Turbo Air TOM-72L-UF-S-3S-N Open-Air Coolers - TOM-72L-UF-S-3S-N
Turbo Air 70" open-air merchandiser — 23.4 cu ft, stainless steel, self-cleaning condenser, LED lighting, R290, digital controls.
What our Experts Think
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High-visibility open display design encourages impulse purchases in retail settings
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23.4 cu ft capacity with three levels, stainless steel deck, and multiple tempered glass shelves for organized product presentation
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Stainless steel interior and exterior for commercial durability and easy cleaning
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Bright LED interior lighting enhances product visibility and appeal
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Self-contained refrigeration with automatic self-cleaning condenser reduces maintenance while ensuring consistent cooling
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Digital thermostat and thermometer provide precise temperature control and easy monitoring
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Eco-friendly R‑290 hydrocarbon refrigerant supports efficient, responsible operation
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Includes night cover for energy savings and temperature preservation after hours
Q&A
Q: What is the Turbo Air TOM‑72L‑UF‑S‑3S‑N?
A: A 72″ horizontal open-air refrigerated merchandiser designed for displaying chilled products in grocery stores, convenience stores, and foodservice environments.
Q: What are its key features?
A: Low-profile open top, tempered glass front shield and side panels, LED interior lighting, and multiple glass shelves for optimal product visibility.
Q: How much storage space does it offer?
A: Approximately 23.4 cu. ft. interior capacity across multiple display levels.
Q: What refrigeration technology does it use?
A: Self-contained refrigeration with a self-cleaning condenser and R‑290 refrigerant for efficient, consistent cooling.
Q: What controls and convenience features are included?
A: Digital electronic thermostat with defrost control and an included night cover for overnight protection.
Q: What materials and durability features does it have?
A: Stainless steel interior and exterior provide commercial-grade durability and easy cleaning.
Q: Why choose this open-air cooler?
A: Offers high visibility display, reliable cooling, and commercial durability, ideal for high-traffic retail or foodservice settings.
Maintenance Tips
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Daily Cleaning: Wipe shelves, trays, and exterior with mild detergent; sanitize food-contact surfaces.
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Condenser & Drain: Clean condenser coils and check drain lines regularly to maintain cooling efficiency.
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Temperature Check: Monitor thermostat to ensure consistent cooling.
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Glass & Panels: Use non-abrasive cleaners to prevent scratches on display surfaces.
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Gasket & Component Care: Inspect door gaskets and hardware for wear; replace as needed.
Damage 
Loss 
Theft 
