Only a few left—secure yours before it’s gone for good!
Your items are reserved, but only for a limited time!
Grab it now at a discounted price before the deal ends!
$1,048.99 USD
$2,184.99 USD
$3,286.99 USD
$2,508.99 USD
$2,753.99 USD
$1,652.99 USD
$2,049.99 USD
$1,469.99 USD
$1,669.99 USD
$3,150.99 USD
$3,286.99 USD
$3,370.99 USD
$3,146.99 USD
$3,028.99 USD
$3,146.99 USD
$4,038.99 USD
$1,670.99 USD
$1,670.99 USD
$2,115.99 USD
$1,103.99 USD
Turbo Air TSOS-6R-T stainless double overshelf 72-3/4"W x14-1/2"D x31-1/4"H — durable stainless steel storage, fits Turbo Air 72" counters.
Industrial‑Strength Storage: The TSOS‑6R‑T offers rugged, commercial‑grade shelving built from heavy‑duty stainless steel — perfect for restaurants, bakeries, and busy kitchens.
Open, Accessible Design: Six open shelves provide easy access to ingredients, cookware, and supplies, speeding up kitchen workflows.
Corrosion‑Resistant Construction: Stainless steel resists rust and stands up to daily use, frequent cleaning, and humid environments.
Easy to Sanitize: Smooth, non‑porous surfaces wipe clean quickly, helping maintain health‑code compliance.
Adjustable Shelf Height: Shelves can be repositioned to accommodate taller items or optimize storage layouts.
Stable & Secure: Reinforced braces and sturdy legs ensure stability, even under heavy loads.
Q: What is the Turbo Air TSOS‑6R‑T?
A: A commercial stainless steel shelving unit designed to organize and store kitchen supplies, equipment, and ingredients.
Q: How many shelves does it have?
A: It features 6 tiers of stainless steel shelves to maximize vertical storage space.
Q: What is it made of?
A: Heavy‑duty stainless steel for long‑lasting durability, corrosion resistance, and easy cleaning.
Q: How does it improve kitchen workflow?
A: Keeps cookware, ingredients, and supplies organized and easily accessible, boosting efficiency in busy kitchens.
Q: Is it easy to assemble and maintain?
A: Yes — straightforward assembly and smooth stainless surfaces make daily cleaning simple.
Q: What kitchens is it ideal for?
A: Ideal for restaurants, cafés, bakeries, catering operations, and commercial kitchens needing reliable, hygienic storage.
Clean Regularly: Wipe shelves with mild detergent and warm water; avoid abrasive cleaners that can scratch the stainless steel.
Dry Thoroughly: Always dry after cleaning to prevent water spots and corrosion.
Inspect for Damage: Check for dents, scratches, or loose components; repair or tighten as needed.
Avoid Overloading: Do not exceed the recommended weight capacity to maintain stability and prevent bending.
Prevent Rust & Corrosion: Immediately clean spills, especially acidic or salty substances, to protect the finish.
Check Fasteners: Ensure all bolts, clips, and connectors are secure; tighten periodically for safety.
Annual Inspection: Verify structural integrity and adjust shelves as necessary for long-term durability.