Vollrath Steam Tables & Food Wells - 36465

What Our Experts Think

• Ideal for cafeterias, buffets, and commercial kitchens requiring reliable soup or sauce holding.

• Single 11-qt drop-in well keeps contents at safe, consistent temperatures.

• Wet-operation with infinite control delivers precise, energy-efficient heating.

• Durable stainless-steel construction stands up to heavy daily use.

• NSF/cULus certified and Made in the USA for trusted quality.

Q&A

Q: What is the capacity of the 36465?
A: Fits an 11-quart inset.

Q: How is the temperature controlled?
A: Infinite control allows precise, adjustable wet-heat holding.

Q: What voltage is required?
A: 208–240 V.

Q: Is it NSF/cULus certified?
A: Yes—compliant with food safety and safety standards.

Maintenance Tips

• Wipe well daily to remove food residue.

• Check water level for proper wet-heat operation.

• Avoid abrasive cleaners to protect stainless steel.

• Clean spills immediately to prevent corrosion.

• Inspect control periodically to ensure accurate heating.