Omcan USA Trento Cheese Slicers & Cheese Graters - 11405

Omcan USA Trento Cheese Slicers & Cheese Graters - 11405 

Omcan USA Trento electric countertop cheese grater: 1.5 HP, stainless hopper, safety microswitch, durable steel drum. Made in Italy.

What our Experts Think

• Commercial‑grade electric cheese grater — Built for medium‑volume cheese grating with a robust 1.5 HP motor, this unit handles hard cheeses and breads with consistent, reliable performance.

• Durable stainless & ironed steel construction — Stainless steel basin and hopper plus an ironed steel grating drum ensure longevity in busy kitchens and easy sanitation for food safety compliance.

• Safety‑first design — Equipped with a safety microswitch to prevent accidental operation, enhancing operator protection during manual feed use.

• Space‑efficient countertop processing — Compact footprint and countertop design make it ideal for restaurants, delis, catering kitchens, and food prep stations where space is at a premium.

• Made in Italy quality — European engineering with QPS certification supports performance and reliability in demanding environments

Q&A

Q1: What is the Omcan USA 11405?
A1: It’s a commercial electric countertop cheese grater (Model GR‑IT‑1119‑M) for professional kitchens, ideal for grating hard cheeses and breads.

Q2: What are its main performance specs?
A2: Equipped with a 1.5 HP (1.12 kW) motor, running ~1030 RPM and capable of processing around 132 lb/hr (60 kg/hr).

Q3: What safety and design features does it include?
A3: Features a manual feed system with a safety microswitch, stainless steel basin and hopper, and a durable ironed steel grating drum for reliable, safe operation.

Q4: What material and build quality?
A4: Made with food‑grade stainless steel and aluminum components that meet European food‑contact standards and ensure durability in commercial use.

Q5: What power and placement requirements?
A5: Designed for 110 V/60 Hz single‑phase electrical systems with a typical NEMA 5‑15P plug; fits easily on countertops to save space.

Q6: Who is this grater best for?
A6: Ideal for restaurants, delis, pizzerias, caterers, and commercial kitchens needing efficient, uniform cheese grating for high‑volume food prep.

Maintenance Tips

• Unplug before cleaning: Always disconnect power before any cleaning or maintenance to ensure safety.

• Daily clean after use: Clean all food‑contact parts at the end of each shift or cycle to prevent cheese buildup and odors.

• Remove residue from drum: Use a hard‑bristled brush and scraper to clear cheese from the grating drum and teeth.

• Wipe stainless surfaces: Use a hot, damp cloth with neutral soap; avoid abrasive or chlorine‑based cleaners that can damage stainless steel.

• Air dry thoroughly: Ensure all parts are completely dry before reassembly or storage to prevent corrosion.

• Inspect safety features: Check the microswitch and guards regularly to verify reliable operation and protect operators.

• Authorized repairs only: For motor or electrical issues, contact Omcan or a certified technician to maintain performance and warranty coverage.