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Everest's - ESGR3A, 74" Three Glass Door Reach-in Refrigerator 85 cu.ft. - ESGR3A

Everest's - ESGR3A, 74" Three Glass Door Reach-in Refrigerator 85 cu.ft. - ESGR3A

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Everest's - ESGR3A, 74" Three Glass Door Reach-in Refrigerator 85 cu.ft. - ESGR3A

Everest's Upright Top Mounted Reach-In Series offers an outstanding combination of refrigerator, freezer, and dual temperature options as well as full or half door drawer variations for multiple applications. The line is geared for sustainability and energy efficiency with features designed to reduce compressor run time and the reliance of electricity. Equipped with the Blizzard R290 system, a fully self-contained and detachable condensing unit which uses natural, environmentally friendly, EPA-compliant R290 refrigerant with zero (0) Ozone Depletion Potential (ODP) and three (3) Global Warming Potential (GWP). Blizzard R290 is easily replaceable and requires no on-site brazing.

Blizzard R290 Is the latest innovation in refrigeration technology. Patented by Everest. This all-in-one eco-friendly and easy to install condensing unit will surely blow away the competition. The Blizzard uses R290, a natural, climate friendly, hydrocarbon refrigerant with zero Ozone Depletion Potential (ODP) and low Global Warming Potential (GWP). It"™s an effective alternative to hydrofluorocarbon (HFC) based refrigerants. Without harmful effects to the environment. Blizzard and all Everest equipment meet the daily energy consumption standards of the U.S. Department of Energy & Environment Protection Agency.

Features
  • Self-contained and fully detachable Blizzard R290 condensing unit
  • Environmentally friendly, EPA-compliant R290 refrigerant
  • Temperature setting range from 33°F to 54°F
  • Factory preset temperature 35°F
  • Low emissivity double glass panes doors
  • Pre-wired and ready to plug
  • Heavy duty stainless steel interior / exterior
What our Experts Think
  • High‑Capacity Storage: At 85 cu.ft., the ESGR3A offers ample space — well‑suited for high‑volume kitchens or busy prep areas needing large cold storage.

  • Excellent Visibility: The three glass doors allow quick scanning of contents — great for efficient inventory tracking and reducing door‑open time.

  • Consistent, Even Cooling: Designed to maintain stable temperatures across all sections for reliable freshness and food safety.

  • Durable & Commercial‑Grade Build: Robust construction handles heavy daily use and frequent access in professional kitchen environments.

  • Streamlined Workflow: Multiple-door layout enables organized segmentation of ingredients, improving speed and kitchen efficiency.

Q&A

Q: What is the Everest ESGR3A?
A: It’s a 74.75" wide, three-glass-door commercial reach-in refrigerator with 71 cu. ft. capacity, ideal for medium- to high-volume kitchens, retail displays, and foodservice storage.

Q: What are the main benefits of the ESGR3A?
A: Glass doors for easy content visibility, durable stainless-steel construction, even forced-air cooling, and a top-mounted self-contained compressor ensure reliable, consistent refrigeration.

Q: What businesses is it best for?
A: Restaurants, bakeries, cafes, grocery stores, and markets that need large-capacity visible refrigeration for quick access and efficient storage.

Q: Is it easy to maintain and clean?
A: Yes — stainless-steel interior/exterior, removable shelves, magnetic gaskets, and a self-contained refrigeration system make maintenance and cleaning simple.

Maintenance Tips
  • Clean condenser coils monthly to maintain efficient cooling and prevent compressor strain.

  • Wipe and inspect door gaskets weekly with mild soap and warm water; check for cracks or leaks to keep doors sealing airtight.

  • Clean glass doors, interior shelves, and stainless‑steel surfaces weekly using non‑abrasive, food‑safe cleaners.

  • Ensure proper airflow inside by avoiding overloading shelves and keeping vents unobstructed for even cooling.

  • Empty and clean drain pan/lines monthly to prevent water buildup, leaks, or odors.

  • Monitor internal temperature daily to maintain safe and stable refrigeration (ideally 35–38 °F / 1.7–3.3 °C).

  • Schedule professional maintenance annually to inspect refrigerant levels, fans, and electrical components, extending the unit’s lifespan.