KOOLMORE 36" Commercial 2 Door Refrigerated Mega Salad and Sandwich Prep Table, 15 Pan Capacity and 11 Cubic Feet of Storage - KMMPTR362D
Designed for demanding commercial kitchens, the KoolMore 36" Mega Top Salad and Sandwich Prep Table blends performance, capacity, and convenience.
The spacious lower cabinet provides 11 cu. ft. of cold storage with adjustable shelves, each capable of supporting up to 88 lbs., making it perfect for ingredients or prepped items.
The mega top compartment accommodates fifteen 1/6 GN pans, with plastic pans included—ideal for sandwiches, salads, and deli prep.
A replaceable high-density polyethylene cutting board spans the width for efficient prep work.
The robust refrigeration system keeps temperatures between 33°F and 40°F, featuring a digital control panel and bright LED display for easy monitoring.
The insulated stainless-steel lid helps retain cold air, while automatic defrost and consistent airflow minimize maintenance.
With a durable stainless-steel construction and four swivel casters (two locking), it is easy to clean and reposition.
ETL-certified and backed by a 1-year manufacturer’s warranty; this unit guarantees long-lasting reliability and peace of mind.
Features
- Spacious 11 Cu. Ft. Cold Storage Compartment: The lower refrigerated section provides 11 cubic feet of space, featuring two adjustable polymer-coated steel shelf that can hold up to 88 lbs. This makes it ideal for storing backup ingredients or prepping essentials at food-safe temperatures.
- 15-Pan Mega Top Configuration with Included Plastic Pans: Engineered to maximize prep efficiency, the top compartment accommodates fifteen 1/6 GN pans—ideal for organizing sandwich toppings, salad components, or deli ingredients. Plastic pans are included for immediate use.
- Reliable Cooling Performance: This prep table uses a powerful refrigeration system to maintain a consistent temperature range of 33°F to 40°F, helping preserve the freshness and quality of your ingredients throughout the day. Designed for demanding kitchen environments, it ensures dependable performance with automatic defrost and eco-friendly refrigerant.
- Digital Temperature Control with Bright LED Display: A user-friendly digital control panel located on the front allows staff to monitor and adjust temperatures easily. The high-visibility display ensures at-a-glance accuracy throughout the day.
- Replaceable High-Density Polyethylene Cutting Board: Includes a durable 36.14" x 8.07" x 0.39" cutting board made of food-safe, high-density polyethylene. The board is easy to remove and replace for cleaning or when swapping out for specific prep needs.
- Insulated Pan Cover for Temperature Retention: The stainless-steel top cover is fully insulated, helping to maintain consistent pan temperatures during slower service hours or downtime, reducing energy use and food waste.
- Durable Stainless-Steel Interior and Exterior: Built for heavy-duty kitchen environments, the unit’s 430 stainless-steel exterior resists corrosion and wear, while the 201 stainless-steel interior withstands spills, splashes, and daily cleaning.
- Automatic Defrost and Consistent Airflow: Equipped with an automatic defrost system and static cooling, this unit ensures steady refrigeration and minimal maintenance—so staff can focus on service, not upkeep.
- Smooth Mobility with Four Swivel Casters: Four sturdy casters make the unit easy to move for cleaning or repositioning. Two of the casters lock in place for secure stability when in use.
What our Experts Think
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Professional Prep Efficiency – 36" 2-door refrigerated table with 15-pan capacity for high-volume sandwich and salad prep.
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Spacious Storage – 11 cu. ft. under-counter storage keeps ingredients organized and accessible.
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Durable Stainless-Steel Construction – Built for daily commercial kitchen use and long-lasting performance.
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Reliable Temperature Control – Maintains freshness and food safety for all ingredients.
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Space-Smart Design – Fits seamlessly into busy kitchen layouts while maximizing prep efficiency.
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Expert-Recommended Quality – Ideal for delis, sandwich shops, and salad prep stations requiring heavy-duty performance.
Q&A
Q: What is the KOOLMORE KMMPTR362D?
A: A 36" commercial 2-door refrigerated prep table for salads and sandwiches, featuring 15 pan capacity and 11 cu. ft. of storage.
Q: Is it suitable for commercial kitchens?
A: Yes, designed for restaurants, delis, and catering operations with heavy-duty stainless steel construction.
Q: What is its storage capacity?
A: 11 cubic feet of refrigerated storage plus space for 15 pans on top.
Q: What type of cooling does it use?
A: Commercial-grade refrigeration for consistent, safe food storage.
Q: Does it require assembly?
A: Minimal assembly may be required; instructions are included.
Q: What size is the unit?
A: 36 inches wide, ideal for prep stations and countertops in busy kitchens.
Maintenance Tips
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Clean daily: Wipe prep surfaces, interior, and pans with mild, food-safe cleaners.
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Check temperature: Ensure refrigeration stays at safe food storage levels.
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Defrost & clean coils: Remove frost and dust from condenser coils monthly to maintain efficiency.
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Inspect door seals: Clean gaskets regularly to prevent cold air leaks.
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Avoid overloading: Proper airflow ensures even cooling and prolongs compressor life.
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