Skip to product information
1 of 10

Vollrath

Vollrath Steam Tables & Food Wells - 3640881HD

Vollrath Steam Tables & Food Wells - 3640881HD

1 Review

8% Sale

Only left!

image

Free Delivary

image

Limited Stocks

In Stock - Ready to be Shipped

Regular price $5,927.90 Sale price $5,453.99
Shipping calculated at checkout.

Quintity

View full details
SALE ENDS IN
07 HRS
23 MINS
28 SECS
DON'T MISS IT!

Popular Add on

$30.00

$70.00

Add-Ons Bundle

$70.00

Bundle Offer

$0.00

$100.00

Recently Viewed

Vollrath  Steam Tables & Food Wells - 3640881HD

Model 3640881HD | 5,000 W | 208-240 V, Single-Phase

Keep five menu items at precise serving temperature with minimal labor. This Made-in-USA drop-in combines corrosion-proof 316 stainless wells, automatic water fill, and individual thermostatic controls for rock-solid performance in the toughest commercial kitchens.

What Our Experts Think
  • Ideal for high-volume buffets, cafeterias, and commercial kitchens.

  • Five individually controlled wells maintain precise, safe wet-heat temperatures for entrées, sides, and sauces.

  • Automatic water-fill system ensures consistent moist heat without constant attention.

  • Constructed from corrosion-proof 316 stainless steel for durability in demanding environments.

  • Made in the USA with thermostatic controls for precise, reliable performance.

Q&A

Q: How many wells does the 3640881HD have?
A: Five individually controlled wells.

Q: How does it maintain safe serving temperatures?
A: Individual thermostatic controls with automatic water-fill deliver consistent wet-heat.

Q: Is it durable in harsh kitchen environments?
A: Yes—316 corrosion-proof stainless steel ensures long-term reliability.

Q: Does it require constant monitoring?
A: No—automatic water-fill system maintains moist heat effortlessly.

Maintenance Tips
  • Wipe wells daily to remove residue and maintain hygiene.

  • Check thermostatic controls periodically for precise temperature.

  • Avoid abrasive cleaners to protect stainless-steel surfaces.

  • Clean spills immediately to prevent corrosion and maintain unit longevity.

  • Inspect water-fill system to ensure proper operation.