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Scotsman FS0822W-1 Prodigy Plus flake ice maker — water-cooled, 775 lb/24hr, stainless steel, AutoAlert, AgION antimicrobial, NSF certified, made in USA.
Strong mid‑volume flake ice production
The Scotsman FS0822W‑1 reliably produces up to 800 lbs of flake ice per day, making it ideal for restaurants, bars, healthcare facilities, retail displays, and catering operations that need steady, versatile ice output.
Water‑cooled performance for hot environments
Water‑cooled design helps maintain stable temperatures and ice production even in warmer kitchen environments, reducing heat impact on indoor air systems.
Soft, fast‑chilling flake ice
Produces soft, moldable flake ice that cools quickly and conforms to products—perfect for seafood and produce displays, salad bars, blended drinks, and therapeutic uses.
Durability and reduced maintenance
Built with stainless steel evaporator, auger, and exterior, plus sealed maintenance‑free bearings, the unit supports long service life with minimal routine maintenance.
Smart diagnostics & service access
AutoAlert status lights and a unit‑specific QR code provide real‑time machine status and quick access to manuals and troubleshooting, saving service time.
Hygienic, food‑service friendly design
Features like AgION antimicrobial protection support food safety and sanitation standards in foodservice and healthcare environments.
Flexible installation footprint
Front‑breathing airflow and compact dimensions help integrate the machine into busy kitchen or service areas without requiring extra side clearance.
Q: What type of ice does the FS0822W‑1 produce?
A: It produces soft flake ice, perfect for food displays, blended drinks, produce cases, and healthcare applications where ice needs to conform around products.
Q: How much ice can the FS0822W‑1 produce per day?
A: This commercial flake ice machine yields approximately 820 lbs of ice in 24 hours, supporting mid‑ to high‑volume operations.
Q: Is the FS0822W‑1 air‑cooled or water‑cooled?
A: The FS0822W‑1 features a water‑cooled, self‑contained condenser, which improves efficiency and reduces heat in the kitchen.
Q: What smart features are included in the Prodigy Plus series?
A: Features AutoAlert indicator lights, one‑touch clean design, and a unit‑specific QR code for diagnostics and simplified maintenance.
Q: What materials ensure durability and hygiene?
A: Constructed with stainless steel exterior, stainless evaporator/auger, and AgION® antimicrobial protection, it’s built for durable, sanitary use.
Q: What are the dimensions and electrical requirements?
A: Typical dimensions are about 36″ W × 34″ D × 44″ H, operating on 208–230V / 60Hz / single‑phase power (breaker/amperage varies by setup).
Q: Where is the FS0822W‑1 commonly used?
A: Ideal for restaurants, hotels, bars, cafeterias, and foodservice operations needing reliable flake ice production.
Clean & Sanitize Every 3–6 Months
Wash the ice bin, evaporator, and internal components regularly to prevent scale, bacteria, and stale odors.
Descale the Water System
Run a manufacturer‑approved descaling solution through the water system about every 3–6 months to remove mineral buildup and ensure consistent ice quality.
Air Filter Maintenance
Remove and clean the air filter monthly (or more often in dusty environments) to maintain proper airflow and condenser efficiency.
Water Filter Replacement
Replace water filters approximately every 6 months or when water flow decreases to maintain clear, great‑tasting ice.
Condenser Coil Care
Keep condenser coils free of dust and debris to improve heat transfer and energy efficiency.
Inspect Sensors & Components
Clean photo‑eye sensors and internal mechanisms to avoid production interruptions and ensure accurate ice cycles.
Annual Professional Service
Have a qualified technician inspect refrigeration components, fan motors, and electrical connections once a year for peak performance.