John Boos E3S8-24-14 E-Series Sink with Three 24" x 24" x 14" Compartments - JBE3S82414
This John Boos E3S8-24-14 is a three-compartment E-Series Sink. Designed for commercial or industrial applications, it has been engineered for endurance and ease of use. It has three compartments sinks, each measuring 10" W x 14" front-to-back x 10" deep. The compartment bowls and sink are made of 18 gauge type 300 stainless steel. They have been finished with a #4 polish, satin finish. The Sink has a 10" high boxed backsplash running the entire length of its back. The backsplash has 1" faucet holes for a faucet to be added (The faucet is NOT included). This E3S8-24-14 has galvanized steel gussets and legs.
Features
- (3) sink compartments
- 18 gauge stainless steel
- Type 300 stainless steel with #4 polish, satin finish
- 14" deep bowls
- All corners, both vertical and horizontal, coved at 3/4" radius
- Bottoms of bowls formed for drainage to 3-1/2" diameter die stamped opening
- Full length 10" high boxed backsplash
- 2" return to wall at 45-degree
- 1" tile edge
- 1" faucet holes in backsplash
- All outside corners of assembly are bull-nosed to provide safe, clean, and polished edge/li>
- Standard galvanized steel legs are 1-5/8" in diameter
- Stainless steel sink tops are TIG welded
- Exposed welds are polished to match adjacent surfaces
- Galvanized steel base
- Material
- 18 gauge type 300 stainless steel with #4 polish, satin finish bowls and top
- 1-5/8" Round O.D galvanized legs
- Galvanized steel gussets
- 1" adjustable plastic bullet feet
- NOTE: Faucet NOT included
Specifications
| Model |
E3S8-24-14 |
| Compartment Dimensions |
24" W × 24" (front-to-back) × 14" D |
| Overall Dimensions |
43.75" H × 77" W × 29.5" D |
| Approximate Weight |
111 lbs. |
What our Experts Think
-
Heavy-Duty Stainless Steel: Durable construction resists corrosion and daily commercial use.
-
Three Spacious Compartments: Each 24" x 24" x 14" sink bowl accommodates large volumes of dishes or prep tasks.
-
Efficient Workflow: Multi-compartment design allows simultaneous washing, rinsing, and sanitizing.
-
Easy to Clean: Smooth surfaces and rounded corners ensure hygienic maintenance.
-
Expert-Recommended: Ideal for busy commercial kitchens requiring high-capacity, reliable sink solutions.
Q&A
Q: What is the John Boos E3S8-24-14?
A: It’s an E-Series sink with three 24" x 24" x 14" compartments, ideal for commercial kitchens.
Q: What material is it made from?
A: Heavy-duty stainless steel ensures durability, hygiene, and easy cleaning.
Q: How many compartments does it have?
A: Three deep compartments for washing, rinsing, and sanitizing.
Q: Is it suitable for commercial use?
A: Yes, perfect for restaurants, cafeterias, and food service operations.
Q: How easy is maintenance?
A: Smooth stainless steel surfaces allow quick, hygienic cleaning.
Q: What are its dimensions?
A: Each compartment measures 24" x 24" x 14", providing ample washing capacity
Maintenance Tips
-
Clean daily with mild soap and warm water; avoid abrasive cleaners.
-
Wipe dry to prevent water spots and maintain stainless steel finish.
-
Inspect faucets, drains, and plumbing connections regularly for leaks.
-
Sanitize compartments with a food-safe disinfectant to ensure hygiene.
-
Check mounting hardware periodically and tighten if needed.
Damage 
Loss 
Theft 
