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Serving as the ideal workspace, this John Boos ST6-2448GBK Work Table has a durable stainless and galvanized steel construction. Its top is sound deadened and it has a Stallion safety edge on its front and back. It has a 90-degree bend down for the ideal table line-up. This Work Table is reinforced with a 1" x 2" channel running the entire length of the table. It has a TIG welded top with its exposed welds being polished to match adjacent surfaces. This ST6-2448GBK has galvanized legs, bracing, gussets, and feet.
| Model | ST6-2448GBK |
|---|---|
| Dimensions | 35.75" H × 48" W × 24" D |
| Approximate Weight | 56 lbs. |
Commercial‑Grade Durability: Heavy‑duty stainless steel top resists corrosion, dents, and daily wear for long life.
Efficient Prep Surface: 48" × 24" footprint balances generous workspace with compact, space‑smart design.
Easy to Clean: Smooth welded seams and stainless surface simplify sanitation and maintenance.
Stable & Adjustable: Bullet feet keep the table level and steady on uneven floors.
Versatile Use: Ideal for prep, plating, staging, and multipurpose tasks in busy kitchens and foodservice environments.
Q: What are the dimensions of this work table?
A: 48" W x 24" D — ideal for compact yet functional prep space.
Q: What material is the top made of?
A: Stainless steel top provides durability, corrosion resistance, and easy cleaning.
Q: What is the frame construction?
A: Heavy-duty galvanized steel base ensures long-lasting strength.
Q: Does it include storage?
A: Models may include optional undershelf storage for organization (check specific listing).
Q: Is the height adjustable?
A: Yes — adjustable bullet feet help level the table on uneven floors.
Q: Suitable for commercial kitchens?
A: Absolutely — perfect for restaurants, bakeries, cafes, and food prep areas.
Q: Why choose this table?
A: Delivers professional-grade performance with a durable stainless work surface and compact footprint.
Clean daily: Wash with mild detergent and warm water; always dry completely to prevent water spots.
Wipe with the grain: Follow stainless steel grain when cleaning to preserve finish and reduce streaks.
Use soft tools: Avoid steel wool, abrasive pads, and harsh chemical cleaners that can scratch or dull the surface.
Polish periodically: Apply a non-abrasive stainless steel polish to maintain shine and resist fingerprints.
Protect edges & legs: Check and tighten fasteners; keep legs and undershelf free of moisture to prevent corrosion.
Address spills quickly: Remove food acids and salty liquids promptly to protect the stainless surface.