Everest - EBWRFH2, Commercial 29" 2 Solid Door Reach-In Refrigerator Freezer 22 cu.ft. - EBWRFH2

Everest - EBWRFH2, Commercial 29" 2 Solid Door Reach-In Refrigerator Freezer 22 cu.ft. - EBWRFH2

The series provides versatility in storage, display and temperature combinations in a traditional, bottom mounted design. It also features a deeper cabinet to meet the operator's specific storage needs. Patented vacuum relief valves in addition to conventional pressure relief mechanisms ensure rapid re-entry while keeping an airtight seal. Equipped with the Blizzard R290 system, a fully self-contained and detachable condensing unit which uses natural, environmentally friendly, EPA-compliant R290 refrigerant with zero (0) Ozone Depletion Potential (ODP) and three (3) Global Warming Potential (GWP). Blizzard R290 is easily replaceable and requires no on-site brazing.

Blizzard R290 Is the latest innovation in refrigeration technology. Patented by Everest. This all-in-one eco-friendly and easy to install condensing unit will surely blow away the competition. The Blizzard uses R290, a natural, climate friendly, hydrocarbon refrigerant with zero Ozone Depletion Potential (ODP) and low Global Warming Potential (GWP). It"™s an effective alternative to hydrofluorocarbon (HFC) based refrigerants. Without harmful effects to the environment. Blizzard and all Everest equipment meet the daily energy consumption standards of the U.S. Department of Energy & Environment Protection Agency.

Features

• Bottom-mounted, self-contained and fully detachable Blizzard R290 condensing unit
• Environmentally friendly, EPA-compliant R290 refrigerant
• Full-length air duct system and airflow guard
• Time-initiated and temperature-terminated auto defrost
• Large capacity, corrosion-resistant condenser
• 2.5″ thick high-density polyurethane insulation
• High performance, auto-reverse condenser fan motor
• Pressure relief devices
• 2 epoxy coated, steel wire shelves
• Pre-wired and ready to plug
• Heavy-duty stainless steel interior / exterior
• Heavy-duty stainless steel door
• The freezer holds -10°F to 54°F
• The refrigerator holds 33°F to 54°F

What our Experts Think

• Dual-Temperature Flexibility
  Separate fridge and freezer compartments (~11 cu. ft. each) allow efficient storage of both chilled and frozen items in one unit.

• Space-Saving & Compact
  29" width and ~33" depth make it ideal for kitchens or food-service areas with limited floor space.

• Durable, Hygienic Construction
  Stainless-steel interior and exterior with galvanized top/back ensure long-lasting performance and easy cleaning for commercial use.

• Reliable, Efficient Cooling
  Bottom-mounted compressor with forced-air circulation and R‑290 refrigerant maintains fridge temperatures of ~33–54 °F and freezer down to ~–10 °F, even with frequent door openings.

• User-Friendly Features
  Two adjustable epoxy-coated shelves, digital LED temperature control, auto-defrost, LED interior lighting, self-closing doors with magnetic gaskets, and optional locking make organization and maintenance simple.

• Mobility & Stability
  Swivel casters (two lockable) and leg stabilizers allow easy repositioning for cleaning or kitchen layout adjustments.

Q&A

Q: What is the Everest EBWRFH2?
A: It’s a commercial 29-inch reach-in refrigerator freezer with 2 solid doors, offering 22 cu.ft. of storage for restaurants, cafes, and food service operations.

Q: What are its key features?
A: Dual compartments for refrigeration and freezing, energy-efficient compressor, adjustable shelving, durable stainless steel construction, and precise temperature control.

Q: Who is this unit ideal for?
A: Perfect for small to mid-size commercial kitchens, cafes, and food service businesses needing both refrigerated and frozen storage in one compact unit.

Q: How does it maintain consistent temperature?
A: Equipped with an efficient compressor and insulated doors to ensure even cooling and freezing while conserving energy.

Q: Is it easy to organize?
A: Yes — adjustable shelves and separate compartments make storing and accessing items simple and efficient.

Maintenance Tips

• Clean Regularly: Wipe interior and exterior surfaces with mild detergent and warm water to maintain hygiene and prevent buildup.

• Inspect Door Seals: Check gaskets for cracks or wear; clean and replace as needed to maintain an airtight seal.

• Temperature Monitoring: Regularly ensure the refrigerator and freezer maintain recommended temperatures for safe food storage.

• Airflow & Coil Maintenance: Keep vents and condenser coils free from dust and debris for optimal cooling efficiency.

• Defrost as Needed: Remove ice buildup to ensure consistent cooling and energy efficiency.

• Drainage Checks: Ensure drain lines are clear to prevent water accumulation or ice formation.

• Proper Loading: Avoid overfilling to allow proper airflow and even cooling.

• Professional Servicing: Schedule routine inspections by a qualified technician to check compressors, refrigerant, and overall system performance.