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KOKOMO St. Martin 4' Charcoal Built In BBQ Island - ST.MARTIN

KOKOMO St. Martin 4' Charcoal Built In BBQ Island - ST.MARTIN

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KOKOMO St. Martin 4' Charcoal Built In BBQ Island - ST.MARTIN

Features
  • 4' BBQ Island
  • 32" Charcoal BBQ Grill
  • Tile Countertop 
  • Srucco Finish Color Spectrum Brown
  • Call for custom order 
What our Experts Think
  • Authentic charcoal grilling: Delivers that rich, smoky flavor only charcoal can provide — perfect for barbecue purists who value real smoke and sear.

  • Compact built‑in design: The 4′ footprint fits smaller outdoor kitchens, patios, or decks without sacrificing performance or style.

  • Solid grilling area: Thoughtfully sized grill surface gives you enough room for burgers, ribs, chicken, and veggies while keeping everything within easy reach.

  • Even heat control: Adjustable charcoal grates and airflow help you manage temperature and smoke levels for better cooking results.

  • Durable outdoor construction: Built with rugged, weather‑resistant materials designed to withstand outdoor conditions and frequent use.

  • Easy cleanup: Accessible ash pan and smart design make post‑cook cleanup faster and more convenient.

Q&A

Q: What is this product?
A: A 4′ outdoor BBQ island with a charcoal built‑in grill designed for outdoor cooking.

Q: What fuel does it use?
A: Uses charcoal to grill food with classic charcoal flavor.

Q: Where is it installed?
A: Intended for built‑in installation in outdoor kitchens, patios, or backyard entertainment areas.

Q: Why choose this BBQ island?
A: Offers a traditional charcoal grilling experience in a built‑in outdoor island format.

Maintenance Tips

Empty ash catcher after each use: Remove charcoal ash and debris to maintain airflow and prevent buildup.
Clean grates regularly: Brush the grates after cooking to remove residue and maintain consistent heat.
Wipe exterior surfaces: Use a soft cloth and mild cleaner on stainless steel and island surfaces to preserve finish.
Inspect charcoal chamber: Periodically remove excess soot and debris to keep charcoal burning efficiently.
Check vents: Ensure air vents are free of blockage to control temperature effectively.
Protect from weather: When idle, cover the charcoal island with weatherproof covers to prevent rust and wear.
Avoid abrasive cleaners: Do not use harsh chemicals or steel wool that can scratch surfaces.
Annual check‑up: Periodically inspect hardware and tighten fittings to maintain stability and longevity.