Vollrath Steam Tables & Food Wells - 3640750
Model 36407 (standard manifold, 625 W per well)
Keep entrées, sides and sauces at perfect serving temperature with this NSF-listed, four-well drop-in from Vollrath. Designed for wet operation only, each 12" × 20" well is individually heated and controlled, delivering the precise holding performance busy kitchens demand—without the expense and hassle of hard-wiring.
Important: This unit is wet-operation only. Always keep water in the wells for even heating and to maintain NSF 4 compliance. Modular drop-ins cannot be cancelled or returned once ordered.
Features
- Four insulated 12" × 20" (full-size) wells fabricated from 20-gauge stainless steel
- Individual infinite controls with power indicator lights on a remote stainless-steel panel (4 ft tether)
- 1" copper manifold drain with individual ball-valve shutoffs plus master shutoff—quick, consolidated draining
- Drip-free 18-gauge stainless-steel top flange for a clean, finished counter surface
- Ships with 6' cord and NEMA 6-15P plug—no electrician required
- Includes mounting/positioning clips for counters up to 3" thick; zero-clearance installation
- Accepts pans up to 6" deep; adapter bars recommended for fractional pans
- NSF & cULus listed; proudly Made in the USA
What Our Experts Think
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Ideal for cafeterias, buffets, and commercial kitchens requiring precise wet-heat holding.
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Four individually controlled 12" × 20" wells maintain safe, consistent temperatures for entrées, sides, and sauces.
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Standard manifold drain simplifies cleanup and keeps counters sanitary.
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Wet-operation only for reliable, energy-efficient heat.
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NSF-listed, Made in the USA, and plug-and-play design avoids hard-wiring costs and complexity.
Q&A
Q: How many wells does the 3640750 hold?
A: Four individually controlled 12" × 20" wells.
Q: How is temperature maintained?
A: Each well uses precise wet-heat controls for consistent, safe holding.
Q: Is hard-wiring required?
A: No—the plug-and-play design allows immediate use.
Q: How is cleanup handled?
A: Standard manifold drain enables fast, mess-free draining.
Maintenance Tips
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Wipe wells daily to remove residue and maintain hygiene.
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Check wet-heat controls periodically for accurate performance.
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Avoid abrasive cleaners to protect stainless-steel surfaces.
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Clean spills immediately to prevent corrosion and maintain longevity.
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Keep drains clear for proper operation.
