildup. 

• Professional servicing only: Do not attempt internal repairs; contact authorized technicians and use genuine Hatco parts to maintain safety and warranty compliance