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Turbo Air TUF-60SD-D2R-N Super Deluxe Undercounter & Worktop Refrigeration - TUF-60SD-D2R-N

Turbo Air TUF-60SD-D2R-N Super Deluxe Undercounter & Worktop Refrigeration - TUF-60SD-D2R-N

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Turbo Air TUF-60SD-D2R-N Super Deluxe Undercounter & Worktop Refrigeration - TUF-60SD-D2R-N

Turbo Air | Model TUF-60SD-D2R-N

Built for heavy-duty commercial kitchens, the Turbo Air Super Deluxe undercounter freezer combines a patented self-cleaning condenser with a rugged all-stainless cabinet. Two easy-glide drawers on the left and a right-hinged door give you flexible, ergonomic access to 17.2 cu. ft. of -10 °F to 0 °F holding space—perfect for keeping ingredients at peak quality right where you need them.

Features
  • Patented self-cleaning condenser brushes dust off the coil every day to maintain peak efficiency and reduce service calls.
  • Full stainless steel exterior, interior & shelf; galvanized steel back/bottom for added corrosion resistance.
  • 2 full-extension drawers (left) each fit:
    • 1 × 6 in. deep full-size pan
    • 3 × 1/3 pans  or  6 × 1/6 pans  (pans not included)
  • Right-side swing door with self-closing hinge and one stainless steel wire shelf (27 in. × 17 in.).
  • Digital temperature controller with external LED read-out for quick checks at a glance.
  • Eco-friendly R-290 hydrocarbon refrigerant meets 2017 DOE energy standards (ODP 0 / GWP 3).
  • High-density, CFC-free polyurethane insulation locks in cold air and lowers operating costs.
  • Factory-balanced, rear-mounted 1/2 HP compressor; self-contained system ships ready to plug in.
  • 4 in. locking swivel casters for effortless cleaning and installation.
  • 5-year parts & labor warranty plus 7-year compressor warranty for long-term peace of mind (U.S.A. only).
Specifications
Capacity 17.2 cu. ft.
Exterior Dimensions (W × D × H) 60‑1/4" × 30" × 30" (add 1" rear spacers & 5" casters for overall footprint)
Configuration 2 drawers (left) / 1 right-hinged door
Temperature Range -10 °F to 0 °F (-23 °C to -18 °C)
Refrigerant R-290 Hydrocarbon
Compressor 1/2 HP, rear-mounted
Electrical 115 V / 60 Hz / 1-phase, 8.0 A, NEMA 5-15P, 10 ft cord
Interior Shelf 1 stainless steel wire shelf (27" × 17")
Casters 4" swivel, front locking
Net / Crated Weight 250 lb / 288 lb
What our Experts Think
  • Ideal Undercounter Prep Support — The TUF‑60SD‑D2R‑N Super Deluxe combines robust refrigerated storage with a convenient worktop, keeping key ingredients within easy reach at busy stations.

  • Consistent, Food‑Safe Cooling — Designed to maintain stable chilled temperatures across the cabinet and drawers, helping preserve freshness even during peak service.

  • Durable Commercial Construction — Heavy‑duty stainless steel interior and exterior resist corrosion, handle daily cleaning, and stand up to the demands of professional kitchens.

  • Efficient Dual Drawer Access — Two spacious refrigerated drawers with smooth slides make ingredient organization and retrieval fast and intuitive, reducing prep time.

  • Low‑Maintenance Reliability — Strong refrigeration components and efficient design help minimize service needs and support dependable daily performance.

  • Energy‑Conscious Operation — Engineered to balance strong cooling with sensible energy use, supporting cost‑aware kitchen operations.

  • Professional Kitchen Value — A dependable, workflow‑boosting solution for restaurants, cafés, delis, and catering operations needing chilled storage integrated with prep height.

Q&A

Q: What is the Turbo Air TUF‑60SD‑D2R‑N?
A: A Super Deluxe undercounter refrigerated chef base with two drawers and two refrigerated doors, designed for commercial kitchens needing versatile chilled storage plus workspace.

Q: What refrigeration system does it use?
A: Self‑contained refrigeration with R‑290 hydrocarbon refrigerant and efficient airflow to maintain consistent chilled temperatures.

Q: How is storage organized?
A: Features two refrigerated drawers for easy ingredient access plus two cabinet doors with adjustable shelving for larger items.

Q: What temperature range does it maintain?
A: Keeps ingredients in the food‑safe chilled range, ideal for prep and staging.

Q: Why is this model easy to clean?
A: Stainless steel interior/exterior, smooth surfaces, and removable drawer bins simplify daily cleaning and sanitation.

Q: What convenience features are included?
A: Digital temperature controls/monitor, front air intake, and drawer slides for smooth access.

Q: What operations benefit most from this unit?
A: Great for restaurants, cafés, bars, catering kitchens, and busy prep stations needing accessible chilled storage under counter.

Q: Why choose the TUF‑60SD‑D2R‑N?
A: Combines flexible drawer & cabinet refrigeration, robust performance, and durable construction to streamline workflow and keep ingredients ready.

Maintenance Tips
  • Clean condenser monthly: Remove dust and debris to maintain cooling efficiency and reduce compressor strain.

  • Daily wipe‑down: Clean stainless steel interior and exterior with mild detergent and a soft cloth to prevent corrosion and maintain sanitation.

  • Sanitize worktop & storage: Disinfect surfaces after use to support food safety and hygiene.

  • Inspect door gaskets weekly: Clean and check seals for wear to ensure proper sealing and consistent temperatures.

  • Clear drain pan & lines regularly: Prevent clogs, odors, and water buildup.

  • Keep airflow unobstructed: Avoid overloading pans or blocking vents to ensure even cooling and quick recovery.

  • Monitor temperatures daily: Verify correct refrigeration settings to protect food quality and system health.