Only a few left—secure yours before it’s gone for good!
Your items are reserved, but only for a limited time!
Grab it now at a discounted price before the deal ends!
$291.99 USD
$2,485.00 USD
$1,277.99 USD
$1,029.99 USD
$1,829.99 USD
$1,461.99 USD
$1,241.99 USD
$1,645.99 USD
$1,130.99 USD
$1,829.99 USD
$1,130.99 USD
$1,121.99 USD
$1,498.99 USD
$1,121.99 USD
$5,898.00 USD
$7,068.00 USD
$5,299.00 USD
$4,699.00 USD
$6,999.00 USD
$1,979.00 USD
$1,919.00 USD
$2,399.00 USD
$5,175.00 USD
$6,560.00 USD
$8,499.00 USD
$12,999.00 USD
$10,249.00 USD
$10,299.00 USD
$8,500.00 USD
$7,500.00 USD
$9,500.00 USD
$2,849.00 USD
$3,299.00 USD
$6,999.00 USD
$8,399.00 USD
| Weight | 128 lbs |
|---|---|
| Dimensions | 32.5 × 32.5 × 18.5 in |
| *Gas Type |
Natural Gas, Liquid Propane |
| Cut Outs |
Cut Out Width: 30 7/8 Inches Cut Out Height: 8 5/8 Inches Cut Out Depth: 21 ¼ Inches |
Professional‑grade performance: High‑output burners deliver consistent, powerful heat across the 32″ cooking surface — ideal for searing, grilling, and multi‑dish outdoor cooking.
Built‑in integration: Designed to fit flush into custom outdoor kitchen islands or countertops for a clean, streamlined look.
Durable construction: Made with rugged materials to withstand outdoor elements and frequent use, helping ensure long‑lasting performance.
Even heat distribution: Burner layout and grill design help reduce hot spots, giving more predictable cooking results across the entire surface.
User‑friendly operation: Intuitive control knobs and thoughtful placement make grilling easy for both beginners and experienced cooks.
Ample grilling space: Offers enough room for everyday meals and weekend gatherings without taking up excessive outdoor space.
Q: What is this product?
A: A 32‑inch professional built‑in gas grill designed for outdoor cooking.
Q: What fuel does it use?
A: Operates on gas for consistent grilling heat.
Q: Where is it installed?
A: Intended for built‑in installation in outdoor kitchens and patio BBQ islands.
Q: Why choose this grill?
A: Delivers reliable outdoor grilling performance in a professional built‑in format.
• Clean grates after each use: Brush the cooking grates while warm to remove food residue and keep heat performance consistent.
• Empty grease tray regularly: Clear grease buildup to reduce flare‑ups and maintain safe operation.
• Inspect and clean burners: Periodically clear burner ports and tubes to ensure even flame distribution.
• Wipe exterior surfaces: Use a soft cloth and mild cleaner on stainless steel surfaces to maintain finish and prevent corrosion.
• Check gas connections: Inspect hoses and fittings regularly for wear or leaks; tighten or replace as needed.
• Test ignition system: Clean and test ignition components to ensure reliable starts.
• Protect from weather: Cover the grill when not in use with a weatherproof cover to prevent rust and wear.
• Annual professional check: Schedule a seasonal inspection to maintain peak performance and safety.