John Boos EWS8-1272 Wall-Mount 72" W x 12" D Shelf - JBEWS81272
This John Boos EWS8-1272 Shelf is designed for wall-mount applications. It has a durable stainless steel construction with its shelf and brackets being made of type 430 stainless steel. They have been polished to a #4 satin finish. The backsplash is 1-1/2" and turned up. Its shelf has been TIG welded. The exposed welds are polished to match adjacent surfaces. This EWS8-1272 ships knocked-down and is easy to assemble. It is NSF certified.
Features
- Type 430 stainless steel with #4 polish, satin finish shelf and brackets
- Finished with a safety stallion front edge
- 1-1/2" turned up backsplash
- (3) support brackets
- Shipped knocked-down, easy-to-assemble (Most ships UPS)
- All models are NSF certified
- Stainless steel shelves are TIG welded
- Exposed welds are polished to match adjacent surfaces
Specifications
| Model |
EWS8-1272 |
| Height |
9.5" |
| Width |
72" |
| Depth |
12" |
| Approximate Weight |
25 lbs. |
What our Experts Think
-
Commercial‑Grade Durability: Stainless steel construction resists corrosion and daily wear — ideal for kitchen and prep environments.
-
Space‑Saving Design: 72″ × 12″ wall‑mount shelf adds valuable storage without taking up floor space.
-
Easy to Sanitize: Smooth stainless surface simplifies cleaning and supports strict hygiene standards.
-
Stable & Functional: Designed for reliable support of ingredients, tools, and small equipment above worktables or prep areas.
-
Versatile Use: Perfect for kitchens, bars, and service stations that need organized, accessible overhead storage.
Q&A
Q: What are the dimensions?
A: 72″ W x 12″ D — long wall‑mount shelf to maximize overhead storage without consuming floor space.
Q: What material is it made from?
A: Stainless steel construction — durable, corrosion‑resistant, and easy to clean for commercial environments.
Q: How is it installed?
A: Wall‑mount design lets you securely attach it above worktables, prep stations, or sinks to free up countertop and floor space.
Q: What is this shelf used for?
A: Ideal for storing ingredients, tools, containers, or small equipment within easy reach while keeping work surfaces clear.
Q: Is it stable and strong?
A: Yes — designed for commercial use with robust mounting and load support.
Q: Where is it best used?
A: Perfect for commercial kitchens, bakeries, bars, and foodservice prep areas that need efficient overhead storage.
Q: Why choose this model?
A: Combines long span storage, hygienic stainless construction, and space‑saving wall‑mount design to streamline workflow and organization.
Maintenance Tips
-
Clean & dry regularly: Wipe the shelf with mild detergent and warm water; always dry thoroughly to prevent water spots and corrosion.
-
Clean with the grain: Use a soft cloth and follow the stainless steel grain to maintain finish and minimize streaks.
-
Avoid abrasives: Do not use steel wool, wire brushes, or harsh chemical cleaners that can scratch or dull the surface.
-
Polish occasionally: Apply a non‑abrasive stainless steel cleaner to maintain shine and resist fingerprints.
-
Check mounting hardware: Periodically inspect and tighten wall brackets, screws, and anchors to ensure the shelf stays secure and level.
-
Protect from moisture: Wipe up spills or splashes promptly to minimize corrosion risk.
Damage 
Loss 
Theft 
