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Turbo Air TSW-3084E Stainless Steel Prep Tables - TSW-3084E

Turbo Air TSW-3084E Stainless Steel Prep Tables - TSW-3084E

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Turbo Air TSW-3084E Stainless Steel Prep Tables - TSW-3084E

Turbo Air TSW-3084E 84" stainless steel prep table with flat top, adjustable alloy undershelf, galvanized legs, NSF-rated durability for busy kitchens.

What our Experts Think
  • Spacious Worktop: The 30″ x 84″ stainless‑steel surface offers ample room for prep, staging, and plating in busy kitchens.

  • Commercial‑Grade Durability: Rugged all‑stainless construction resists corrosion and holds up to daily heavy use.

  • Smart Lower Storage: Stainless shelf keeps tools and ingredients organized and within easy reach.

  • Easy Sanitation: Smooth, seamless surfaces make cleaning fast and health‑code friendly.

  • Flexible Placement: Adjustable feet (or optional casters) allow secure positioning and mobility.

Q&A

Q: What is the Turbo Air TSW‑3084E used for?
A: A commercial stainless steel refrigerated prep table designed for efficient food preparation and chilled ingredient staging.

Q: What size and capacity does it offer?
A: The TSW‑3084E features a 30" depth and 84" width, providing a spacious prep surface with under‑counter refrigeration.

Q: Is it durable and easy to clean?
A: Yes — heavy‑duty stainless steel construction ensures long‑lasting durability and straightforward cleaning.

Q: Does it include refrigeration?
A: Yes — integrated refrigeration keeps ingredients chilled and food‑safe.

Q: How does it improve kitchen workflow?
A: A large refrigerated workspace streamlines access to chilled ingredients and speeds up prep tasks in high‑volume kitchens.

Q: What types of kitchens is it ideal for?
A: Best for restaurants, delis, cafés, catering, and commercial kitchens needing ample prep space with refrigerated storage.

Maintenance Tips
  • Clean Daily: Wipe all stainless steel surfaces with mild detergent and warm water; avoid abrasive cleaners to prevent scratches.

  • Dry Thoroughly: After cleaning, dry surfaces completely to prevent water spots and corrosion.

  • Inspect for Damage: Check for dents, scratches, or loose parts; repair or tighten as needed.

  • Avoid Overloading: Do not exceed recommended weight limits to maintain stability and prevent bending.

  • Lubricate Moving Parts: For drawers or adjustable components, apply lubricant to hinges and slides periodically.

  • Prevent Rust & Corrosion: Clean acidic or salty spills immediately to protect the stainless steel finish.

  • Annual Professional Check: Inspect structural integrity, fasteners, and any movable parts to ensure long-term durability.