American Range Gas Charbroilers - ARSRB-24
40,000 BTU | 2 Infrared Burners | Made in USA
Finish, melt and brown with speed and consistency right on the line. The 48" ARCM-48 Cheesemelter from American Range delivers 40,000 BTU of intense infrared heat in a heavy-duty, all-stainless package engineered for daily commercial use.
Features
- Two atmospheric infrared burners for instant, even heat distribution
- Individual manual gas valves with standing pilots – ignite either side on demand to save energy
- Chrome-plated food rack with 3 height positions for precise finishing control
- Full-width, removable drip pan for fast, tool-free cleanup
- Heavy-gauge stainless steel front, sides & top for maximum durability
- Countertop, wall-mount or range-mount installation flexibility (kits sold separately)
- ETL & ETL-Sanitation listed
- Built, tested and supported in California, USA
Specifications
| Model |
ARCM-48 |
| Gas Type |
Natural or LP (field convertible) |
| Total BTU |
40,000 BTU/hr (12 kW) |
| Burners |
2 atmospheric infrared |
| Controls |
Manual valves with standing pilots |
| Cooking Rack |
1 chrome rack, 3-position guides |
| Exterior Dimensions |
48" W × 19 3/16" D × 15" H (1219 × 487 × 381 mm) |
| Gas Inlet |
3/4" NPT (rear connection) |
| Manifold Pressure |
Natural 5.0" W.C. | LP 10.0" W.C. |
What our Experts Think
- The American Range ARSRB-24 is a compact 24-inch countertop gas charbroiler designed for consistent high-heat grilling in professional kitchens.
- It delivers around 60,000 BTU total output across 4 individually controlled burners, giving chefs flexible heat zoning for different proteins and cooking styles.
- We like its radiant heat system with heavy-duty cast iron grates, which helps create strong grill marks while maintaining even heat distribution across the 21" cooking surface.
- The reversible grates and removable radiants are a key advantage, allowing operators to adjust grilling intensity and simplify deep cleaning during busy service periods.
- Built with a stainless steel front and sides plus a full-width grease pan, it’s engineered for durability, hygiene, and efficient grease management in commercial use.
- We also like the independent burner controls and standing pilot ignition, which improve responsiveness and reliability during continuous operation.
- Its space-efficient 24-inch footprint makes it ideal for smaller kitchens, food trucks, and focused grilling stations where performance and compact design both matter.
Q&A
Q: What is the American Range ARSRB-24 used for?
A: The ARSRB-24 is a 24-inch commercial gas radiant charbroiler designed for grilling steaks, burgers, chicken, seafood, and vegetables with authentic charbroiled flavor.
Q: How powerful is the ARSRB-24 gas charbroiler?
A: It delivers a total of 60,000 BTU across four individually controlled 15,000 BTU burners for consistent, high-heat grilling.
Q: Does the ARSRB-24 allow zone cooking?
A: Yes. Each burner is independently controlled, allowing multiple heat zones across the 24-inch cooking surface.
Q: What type of grates does it use?
A: It features heavy-duty reversible cast iron grates that provide strong grill marks and flexible cooking performance for different foods.
Q: Does it help control flare-ups?
A: Yes. Angled radiant system and heat deflectors help direct grease away from burners, reducing flare-ups while enhancing smoky flavor.
Q: What are the cleaning features?
A: It includes removable radiants and a full-width stainless steel grease pan for fast, easy cleanup after service.
Q: What materials is the ARSRB-24 made from?
A: It is built with stainless steel front and sides for durability, corrosion resistance, and commercial kitchen reliability.
Maintenance Tips
Damage 
Loss 
Theft 
