Bunn Soft Heat Infusion Series Thermal Server with 1.5 Gallon Capacity - BU278500200
Exclusive technology automatically manages heat via the server docking system. The 27850.0200 features BUNN-exclusive Soft Heat technology automatically docks the server to the brewer (or remote warming station), supplying controlled heat to brewed coffee at ideal holding temperatures while maintaining optimal flavor for longer periods. New 1.5gal (3.8L) Soft Heat servers are completely modernized and ergonomic, of lighter weight and greater energy efficiency, yet are still constructed of durable stainless steel to withstand the demands of a busy serving environment.
Features
- BUNN-exclusive Soft Heat technology automatically docks the server to the brewer (or remote warming station), supplying controlled heat to brewed coffee at ideal holding temperatures while maintaining optimal flavor for longer periods
- Can utilize programmed recipe/batch-based holding times and temperatures
- The rounded design and wider top mean that the inside is easier to access and clean
- New 1.5gal (3.8L) Soft Heat servers are completely modernized and ergonomic, of lighter weight and greater energy efficiency, yet are still constructed of durable stainless steel to withstand the demands of a busy serving environment
- The serving unit alerts staff when freshness has expired or the server is empty
- New side-mounted pail-style handle makes transporting more stable for serving, emptying, and cleaning
- Integrated sight gauge assembly provides at-a-glance volume level
Specifications
| Model |
27850.0200 |
| Finish |
Stainless Steel |
| Holding Capacity |
192 oz / 1.5 Gallons / 5.7 L |
| Height |
14.5" |
| Width |
9.1" |
| Depth |
13.3" |
What our Experts Think
- Built for high-demand commercial kitchens, ideal for cafƩs, hotels, restaurants, catering setups, and prep stations needing continuous hot water access.
- Provides a 5-gallon (18.9L) storage capacity, supporting heavy-duty, back-to-back usage without interruption.
- Maintains precise hot water temperatures up to 212Ā°F (100Ā°C) with a digital thermostat and LED control display for easy adjustment.
- Features a plumbed automatic-fill system, ensuring constant replenishment for uninterrupted service.
- Includes ThinsulateĀ® insulation and energy-saving mode, helping reduce heat loss and operating costs during idle periods.
- Designed with a space-saving narrow footprint (~7.6ā wide), making it suitable for tight commercial counter layouts.
- Equipped with an upper faucet dispensing system for fast filling of pots, pans, and beverage containers.
- Built from durable stainless steel construction for long-term resistance to corrosion and heavy daily use.
- Supports wide temperature flexibility (60Ā°Fā212Ā°F range) for tea, coffee prep, soups, and cleaning tasks.
Q&A
Q: What is the BUNN H5X Element 5 Gallon Hot Water Dispenser (BU436000003)?
A: A commercial plumbed hot water dispenser designed for continuous high-volume hot water supply for tea, coffee prep, soups, and cleaning stations in foodservice environments.
Q: What is its capacity?
A: It features a 5-gallon (18.9L) insulated tank, providing steady hot water availability for medium-to-high demand operations.
Q: Does it require plumbing?
A: Yes. It is a direct-water-line, automatic-fill unit designed for nonstop operation without manual refilling.
Q: What temperature range does it support?
A: It maintains adjustable temperatures from 60Ā°F up to 212Ā°F (boiling) with a digital thermostat and LED display for precise control.
Q: Where is it typically used?
A: Ideal for restaurants, hotels, cafƩs, and institutional kitchens needing reliable hot water for beverages and prep workflows.
Q: What are the main benefits?
A: Continuous hot water supply, strong temperature stability, energy-efficient operation, and compact commercial design for busy service environments.
Maintenance Tips
- Wipe exterior stainless steel daily with a soft cloth and mild detergent to prevent scale staining and maintain hygiene.
- Drain and flush the tank periodically to remove mineral buildup and keep heating performance stable at up to 212Ā°F.
- Descale regularly (more often in hard-water areas) to prevent lime deposits that reduce heating efficiency and can cause overheating issues.
- Clean faucet/spout frequently to prevent mineral blockage and maintain steady water flow.
- Inspect water inlet line and fittings for leaks or scaling during routine service checks.
- Flush system after descaling with multiple fresh-water cycles to remove any chemical residue.
- Ensure proper water level at all timesānever operate dry to avoid damage to the heating element.
- Clean fill area and top cover regularly to prevent contamination entering the tank.
- Check thermostat/controls periodically to ensure stable temperature control and Energy Saver Mode performance.
- Keep ventilation clear and install on a stable, dry surface to maintain safe, continuous operation in commercial use.
Damage 
Loss 
Theft 
