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Serve perfectly chilled draft beer—anywhere, anytime. Turbo Air’s Super Deluxe TBD-2SBD-N6 combines a space-saving 58 ¾ inch footprint with a patented self-cleaning condenser, premium stainless-steel dispensing towers and a rugged black-laminated exterior built for the busiest bars, taprooms and event venues.
| Model No. | TBD-2SBD-N6 (Super Deluxe Series) |
|---|---|
| Capacity | 2 × ½-barrel (20.9 cu. ft) |
| Exterior Finish | Black laminated cabinet with heavy-gauge stainless-steel countertop |
| Interior | Stainless steel walls & floor; galvanized steel top |
| Footprint (W × D × H) | 58¾" × 27¼" × 37⅛" |
| Temperature Range | 33 °F – 38 °F |
| Refrigerant | R-600a (Hydrocarbon) |
| Compressor | 1/5 HP, side-mounted, front air intake |
| Electrical | 115 V / 60 Hz / 1 Ph, 1.9 A, 8.5 ft cord, NEMA 5-15P |
Perfect for High‑Traffic Bars: The TBD‑2SBD‑N6 offers reliable back‑bar cooling with dual solid doors and spacious interior — ideal for bottles, cans, and grab‑and‑go displays.
Consistent Cold Performance: Designed to maintain stable refrigeration temps even during frequent door openings, helping keep products chilled and ready.
Commercial Durability: Stainless‑steel exterior and interior construction resists corrosion and stands up to daily use in busy bar and service areas.
Smart Storage Flexibility: Adjustable shelves make it easy to organize a variety of bottle sizes and beverage types.
User‑Friendly Operation: Intuitive controls and LED interior lighting improve visibility and make temperature management easy.
Low‑Maintenance Design: Front‑breathing refrigeration and accessible components simplify cleaning and service.
Energy‑Efficient Cooling: Eco‑friendly refrigerant and efficient airflow help reduce operating costs.
Q: What is the Turbo Air TBD‑2SBD‑N6?
A: A commercial Super Deluxe back bar cooler designed for beverage storage and service in bars, restaurants, and nightlife venues.
Q: What cooling performance does it offer?
A: Uses a self‑contained forced‑air refrigeration system with eco‑friendly refrigerant to maintain consistent cold temperatures for beverages.
Q: How does it support beverage service?
A: Can accommodate two ½‑barrel kegs and provides chilled storage for bottles, cans, and draft setups.
Q: What convenience features does it include?
A: Includes a self‑cleaning condenser, adjustable shelves for organized storage, and lockable swing doors for security.
Q: Is it durable?
A: Yes — stainless steel interior walls and floor make it durable, hygienic, and easy to clean in commercial environments.
Q: Is it energy efficient?
A: Yes — designed for energy efficiency to reduce utility costs while maintaining optimal cooling.
Q: What types of kitchens or service spaces is it ideal for?
A: Suitable for bars, pubs, restaurants, and catering venues needing reliable cold storage and beverage accessibility.
Clean Interior & Exterior Regularly: Wipe stainless steel and glass surfaces with mild detergent; avoid abrasive cleaners.
Maintain Proper Temperature: Keep the cooler between 33°F–39°F (0.5°C–4°C) for optimal beverage storage.
Inspect Door Gaskets: Ensure seals are clean and intact; replace if cracked or worn to prevent cold-air loss.
Clean Condenser Coils Monthly: Brush or vacuum coils to maintain energy efficiency and reduce compressor strain.
Check Drain Lines & Pans: Keep drains clear and drip pans emptied to prevent clogs and odors.
Ensure Proper Airflow: Avoid blocking vents or overfilling shelves to maintain uniform cooling.
Monitor Temperature Settings: Verify thermostat readings and adjust as needed for consistent performance.
Annual Professional Service: Have a technician inspect refrigeration components and overall system health yearly.